Kelley & Ping Menu and Prices
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Kelley & Ping Menu
| Salads |
| Goi Ngo Sen |
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$10.00 |
Vietnamese lotus root salad with shrimp, mint and peanuts
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| Hwe Dup Bap |
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$14.00 |
Hamachi sashimi, rice, perilla leaves and masago
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| Bo Bung |
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$11.00 |
Vietnamese grilled beef with vermicelli, lettuce and sweet vinegar
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| Sesame Chicken Salad |
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$10.50 |
With napa and red cabbage, cucumber and carrots
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| Larb Gai |
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$9.50 |
Northern thai salad with chicken, mint, lime and chilis
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| Yam Ped Krob |
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$10.50 |
Crispy duck, mixed greens, mint and roasted rice
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| Som Tum |
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$9.50 |
Green papaya, tomatoes, green beans, peanuts and sticky rice
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| Soup |
| Broth |
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$3.00 |
Chicken, duck or beef
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| Malaysian Curry |
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$12.50 |
Yellow curry and chicken with egg noodles
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| Tom Yum Gung |
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$7.50 |
Hot and sour broth with shrimp and lemongrass
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| Pho Bac |
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$11.50 |
Fragrant vietnamese soup with beef, rice noodles and basil
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| Chicken Broth with Noodles |
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$11.00 |
Choice of roast chicken or pork
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| Chicken Broth with Noodles And Wontons |
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$11.50 |
Choice of roast chicken or pork
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| Duck Broth with Noodles |
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$12.00 |
Roast duck, yu choi and bean sprouts
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| Duck Broth with Noodles and Wontons |
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$12.50 |
Roast duck, yu choi and bean sprouts
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| Asian Antipasto |
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$8.50 | |
| Lunch Boxes |
| Yasai Bento |
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$11.00 |
Vegetable dumplings, crispy tofu, edamame and sticky rice
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| Fried Brown Rice |
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$10.50 |
With a side of salad and broth
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| Pad Thai |
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$10.50 |
With a side of any antipasto and broth
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| Wok |
| Fried Brown Rice |
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$10.50 | |
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| Pad See Yew |
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$11.50 |
Fresh rice noodles with chicken, vegetables and dark soy
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| Pad Thai |
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$11.50 |
Rice stick noodles with shrimp, egg, peanuts and scallions
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| Thai Spicy Tilapia |
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$12.50 |
Crispy tilapia with wild ginger and fresh peppercorns
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| Jap Chae |
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$12.50 |
Korean beef with yam noodles, tree ear mushrooms and sesame
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| Vietnamese Noodles |
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$12.00 |
Crispy egg noodles with shrimp, vegetables and soy
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| Rolls |
| Thai |
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$7.00 |
Tofu, green leaf lettuce, glass noodles and mint
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| Korean |
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$8.50 |
Bul go gui beef, lettuce, carrots and kimchi
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| Chinese |
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$8.50 |
Roast duck, cucumbers, scallions and hoisin
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| Vietnamese |
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$8.00 |
Fresh shrimp rolls with tamarind
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| Sides |
| Steamed Dumplings |
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$8.50 |
Choice of shrimp or vegetable
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| Dumpling of the Day |
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$8.50 | |
| Scallion Pancake |
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$8.50 | |
| Chicken Satay |
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$8.50 | |
| Spring Rolls |
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$7.50 | |
| Edamame |
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$5.50 | |
| Jasmine, Brown or Sticky Rice |
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$2.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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