Kobe Japanese Steak Prices in Orlando, FL 32819

4.5 based on 168 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Gyoza Dumplings  
Six steamed and lightly pan fried homemade chicken dumplings.
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Icrab Rangoon  
Six pieces of crispy wonton purses filled with a creamy mixture of kani kama meat.
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Sauteed Mushrooms  
Button mushrooms simply grilled with our house made garlic butter.
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Mixed Vegetables  
A medley of our locally sourced seasonal vegetable selection.
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Crab Cake  
Premium lump crab patties grilled and finished with lemon.
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Kobe Noodles  
Our famous garlic noodles prepared hot off the table
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Sea Scallops (5 oz)  
Simply grilled & finished with lemon. Served with sauteed mushrooms.
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Salads
Edamame  
Steamed and garnished with sea salt.
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Seaweed Salad  
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Entrees
Chicken (3 oz)  
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Shrimp (5 pcs)  
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Sirloin (3 oz)  
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Teppanyaki Entrees
All teppanyaki entrees include japanese clear onion soup, crisp green salad, seasonal mixed vegetables, grilled noodles, fried rice and kobe famous dipping sauces.
Filet Mignon (6 oz)  
USDA angus beef. Served with potatoes.
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Sirloin Steak (6 oz)  
USDA choice angus beef. Served with potatoes.
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Teriyaki Chicken (6 oz)  
Prepared with our house teriyaki sauce. Served with sauteed onions.
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Chicken (6 oz)  
All natural chicken tenders. Served with sauteed onions.
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Shrimp (10 pcs)  
Sourced from south america. Farm raised and chemical free.
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Salmon Splendor (5 oz)  
Topped with our premium lump crab meat topping.
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Salmon (5 oz)  
Farm raised containing no hormones or antibiotics.
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Lobster  
Harvested from the pristine waters of canada’s north atlantic.
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Sea Scallops (5 oz)  
Sourced from the cold waters of the canadian coast.
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Vegetable Delight  
Seasonal grilled mixed vegetables prepared kobe style.
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Chef Combinations
Land & Sea  
Appetizer: Mushroom appetizer Entree: Center cut filet mignon & lobster tail & house dessert
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Sumo Sampler  
Appetizer: Mini crab cakes Entree: Sirloin, chicken, lobster tail, shrimp & scallops house dessert
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Kobe Trio  
Appetizer: Mini crab cakes. Entree: Sirloin, chicken & shrimp filet mignon upgrade add $5.00, house dessert
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Ultimate Japanese Wagyu  
Appetizer: Sauteed mushroom Entree: 4oz japanese wagyu beef & large shrimp, house dessert
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Sushi Rolls
California Roll  
Inside: Kani kama, cucumber, avocado outside: Masago
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Supreme California Roll  
Inside: Kani kama, cucumber and avocado Outside: Lump crab meat, masago & sesame seeds
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Volcano Roll  
Inside: Kani kama cucumber and avocado Outside: Spicy kani kama mix and masago
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Chix Roll  
Crispy chicken tender, mayo, asparagus, avocado with white & sweet sauce
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Mexican Roll  
Tempura shrimp, cucumber and avocado topped with spicy mayo
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Crispy Shrimp Roll  
Inside: Tempura shrimp, cucumber and avocado Outside: Steamed shrimp, avocado and sesame seeds
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Philly Roll  
Smoked salmon, cream cheese and avocado
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Alaskan Roll  
Salmon, cucumber, avocado and scallions
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Spicy Tuna Roll  
Spicy tuna, masago, tempura flakes and scallions
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Hamachi Roll  
Yellow tail, avocado, mayo, masago and scallions topped with jalapenos
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Tempura Roll  
Deep fried roll of white fish, scallions, topped with sesame seeds, white sauce and sweet sauce
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Veggie Roll  
Carrot, cucumber and avocado
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Signature Rolls
Rainbow Roll  
Inside: Kani kama cucumber avocado Outside: salmon tuna white fish avocado
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Uptown Roll  
Inside: kani kama cucumber and avocado Outside: salmon tuna yellow tail masago red tobiko and spicy sauce
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Ultimate Tuna Roll  
Inside: Chopped spicy tuna scallions and tempura flakes Outside: Tuna avocado and black tobiko served with ponzu sauce
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Red Dragon Roll  
Inside: Tempura shrimp cucumber and avocado Outside: Spicy tuna tempura flakes spicy mayo eel sauce masago and scallions
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Silly Eel Roll  
Inside: Tempura shrimp cucumber and avocado Outside: Grilled freshwater eel and avocado
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Caterpillar Roll  
Inside: Kani kama cucumber and avocado Outside: Avocado and eel sauce
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Spider Roll  
Deep fried soft shell crab lumb crab meat cucumber avocado masago mayo sesame seeds with teriyaki sauce
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Grilled Lobster Roll  
Inside: Kani kama cucumber and avocado Outside: Volcano topping scallions sesame seeds masago and grilled garlic buttered lobster tail
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Sushi Dinners
Kobe Deluxe  
Served with clear onion soup and house salad. 4 pcs. nigiri, 7 pcs. sashimi, and 1 california roll
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Imperial Combo for 2  
8 pcs. nigiri, 15 pcs. sashimi, 2 california hand rolls and 1 tuna roll
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Sashimi Deluxe  
Served with clear onion soup and house salad. 18 pcs of tuna, salmon, white fish, yellow tail & octopus
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Nigiri or Sashimi
Nigiri or Sashimi  
Blue crab shrimp, white fish, kani kama, salmon, yellow tail, octopus, smoked salmon, smelt roe, tuna eel
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Children’s Menu
Children's Menu  
Complete with clear onion soup, crisp green salad and kid sized portions of grilled vegetables, noodles & fried rice.
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Desserts
Fried Ice Cream  
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Tea & Coffee  
Green, oolong, jasmine. regular coffee
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Fried Cheesecake  
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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