Menu With Price Menu Kelly's Outer Banks Restaurant and Tavern Menu

Kelly's Outer Banks Restaurant and Tavern Menu and Prices

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Starters

Oysters Rockefeller	$6.99	cream spinach & tasso ham, flavored with anisette MORE
Calamari	$8.99	parmesan fried and served with spicy marinara MORE
Warm Lump Crab-artichoke Spinach Dip	$9.99	served with pita crisps MORE
Coconut Fried Shrimp	$7.50	with apricot dipping cream MORE
Fried Green Tomatoes	$4.99	Currituck Greenies fried in Cornmeal with a Tabasco Pimento Cheese Spread MORE
Seared Scallops	$9.99	Plump Wanchese Scallops, Flat Iron Grilled and served with Cucumber Salad MORE
Mac N' Cheese	$8.99	Gruyere, Parmesan, Cheddar and Lobster Chunks, Broiled with Panko Breadcrumbs MORE
Southwestern Grilled Shrimp	$7.50	Spiced and complemented with Roasted Corn Salsa MORE

Salads & Soups

Choice Of Dressing Bleu Cheese, Ranch, Thousand Island, Red Wine Vinaigrette With Feta, Balsamic Vinaigrette & Poppy Seed

House Salad	0	$4.99	choice of dressing MORE
Warm Mushroom Salad	0	$4.99 - $8.99	sauteed wild mushrooms served atop a bed of baby greens with pecans, goat cheese, and balsamic dressing MORE

Spinach Salad	0	$6.99	red onion, egg, mushrooms, and tomato with a Champagne vinaigrette MORE
Creamy Crab Soup	0	$4.99 - $7.99	sherry-infused cream soup with lump crab MORE
Outer Banks Clam Chowder	0	$4.99 - $7.99	hatteras style with clear broth, vegetables, and clams MORE
French Onion Soup	0	$3.99 - $6.99	Caramelized Onions in an Apple Brandy flavored beef broth topped with toasted French bread and provolone cheese MORE

Entrees - Specialties

All Entrees Are Served With Starch, Vegetable And Fresh Baked Bread & Sweet Potato Biscuits.

Lump Crab Cakes	0	$21.99	broiled and served with Roasted Corn Salsa MORE
Seafood Bouillabaisse	0	$21.99	sauteed shrimp, scallops, clams, and fish in a rich saffron broth over rice finished with asiago and garlic crustini MORE
Crispy Oysters (seasonal)	0	$	cornmeal fried oysters served with Wasabi Tartar MORE
Smoky Filet Oscar	0	$32.99	5 oz. filet mignon served with jumbo lump crab, asparagus, potatoes, and finished untraditionally with a smoked gouda cream MORE
Honey-hickory Bbq Ribs	0	$16.99 - $25.99	served with a Regional Starch and North Carolina Slaw MORE
Salmon Mediterranean	0	$	Atlantic, fresh, with a Spinach Olive Sundried Tomato Mix, topped with Feta Cheese MORE

Pan Seared Scallops	0	$	Fresh Atlantic Scahllops, pan seared plump and tasty MORE
Grilled Half Chicken	0	$	Free-Range, marinated in Lemon and Oregano, Baked and then Grilled MORE
10oz. Bone-In Pork Chop	0	$	Honey Bourbon Brined Pork Chop with Candied Apples, Grilled MORE

Entrees - Pasta

Shrimp And Sea Scallops	0	$21.99	seared shrimp and scallops tossed with pasta and a spicy scampi sauce topped with asiago cheese MORE
Pasta Alfredo	0	$15.99 - $16.99	Our House Made Alfredo Sauce over Pasta MORE

Entrees - From The Grill

Served Flame Broiled With House Garlic Steak Butter

Filet Mignon	$32.99
Ribeye	$24699.00
Prime Rib	$22.99 - $28.99	black angus rubbed with chefs spices and slow roasted served with horseradish sauce and soaked with au jus (During the Winter will only be Available on Thursday, Friday and Saturday) MORE

Entrees - From The Sea

Seafood Norfolk	0	$24.99	the perfect combination of sauteed shrimp, scallops, and jumbo lump crab in a sherry garlic butter MORE
Gulf Shrimp	0	$19.99	fried or sauteed in butter and garlic MORE

Flounder	0	$17.99	fried or broiled (some small bones possible) MORE
Nc Seafood Collection	0	$28.99	NC1/2 flounder, shrimp, scallops, and crab cake (fried or broiled) MORE

Entrees - From The Steamer

Oysters	$9.50	steamed or raw MORE
Clams	$4.75 - $9.50	steamed or raw MORE
Steamed Spiced Shrimp	$12.00 - $24.00	peeled (spiced on request) MORE
Crab Legs	$18.00	steamed MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.