Hole in The Wall Restaurant & Lounge Menu and Prices
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Hole in The Wall Restaurant & Lounge Menu
| Appetizers |
| Homemade Soup Du Jour |
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$3.50 - $5.00 | |
| French Onion Soup |
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$4.50 - $6.00 | |
| Stuffed Mushrooms |
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$8.00 |
Italian sausage | basil | feta | marinara
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| Classic Shrimp Cocktail |
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$10.00 | |
| Risotto Crab Cakes |
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$10.00 |
Lemon and caper remoulade | orange scented salad
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| Fried Cheese Curds |
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$8.00 |
Marinara sauce
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| Chicken Wings |
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$10.00 |
Hot | mild | curry hot sauce (1 pound)
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| Fried Calamari |
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$10.00 |
Sweet chili glaze
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| Dinner Salads |
| Our house dressing is honey poppyseed vinaigrette. Other homemade dressings are: ranch | bleu cheese | 1000 island | balsamic vinaigrette | italian; add smoked bleu cheese or feta for $1.50 |
| Skewered Salmon |
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$12.00 |
Capers | artichoke hearts | black olive | onions | cucumbers | tomatoes
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| Greek Village |
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$12.00 |
Shrimp | calamata olives | feta | onions | tomatoes | cucumbers
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| Chicken Souvlaki |
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$11.00 |
Calamata olives | feta | cucumbers | tomatoes | rice | souvlaki dressing
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| Crispy Chicken |
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$11.00 |
Apples | spiced walnuts | capers | onions | cucumbers | tomatoes | smoked blue cheese
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| Caesar |
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$10.00 |
Romaine | hard cheeses | garlic crostini | caesar dressing | anchovies optional
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| Wood Fired Pizzas |
| Each 12" pizza is cooked in our wood fired oven |
| Margarita |
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$12.00 |
Mozzarella | basil tomato sauce
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| Pizza Bianca |
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$15.00 |
Olive tapenade | green olives | broccoli | mozzarella | provolone | parmesan
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| Chicken Broccoli Alfredo |
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$15.00 |
Chicken | broccoli | provolone | alfredo sauce
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| Entrees |
| On any entrée you can: substitute a cup of the soup of the day $1 | substitute a caesar salad for $2 |
| 8 Oz. Filet Mignon |
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$28.00 |
Served with two sides
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| Ground Beef Steak |
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$12.00 |
Mushrooms | onions. Served with two sides
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| Sautéed Beef Liver |
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$15.00 |
Caramelized onions | bacon | apples | marsala wine reduction. Served with two sides
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| Roasted Prime Rib of Beef |
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$23.00 - $36.00 |
Our prime rib is slowly roasted and served to your liking. To guarantee freshness it is available on Fridays, Saturdays and Sundays only. Served with two sides
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| Join Us for Our Friday Fish Fry |
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$13.00 |
8 oz. Of beer battered haddock | tartar sauce. Served with two sides
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| Broiled Shrimp and Scallops |
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$23.00 |
Garlic | white wine | lemon | butter. Served with two sides
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| Broiled Haddock |
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$14.00 |
Lemon butter or cajun seasoned. Served with two sides
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| Cedar Wrapped Salmon |
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$23.00 |
Roasted red pepper & tomato vinaigrette. Served with two sides
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| Baked Lobster Savannah |
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$35.00 |
8oz. Lobster tail | shrimp | scallops | breadcrumbs | sherry cream sauce. Served with two sides
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| Marinated Chicken Breast |
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$13.00 |
Broccoli | mushrooms | swiss cheese. Served with two sides
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| Stuffed Chicken Breast |
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$20.00 |
Bacon | spinach | onions | provolone | breadcrumbs | sun-dried tomato & chive cream sauce. Served with two sides
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| Rice Bowl |
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$15.00 |
White rice | cucumber | red pepper | black beans | jalapeno | sweet corn | grilled tortilla | salsa. Served with a house salad
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| Alfredo |
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$14.00 |
Broccoli | garlic | cream | parmesan cheese. Served with a house salad
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| Enhance Your Meal |
| Enhance your meal with any of the following |
| Sautéed Mushrooms |
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$3.00 |
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| Sautéed Onions |
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$3.00 |
| Sautéed Shrimp (3) |
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$9.00 |
| Sautéed Scallops (3) |
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$9.00 |
| 8 Oz. Lobster Tail |
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$20.00 |
| Chicken |
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$4.00 |
| Shrimp |
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$9.00 |
| Scallops |
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$9.00 |
| Traditional "Hole in the Wall" Sunday Dinners |
| Served every Sunday. Served with two sides, one of which could be butternut squash! $14 |
| Homemade Chicken & Biscuits |
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Price may varies |
| Roast Turkey & Dressing |
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Price may varies |
| Burgers |
| (1/3 pound hand pressed) served with homemade potato chips. Upgrade to french fries for $1 |
| "The Hole" Burger |
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$10.00 |
Bacon | ham | cheddar | 1000 island dressing
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| Cheeseburger |
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$8.00 |
Cheddar cheese
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| Sandwiches |
| Served with homemade potato chips. Upgrade to french fries for $1 |
| Roast Beef on Kimmelweck |
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$8.00 |
Shaved prime rib | horseradish | beef jus
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| Shaved Prime Rib |
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$12.00 |
Mushrooms | onions | peppers | provolone cheese | hard roll
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| Turkey Salad |
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$8.00 |
Roasted turkey | mayonnaise | toasted wheat bread
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| Reuben |
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$9.00 |
Corned beef | sauerkraut | swiss cheese | grilled rye | 1000 island
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| Grilled Chicken Breast Blt |
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$10.00 |
Mayonnaise | toasted wheat bread
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| Chicken Finger Wrap |
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$9.00 |
Lettuce | tomato | bacon | cheddar | ranch dressing
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| Chicken Fingers |
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$8.00 |
Blue cheese | bbq or sweet and sour
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| Side Dishes |
| $4 |
| Sea Salt Encrusted Baked Potato |
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Price may varies | |
| Smashed Potatoes |
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Price may varies | |
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| Hand Cut French Fries |
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Price may varies | |
| White Rice |
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Price may varies | |
| Sauteed Fresh Vegetables |
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Price may varies | |
| House Salad |
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Price may varies | |
| Cole Slaw |
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Price may varies | |
| Side Caesar Salad |
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Price may varies |
Add $2
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| Attention Vegetarians |
| We have talented chefs who love to use our house gardens and extensive pantry to come up with fun and interesting vegetarian options. Speak up and let us cook for you too |
| One Course |
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$12.00 |
| Two Courses |
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$18.00 |
| Children's Menu |
| All choices are served with one side |
| Broiled Haddock |
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$7.00 |
4 oz | cajun | or lemon butter
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| Pasta |
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$6.00 |
Marinara | or alfredo sauce
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| Marinated Chicken |
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$7.00 |
Mushrooms | broccoli | swiss cheese
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| Chicken Fingers (2) |
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$5.00 |
Blue cheese | bbq | sweet and sour
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| Grilled Cheese |
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$4.00 | |
| Hot Dog |
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$5.00 | |
| Beverages |
| Soft Drinks |
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$3.00 |
One free refill
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| Rotating Artisanal Sodas |
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$4.00 - $5.00 |
Ask your server for our current selection
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| Milk |
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$2.25 - $3.00 | |
| Saratoga Bottled Spring Water |
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$4.00 |
Spring or sparkling
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| Coffee or Hot Tea |
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$3.00 |
Free refills
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| Small Soft Drinks |
| No refills. $2.25 |
| Pepsi |
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Price may varies |
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| Diet Pepsi |
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Price may varies |
| Sierra Mist |
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Price may varies |
| Ginger Ale |
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Price may varies |
| Mountain Dew |
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Price may varies |
| Lemonade |
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Price may varies |
| Unsweetened Brisk Ice Tea |
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Price may varies |
| Juice |
| Orange |
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$2.25 - $3.00 |
| Cranberry |
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$2.25 - $3.00 |
| Pineapple |
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$2.25 - $3.00 |
| Tomato |
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$2.25 - $3.00 |
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| Draft |
| Bitburger |
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Price may varies |
| Stella Artois |
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Price may varies |
| Guiness |
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Price may varies |
| 5 Rotating Craft Brews |
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Price may varies |
| Craft Brews |
| Blue Moon Belgian Wheat |
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Price may varies |
| Custom Brewcrafters Caged Alpha Monkey |
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Price may varies |
| Sam Adams Boston Lager |
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Price may varies |
| Imports |
| Labatt Blue |
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Price may varies |
| Labatt Blue Light |
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Price may varies |
| Molson Canadian |
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Price may varies |
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| Corona |
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Price may varies |
| Heineken |
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Price may varies |
| Franziskaner Hefe-Weisse |
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Price may varies |
| NA Labatt Nordic |
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Price may varies |
| Domestic |
| Coors Light |
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Price may varies |
| Miller Light |
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Price may varies |
| Michelob Ultra |
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Price may varies |
| Michelob Light |
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Price may varies |
| Genny Light |
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Price may varies |
| Bud Light |
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Price may varies |
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| Bud Light Lime |
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Price may varies |
| Budweiser |
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Price may varies |
| Yuengling |
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Price may varies |
| Malt Beverage |
| Smirnoff |
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Price may varies |
| White |
| Chablis |
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$5.00 - $22.00 |
| Chardonnay |
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$5.00 - $22.00 |
| Eagle Crest Vineyard Semi-Dry Riesling (Hemlock Lake) |
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$6.50 - $22.00 |
| Lamoreaux Landing Riesling (Seneca Lake) |
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$6.00 - $20.00 |
| Deer Run Dry Riesling (Conesus Lake) |
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$5.50 - $18.00 |
| Ravines Riesling (Seneca Lake) |
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$32.00 |
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| Hermann J. Wiemer Vineyard “Magdalena” Riesling (Seneca Lake) |
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$68.00 |
| Ravines “Argetsinger” Riesling (Seneca Lake) |
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$45.00 |
| Tierce Collaboration Riesling (Seneca Lake) |
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$40.00 |
| Heron Hill “Ingle Vineyard” Riesling (Canandaigua Lake) |
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$32.00 |
| Hermann J. Wiemer Vineyard “HJW” Riesling (Seneca Lake) |
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$80.00 |
| Damiani Sauvignon Blanc (Seneca Lake) |
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$26.00 |
| Red Newt “Curry Creek” Gewürztraminer (Seneca Lake) |
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$45.00 |
| Ravines Gewürztraminer (Seneca Lake) |
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$27.00 |
| Standing Stone Gewürztraminer (Seneca Lake) |
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$19.00 |
| Heron Hill “Ingle Vineyard” Chardonnay (Canandaigua Lake) |
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$22.00 |
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| Veritas Viognier Virginia |
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$40.00 |
| Rutherford Ranch Chardonnay California |
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$7.00 - $22.00 |
| Madonna Riesling (Germany) |
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$6.00 - $20.00 |
| Cavit Moscato (Italy) |
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$5.00 - $17.00 |
| Ca’Donini Pinot Grigio (Italy) |
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$5.00 - $17.00 |
| Martin Codax Abariño (Spain) |
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$20.00 |
| El Coto de Rioja White Rioja (Spain) |
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$6.00 - $20.00 |
| Parallele 45 Grenache / Marsanne / Viognier / Bourboulenc (France) |
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$24.00 |
| Vivanvo Blanco Rioja (Spain) |
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$19.00 |
| Astica Torrontes (Argentina) |
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$17.00 |
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| Larent Miquel Chardonnay/ Viognier (France) |
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$5.50 - $18.00 |
| Red |
| Merlot |
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$5.00 - $22.00 |
| Cabernet Sauvignon |
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$5.00 - $22.00 |
| Heron Hill Pinot Noir (Keuka Lake) |
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$35.00 |
| Ravines Pinot Noir (Seneca Lake) |
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$36.00 |
| Heart and Hands Pinot Noir (Cayuga Lake) |
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$33.00 |
| Heron Hill “Ingle Vineyard” Pinot Noir (Canandaigua Lake) |
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$30.00 |
| Damiani Pinot Noir Reserve (Seneca Lake) |
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$50.00 |
| Eagle Crest Vineyard Cabernet Franc (Hemlock Lake) |
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$6.50 - $22.00 |
| Lamoreaux Landing Cabernet Franc (Seneca Lake) |
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$26.00 |
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| Damiani Merlot (Seneca Lake) |
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$32.00 |
| Red Newt Cellars “Sawmill Creek” Syrah (Seneca Lake) |
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$50.00 |
| Tierce Collaboration (Seneca Lake) |
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$45.00 |
| Woodbridge Pinot Noir California |
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$5.00 - $16.00 |
| Veritas Claret Virginia |
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$38.00 |
| The Dreaming Tree “Crush” Merlot/Zinfandel California |
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$25.00 |
| Blackstone “Sonoma Reserve” Merlot California |
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$21.00 |
| Villa San Juliette Merlot California |
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$24.00 |
| Hand Craft Petite Sirah California |
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$23.00 |
| Milbrandt Cabernet Sauvignon Washington |
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$7.00 - $25.00 |
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| Louis Martini Cabernet Sauvignon California |
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$30.00 |
| Ruffino Chianti Superiore (Italy) |
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$18.00 |
| Santa Julia Malbec (Argentina) |
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$5.50 - $17.00 |
| Hardy’s “Nottage Hill” Shiraz (Austrailia) |
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$17.00 |
| Abbona Dogliani “Papa Celso”(Italy) |
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$35.00 |
| Sweet |
| White Zinfandel |
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$5.00 - $22.00 |
| Canei Lambrusco |
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$5.00 - $22.00 |
| Hazlitt Red Cat |
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$5.00 - $22.00 |
| Lake Niagara |
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$5.00 - $22.00 |
| Rosé |
| Fox Run Lemberger Rosé (Seneca Lake) |
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$7.00 - $23.00 |
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| Veritas Cabernet Franc/Merlot Virginia |
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$26.00 |
| Aime Roquesante Rosé (France) |
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$6.00 - $19.00 |
| Larent Miquel Rosé (France) |
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$5.50 - $18.00 |
| Sparkling |
| Hermann J. Wiemer Cuvée (Seneca Lake) |
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$38.00 |
| Heart and Hands Pinot Noir Rosé (Cayuga Lake) |
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$35.00 |
| Nando Asti (Italy) |
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$20.00 |
| Lamberti Prosecco (Italy) |
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$23.00 |
| Sweet Red |
| Eagle Crest Vineyard Queen of the Vine (Hemlock Lake) |
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$6.00 - $20.00 |
| Bully Hill “Love My Goat Red” Baco Noir/Foch (Keuka Lake) |
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$5.00 - $16.00 |
| Deer Run “Max Black” Vincent/Niagara (Conesus Lake) |
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$5.00 - $17.00 |
| Port |
| Sandeman’s Tawny Port |
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$5.00 |
| Churchill’s Finest Reserve |
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$7.00 |
| Fox Run Fine Old Tawny Port |
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$14.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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