Klay Oven Restaurant Menu and Prices

4.2 based on 88 votes

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Fruity Lassi and Yogurts
Fruity Lassi and Yogurts
Mango Lassi
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$3.50
Yogurt with finely chopped cucumber, tomato, fresh coriander, roasted ground cumin and paprika.
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Sweet Lassi
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$3.50
Yogurt with finely chopped cucumber, tomato, fresh coriander, roasted ground cumin and paprika.
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Salt Lassi
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$3.50
Yogurt with finely chopped cucumber, tomato, fresh coriander, roasted ground cumin and paprika.
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Kheere Ka Raita
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$4.00
Yogurt with finely chopped cucumber, tomato, fresh coriander, roasted ground cumin and paprika.
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Pudine Ka Raita
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$4.00
Yogurt with finely chopped fresh mint, onion, green chilies and tomatoes.
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Appetizers
Appetizers
Masala Shrimps
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$10.00
Stir fried seasoned shrimp.
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Chef's Special Creation
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$11.00
Ground lamb and chicken in a special seasoning with bell peppers and onions.
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Masala Papadam
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$3.00
Lentil wafers with fresh coriander, fresh mint and special seasoning.
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Aloo Tikki
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$5.00
Seasoned potato patties shallow fried.
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Keema Samosa
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$6.00
Puffed pastry filled with lamb, peas, ginger, fresh coriander and special seasoning.
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Mila Jhula
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$12.00
Klay oven appetizer plate.
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Matar Aloo Samosa
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$5.00
Puffed pastry filled with peas, potatoes, ginger, fresh coriander and mango seasoning.
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Murg Pakora
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$8.00
Karhai fried chicken pieces coated with seasoned chick-peas flour.
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Sabzi Pakora
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$5.00
Karhai fried vegetables fritter coated with seasoned chick-pea flour.
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Jheenga Til Tinka
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$10.00
Skewered shrimps marinated in yogurt, lemon juice, paprika and sesame seeds.
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Soups and Salads
Soups and Salads
Klay Oven's Special Salad
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$8.00
Mango and cucumber.
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Kachoombar Salad
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$5.00
Diced onions, tomatoes, cucumber tossed in a tangy lemon dressing.
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Baingan Ka Salad
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$7.00
Cooked eggplant with capsicum, tomatoes, and onions rolled in special dressing.
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Shabzi Shorba
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$5.00
Seasoned vegetable soup.
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Tamatar Shorba
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$5.00
Spicy tomato, a classical delight.
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Mullgatawny Soup
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$5.00
Chicken lentil- a traditional treat.
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Basmati Rice
Basmati Rice
Peas Pulau
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$5.00
Palak Rice
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$10.00
Basmati rice pilaf with spinach.
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Shrimp Biryani
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$15.00
Basmati rice pilaf with shrimp, saffron threads, ginger and special spices.
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Nawabi Biryani
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$13.00
Basmati rice pilaf with chicken.
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Shahjahani Biryani
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$14.00
Basmati rice pilaf with lamb, saffron threads, ginger and special spices.
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Vegetable Biryani
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$9.00
Basmati rice pilaf with sauteed vegetables, cloves, cumin seeds, black peppercorns and fresh coriander.
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Kesar Chaval
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$4.00
Basmati rice pilaf with saffron threads, caradamon pads, cloves and cinnamon.
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Breads
Breads
Poori
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$4.00
Two slices of whole wheat bread deep fried until puffy.
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Klay Oven Bread
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$5.00
Round bread filled with nuts and raisins.
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Keema Nan
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$5.00
Flat bread filled with seasoned lamb and orchila.
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Garlic Nan
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$4.00
Flat bread filled with fresh garlic.
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Piaza Kulcha
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$4.00
Flat bread filled with onions and seasonings.
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Paneer Paratha
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$4.00
Bread filled with seasoned cheese and seasonings.
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Ajwain Paratha
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$4.00
Whole wheat bread filled with mashed ajwain and seasonings.
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Chilli Paratha
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$4.00
Whole wheat bread filled with diced chillies and seasonings.
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Gobbi Paratha
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$4.00
Whole wheat bread filled with mashed cauliflower and seasonings.
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Aloo Paratha
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$4.00
Whole wheat bread filled with mashed potatoes and seasonings.
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Roti
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$2.00
Whole wheat unleavened bread.
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Paratha
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$3.00
Whole wheat Indian bread.
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Nan
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$3.00
Soft, leavened bread shaped into a leaf.
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Vegetarian
Vegetarian
Mattar Aloo
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$9.00
Garden peas with potatoes in gravy.
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Aloo Makhani
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$9.00
Cream and tomato based potatoes.
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Bhindi Masala
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$10.00
Baby okra with tomatoes, onions, cumin, crushed black peppercorns and roasted pomegranate seeds.
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Paneer Jaalfrezi
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$10.00
Indian cheese cubes with green pepper and onions.
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Palek Paneer
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$10.00
Homemade cheese cubes and spinach with tomatoes, onions, butter and fresh coriander.
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Sarson Ka Saag
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$9.00
Mustard greens cooked the way Punjabi farmers eat.
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Hing Dal
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$9.00
Yellow dal scented with asafoetida.
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Dal Makhani
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$9.00
Urad dal and red kidney beans cooked overnight on a slow charcoal fire.
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Channa Masala
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$10.00
Chick peas in a Punjabi masala seasoned sauce.
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Mili Jhooli Sabji
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$10.00
Fresh vegetables with fresh herbs in a tomato and onion sauce and served al dente.
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Palak Aloo
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$10.00
Creamed spinach with potatoes.
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Malai Kofta
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$10.00
Vegetable dumplings filled with dried fruits and gently finished in a royal gravy.
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Baingan Bharta
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$10.00
Smoked, marinated eggplant pulp tempered with onions and tomatoes.
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Dum Ki Gobhi
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$10.00
Cauliflower and new potatoes steamed with onions, turmeric and ground cumin.
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Paneer Rasmissa
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$10.00
Indian cheese in fenugreek flavored tomato sauce.
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Bombay Aloo
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$9.00
Potatoes cooked with turmeric, cumin and a touch of coriander.
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Matar Paneer Do Plaza
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$10.00
Homemade cheese cubes and garden green peas with tomatoes, onion, ginger, garlic and cumin.
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Karhai Stir Fry Lamb
Karhai Stir Fry Lamb
Lamb Keema Mattar
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$16.00
Minced spiced lamb with green peas.
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Rogan Josh
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$14.00
A traditional Kashmiri delight.
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Achari Gosht
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$14.00
Cooked with fennel in ginger sauce- a tangy delight.
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Lamb Chop Masala
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$18.00
Rack of lamb, tomato, onion, ginger and garlic smothered in sauce.
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Gosht Pasanda
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$14.00
Lamb morsels in a seasoned yogurt sauce.
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Gosht Vindaloo
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$14.00
Lamb with tomato, onion, ginger, garlic and hint of vinegar salty.
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Bhuna Gosht
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$14.00
Lamb with onion, ginger and fresh coriander.
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Saag Gosht
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$14.00
Lamb with spinach, onion and garlic.
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Lamb Jaalfrezi
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$14.00
Lamb cubes sauteed with onion, bell peppers and tomatoes.
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Karhai Stir Fry Poultry
Karhai Stir Fry Poultry
Klay Oven Quail Masala
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$17.00
Quail with tomatoes, onion and ginger garlic accented with fresh herbs.
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Cornish Hen Masala
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$17.00
Tender cornish hen cooked to perfection with fresh tomatoes, onion and garlic.
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Murg Vindaloo
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$14.00
Salty boneless chicken cubes in a tomato, onion, ginger and garlic with a hint of vinegar.
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Murg Korma
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$14.00
Boneless chicken cubes in a rich mughlai sauce of yogurt, tomatoes and onions.
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Murg Makhani
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$14.00
Boneless tandoori murg cooked in tomato butter sauce.
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Chicken Chili Masala
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$14.00
Spicy boneless chicken cooked with peppers and onion.
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Chicken Madras
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$14.00
Spicy coconut chicken curry.
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Chicken Green Masala
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$14.00
Boneless chicken cubes with mint, tomatoes, onion and garlic.
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Murg Saag
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$14.00
Boneless chicken cubes and spinach with tomatoes, onion and garlic.
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Bhuna Chicken
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$14.00
Boneless chicken cubes and tomatoes, onion and garlic in a thick sauce.
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Chicken Jaalfrezi
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$14.00
Chicken cubes sauteed with onion, bell peppers and tomatoes.
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Murg Kemma Curry
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$15.00
Ground breast of chicken with onions, ginger and garlic roasted cumin.
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Chooza Tikka Masala
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$15.00
Boneless chicken cubes marinated in yogurt and fresh lemon roasted in our klay oven then stir fried in gravy.
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Tandoori Grill
Tandoori Grill
Paneer Sabazi Kabob
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$17.00
Homemade cheese cubes, green bell peppers, tomatoes and onions marinated in a special masala seasoning and fresh herbs grilled in our klay oven.
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Klay Oven Mix Grill
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$24.00
Combination of selected items served with onions kulcha.
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Jheenga Bemisaal
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$26.00
Tiger prawns marinated in yogurt, ginger and paprika. Grilled with ground cumin, fresh coriander and garlic.
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Mahi Mahi
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$18.00
Chunks of mahi mahi marinated in fresh lemon juice and spices.
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Seekh Kabob
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$15.00
Seasoned ground lamb hand rolled on a skewer and baked in our klay oven.
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Boti Kabob
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$18.00
Lamb marinated in yogurt, fresh lemon and cumin seed served over grilled onions and green peppers.
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Sikandari Champa
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$26.00
Rack of lamb marinated in fresh lemon garlic, ground black pepper and cumin.
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Murg Mala Tikka
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$16.00
Boneless chicken breast cubes marinated in garlic and fresh coriander.
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Choosa Kabob
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$15.00
Boneless white meat of chicken cubes marinated in yogurt, fresh lemon and crushed black pepper laced with saffron threads.
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Full Tandoori Murg
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$17.00
Full chicken marinated in yogurt and klay oven special sauce.
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Tandoori Murg
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$10.00
Half chicken marinated in yogurt and klay oven special sauce.
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Seafood
Seafood
Karhal Jheenga
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$17.00
Shrimp cooked in a lightly spiced gravy.
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Lobster Masala
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$18.00
Lobster meat sauteed in tomatoes, onions and garlic sauce.
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Palak Jheenga
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$17.00
Shrimps cooked with spinach.
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Crab Masala
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$17.00
Crab meat simmered in a rich tomato and onion sauce.
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Mahi Mahi Masala
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$15.00
Mahi mahi with tomato, onion, ginger and garlic.
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Mahi Mahi Green Masala
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$15.00
Mahi mahi cubes with fresh coriander and mint sauce.
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Jheenga Nariyal
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$17.00
Shrimp sauteed in a tomato, onion, ginger and garlic sauce. Served with fresh coconut milk.
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Desserts
Desserts
Mango Milk Shake
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$3.50
Rice Pudding
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$3.50
Rasmalai
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$4.50
Gulab Jamun
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$4.50
Mango Pistachio Kulfi
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$4.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price