Kilkenny's Irish Pub & Eatery Prices in Tulsa, OK 74120
- 1413 E 15th St, Tulsa, OK
- (918) 582-8282
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Cuisine: Irish
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Freshford Reuben Rolls | $9.99 |
Tender corned beef and tangy sauerkraut rolled in pastry and baked golden. Served with English mustard cream sauce.
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| Ballyragget Brie in Pastry | $9.99 |
Creamy Brie baked in a flaky puff pastry topped with almonds and honey, served with green apples and red grapes.
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| Kells Shrimp | $7.99 - $11.99 |
Jumbo peel and eat shrimp served on a bed of ice with our homemade cocktail sauce and horseradish.
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| River Nore Steamed Shrimp | $12.99 |
Twelve jumbo shrimp steamed in herbs, celery and white wine served with cocktail sauce.
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| Galway Oysters | $6.99 - $10.99 |
Fresh, plump gulf oysters served on the half shell with our homemade cocktail sauce and horseradish.
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| Oysters Graiguenamanagh (Oyster G) | $10.99 |
Six gulf oysters cooked on the half shell and topped with a creamy shrimp, mushroom and Irish bacon sauce.
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| Oysters Shamrockafeller | $10.99 |
Fresh spinach, bacon, parmesan, Pernod, bread crumbs and fresh oysters baked on the half shell.
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| River Barrow Smoked Salmon | $11.99 |
Lightly smoked Nova Scotia Salmon sliced thin and served with brown bread crustini, capers, diced red onions, herbed cream cheese and a fresh berry sauce
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| St. Mullins Mussels | $10.99 |
A heaping crock of wine and herb steamed mussels served with lemons and brown bread
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| Dingle Bay Crab Cakes | $10.99 |
Two crispy crab cakes made with Blue Crab meat and fresh diced vegetables served with spicy curry sauce.
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| Thomastown Tenders | $6.99 |
Five crispy battered chicken tenders, fried golden and served with chips. Choose buffalo style or guinness bbq dipping sauce.
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| Chicken Boxty Quesadilla | $10.99 |
A crisp golden potato pancake stuffed with tender chicken breast, mushrooms, bell peppers and Irish Cheddar, served with sour cream.
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| Piltown Portobello Cap | $6.99 |
A grilled Portobello mushroom cap topped with brown bread oyster stuffing and Parmesan cheese. Served on English mustard cream sauce.
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| Tullamore Dew Cheese Torte | $7.99 |
A layered series of cream cheese, pesto, toasted almonds and sun-dried tomatoes. Served with brown bread crustini.
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| Callan Cheddar Dip and Chips | $4.99 |
Crispy fried potato wedges served with a crock of hot Irish cheddar cheese dip. Try chips with our curry sauce add $0.99
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| Shamrock Spuds | $7.49 |
Crispy fried baby potato skins topped and baked with Irish Cheddar and bacon. Served with sour cream.
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| Shamrock Spuds with Blackened Chicken | $11.49 |
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| Scotch Eggs | $5.99 |
Two hard boiled eggs wrapped in breakfast sausage and bread crumbs, and then fried to a golden brown. Served with honey mustard dressing.
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| Soups & Salads |
| Add a sourdough bread bowl to any soup for $1.99. Balsamic vinaigrette, raspberry vinaigrette, cashel blue cheese, honey mustard, ranch, thousand island, italian, fat free ranch and oil & vinegar. |
| Kilkennys Potato Soup | $2.99 - $3.99 |
The house favorite! A creamy blend of potatoes, leeks, onions and carrots.
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| Lobster & Sweet Corn Chowder | $4.99 - $5.99 |
Fresh sweet corn, carrots, onions and celery, potatoes and delicious lobster in creamy chowder.
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| Traditional Irish Stew | $4.99 - $5.99 |
Generous chunks of seared beef cooked slowly with fresh herbs, carrots, onions and potatoes in a rich, hearty broth.
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| Charleston Clam Chowder | $3.49 - $4.49 |
A classic blend of potatoes, onions and fresh water clams in creamy chowder.
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| Kilkennys House Salad | $3.49 |
A combination of fresh, crisp iceberg lettuce, mixed leaf and baby field greens. Topped with Roma tomatoes, red onion rings and croutons.
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| St. Stephens Greens | $10.99 |
A larger version of our house salad with your choice of grilled chicken breast, fried or buffaloed chicken tenders
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| St. Stephens Greens with Grilled Salmon or Shrimp | $12.99 |
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| Cooley Caesar | $6.99 |
Crisp Romaine lettuce tossed with fresh grated Parmesan cheese, croutons and tangy Caesar dressing.
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| Cooley Caesar_A | $10.99 |
Served with your choice of grilled chicken breast, fried or buffaloed chicken tenders
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| Cooley Caesar with Grilled Salmon or Shrimp | $12.99 |
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| Chicken Cobb Salad | $10.99 |
Crisp lettuce, bacon, avocados, black olives, tomatoes, eggs, onions, red peppers, cheddar cheese and your choice of grilled chicken breast, fried or buffaloed chicken tenders.
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| St. Canice Spinach Salad | $8.99 |
Crisp fancy spinach topped with red onion rings, eggs and croutons
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| St. Canice Spinach Salad_A | $12.99 |
Served with your choice of grilled chicken breast, fried or buffaloed chicken tenders
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| St. Canice Spinach Salad with Grilled Salmon or Grilled Shrimp | $14.99 |
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| Grilled Entrees |
| All entrees served with fresh sauteed vegetables and your choice of one side item. Add a skewer of Jumbo grilled or blackened shrimp. $6.99 |
| Rock of Cashel Ribeye | $17.99 |
Mouthwatering, hand cut 16 oz. ribeye, perfectly marbled and cooked to temperature, either blackened or grilled, topped with onion rings. Add blue cheese crumbles $2.00.
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| Powerstown Pork Chop | $17.99 |
A two inch thick, 12 oz. pork rib chop, butterflied and grilled or blackened per order. Served with apple cider and mushroom cream sauce.
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| Tullamaine Tenderloin | $19.99 |
An 8 oz. center cut filet of beef, grilled or blackened to order. Served with Irish whiskey mushroom sauce.
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| Irish Sirloin | $15.99 |
A 10 oz. marinated sirloin grilled or blackened to order. Served with Irish whiskey mushroom sauce.
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| Guinness BBQ Baby Back Ribs | $16.99 |
Tender, fall-off-the-bone baby back ribs smothered in Guinness BBQ sauce.
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| Longford Lamb Chops | $16.99 |
Three beautifully French cut chops grilled to perfection, served with mint jelly.
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| Ballybunion Beef Tenderloin Kebabs | $14.99 |
Generous chunks of filet skewered and grilled with squash, onions and peppers. Served on rice pilaf.
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| Chicken Entrees |
| All entrees served with fresh sauteed vegetables and your choice of one side item. |
| Kylemore Abbey | $19.99 |
Juicy paneed chicken breast topped with a generous portion of cold-water lobster, jumbo shrimp and fresh crabmeat in a creamy OFredo sauce.
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| Coolgrange Grilled Chicken Breast | $12.99 |
Two plump chicken breasts grilled, served on rice pilaf with your choice of sauce. Orange marmalade, Irish whiskey mushroom or stone fruit salsa.
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| Irish Travelers Chicken Cordon Bleu | $15.99 |
A double chicken breast, seasoned and layered with Swiss cheese and Black Forest ham, rolled tight, coated in bread crumbs and baked golden. Add OFredo sauce $2.99
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| Friar Clyn Chicken Pot Pie | $12.99 |
A creamy marriage of chicken, mushrooms, onions, peppers and peas inside a flakey, golden crust.
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| Seafood Entrees |
| All entrees served with fresh sauteed vegetables and your choice of one side item. |
| Coolcullen River Dinner | $13.99 |
Try an 8 oz. filet of salmon prepared three different ways. Choose charbroiled, blackened or peppered. Add Tabasco dill sauce for $0.99
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| Kilkenny Bake | $19.99 |
A delicious mix of cold-water lobster, jumbo shrimp and fresh crabmeat in a creamy white wine sauce, topped with mashed potatoes and fresh grated Parmesan cheese.
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| Kilkenny Castle Lobster Tail |
A 10 oz. cold-water lobster tail, broiled to perfection and served with drawn butter.
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| Cedar Forest Salmon | $14.99 |
A beautiful salmon filet simply seasoned with salt and pepper, then grilled and served on a cedar plank for a delicate, smoky-sweet hint of cedar.
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| Coolroebeg Cod | $12.99 |
Two moist and flakey Icelandic Cod filets, blackened, grilled or baked for a healthy alternative. Great with curry or Tabasco dill sauce. $0.99
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| Dublin Lawyer Lobster Tail |
A 10 oz. cold-water lobster tail chunked and sauteed in peppered Jameson Irish whiskey cream sauce.
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| Tullagher Rainbow Trout | $14.99 |
Fresh Rainbow Trout served on rice pilaf three ways, grilled, Almondine or Curried.
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| Tullagher Rainbow Trout_A | $16.99 |
Try it stuffed with brown bread oyster stuffing and topped with Tabasco dill sauce.
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| Fishermans Pie | $15.99 |
A pot of fresh shrimp, cod and scallops married with leeks, potatoes and mushrooms inside a flakey, golden crust.
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| Fiddown Fried Shrimp | $15.99 |
Try 10 of our Panko breaded Jumbo shrimp, fried golden and served with our homemade cocktail sauce
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| Stonyford Shrimp | $13.99 |
Eight Jumbo shrimp skewered, blackened or grilled, served on a bed of rice pilaf.
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| Sandwiches |
| Served with one choice of side. |
| Three Castles Chicken Breast | $8.99 |
Try it four different ways. Tender broiled, blackened, buffaloed or beer battered chicken breast on a grilled Kaiser roll.
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| Guinness BBQ Chicken Sandwich | $9.49 |
A broiled chicken breast covered in Guinness BBQ sauce, topped with Irish cheddar and Irish bacon, served on a grilled Kaiser roll.
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| Ryelanes Reuben | $9.49 |
Thick, tender corned beef with tangy sauerkraut and Swiss cheese on grilled marble rye. Served with 1000 Island dressing or English mustard cream sauce.
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| Slea Head Soft Shelled Crab BLT | $9.99 |
A delectable soft shelled crab battered and fried crisp, served on toast with bacon, lettuce, tomato and lemon-pepper mayo.
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| The Ballybello | $8.99 |
A grilled Portobello mushroom cap served burger style on a toasted Kaiser roll with fresh grated Parmesan cheese, tomatoes, baby field greens and balsamic vinaigrette.
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| Meatloaf Sandwich | $9.49 |
A serious slice of homemade meatloaf topped with crispy, cajun fried onion rings, served on grilled wheat bread.
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| The RLT | $7.99 |
Irish bacon (known as rashers), crisp lettuce and fresh tomatoes on grilled marble rye with mayonnaise.
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| Finn Maccool OFish | $7.99 |
Tempura beer battered Icelandic Cod, fried golden and served on a grilled Kaiser roll with homemade tartar sauce.
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| Butter Slip Burger | $18.99 |
A half pound of fresh ground beef cooked juicy and served on a grilled Kaiser roll. Add on: irish cheddar, swiss or american cheese, american bacon or irish rasher. Sautèed mushrooms or grilled onion
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| Tralee Turkey Sandwich | $7.99 |
Tender turkey deli slices topped with Swiss cheese on wheat bread.
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| High Street Ham and Cheese Sandwich | $7.99 |
Deli ham slices topped with homemade pimiento cheese spread on grilled wheat bread.
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| Celtic Club Sandwich | $8.99 |
Turkey and ham deli slices, along with homemade pimiento cheese and crisp lean bacon.
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| Strongbow Salmon Sandwich | $9.49 |
Tempura beer battered Icelandic Salmon filet, fried crisp and golden, served on a grilled Kaiser roll with homemade tartar sauce.
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| Main Menu |
| Boxty is a traditional Irish dish, common to rural Ireland, consisting of a grilled potato pancake stuffed with your choice of homemade fillings. |
| The Kilmacow | $11.99 |
Seared beef slow-cooked with Portobello mushrooms and herbs, topped with Irish whiskey sauce.
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| The Cornyeal | $11.99 |
Tender corned beef, carrots and steamed cabbage topped with English mustard cream sauce.
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| The Craigue | $17.99 |
Crab, jumbo shrimp and cold water lobster sautéed in garlic and white wine, topped with creamy OFredo sauce.
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| The Vinesgrove | $9.99 |
The all vegetable boxty! Sauteed carrots, red onion, zucchini, Portobello mushrooms and red peppers with garlic and shallots in white wine, topped with Irish cheddar sauce.
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| The Chatsworth | $11.99 |
Tender, slow-cooked chicken breast sauteed with fresh garlic, shallots, mushrooms and red peppers in white wine, topped with white wine sauce.
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| The Mooncoin | $13.99 |
Delicious flaked salmon filet, tomato hearts and creamed leeks, topped with a buttery lemon dill sauce.
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| The Breakfast | $10.99 |
An omelet of rashers, bangers and Irish cheddar inside a boxty topped with hollandaise sauce.
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| Pastas |
| Add grilled or blackened chicken breast. $4.00. With paneed chicken breast $5.00. With salmon grilled or blackened $8.00. With jumbo shrimp grilled or blackened $5.99. With chicken and mushrooms $4.00. |
| Fettuccine OFredo | $13.99 |
Try Fettuccine pasta with our homemade creamy OFredo sauce, with your choice of toppings.
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| Spinach Tortellini | $10.99 |
Half moon shaped spinach pasta filled with a creamy blend of cheeses, ravioli style topped with Parmesan.
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| Primavera Pasta Platter | $8.99 |
Fresh steamed broccoli, cauliflower, zucchini and yellow squash with red peppers, served with fettuccine.
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| Pastas_A |
| Lorrha Lobster Pasta | $16.99 |
A steaming bowl or rotini pasta topped with a generous portion of cold water lobster and delicious cream sauce.
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| Irish Favorites |
| Jenkinstown Cottage Pie | $9.99 |
A casserole of tender beef tips, peas and carrots slow-cooked in a hearty beef sauce. Topped with mashed potatoes and baked golden brown. Served with fresh sauteed vegetables.
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| Classic Corned Beef and Cabbage | $11.99 |
An Irish favorite! Enjoy our house-cooked corned beef slow roasted with potatoes, carrots and steamed cabbage.
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| Kings River Fish and Chips. | $11.99 |
Tempura beer-battered Icelandic Cod, fried golden brown and served with crisp potato wedges and tangy homemade tartar sauce.
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| Kilkennys Traditional Irish Breakfast | $9.99 |
Served all day long. This plate includes two eggs any style, two bangers (Irish sausages), rashers (Irish bacon), a grilled tomato, mushrooms, black pudding and Irish soda bread.
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| Dublin Coddle | $10.99 |
An intensely satisfying meal of rustic cut carrots, onions and potatoes surrounded by Irish bacon (rashers) and Irish pork sausages (bangers).
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| Bangers and Mash | $9.99 |
An Irish tradition. Four Irish sausages (bangers) served with a generous portion of champ and fresh sautèed vegetables.
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| Sides |
| Colcannon | $1.99 |
Mashed potatoes with braised cabbage.
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| Champ | $1.99 |
Mashed potatoes with butter, cream and green onions.
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| Potatoes OGratin | $1.99 |
A creamy blend of sliced potatoes and Irish cheddar baked golden.
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| Irish Chips | $1.99 |
Thick potato wedges fried crisp and golden.
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| Brown Bread Oyster Stuffing | $1.99 |
Sauteed bacon, fresh oysters, celery and onion baked with Irish brown bread.
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| Sauteed Mushrooms | $1.99 |
Button Mushrooms sauteed whole in fresh garlic, shallots and dry white wine.
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| Fresh Sauteed Vegetables | $1.99 |
Seasonal vegetable medley, sauteed in garlic, shallots and dry white wine.
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| Cole Slaw | $1.99 |
Rustic cut carrots, red cabbage and green cabbage in a creamy sour cream dressing.
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| Rice Pilaf | $1.99 |
A nutty mixture of white and wild rice
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| Sweet Potato Fries | $1.99 |
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| Desserts |
| Try any of our incredible desserts with vanilla ice cream for $0.99 |
| Cobbler OThe Day | $3.99 |
Served piping hot with Ballymaloe biscuits.
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| Irish Balloons | $3.49 |
Fried pastry balls dusted with powdered sugar and served with sweet Irish whiskey butter sauce.
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| Guinness Chocolate Cake | $5.99 |
A dense chocolate cake topped with Guinness Stout chocolate sauce and Baileys Irish whipping cream.
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| Irish Creme Brulee | $4.99 |
A rich custard made with Baileys Irish Cream, topped with hard cracked caramel
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| Stuffed Baked Apple | $3.99 |
A tart Granny Smith apple, cored and stuffed with toasted almonds, whiskey soaked raisins and brown sugar.
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| Brown Bread Pudding | $4.49 |
Baked with Irish whiskey soaked raisins and topped with whiskey butter sauce.
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| Baileys Irish Cream Cheesecake | $5.99 |
Luxurious layers of Irish cream cheesecake and rich chocolate ganache, finished with Baileys Irish cream whipped topping.
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| Sticky Toffee Pudding | $4.99 |
Cream soaked pound cake pan fried in sticky-buttery caramel toffee, topped with nuts.
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| Bananas OFoster | $5.99 |
Vanilla ice cream between pound cake, topped with flambeed banana halves and buttery, sugared rum sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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