Koshiji Menu and Prices
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Koshiji Menu
| Salad |
| 1. Green Salad |
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$5.95 |
| 2. Chicken Salad |
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$7.95 |
| 3. Salmon Skin Salad |
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$7.95 |
| 4. Ramen Salad |
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$7.95 |
| 5. Vegetable Sticks |
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$2.25 - $4.50 |
| Cold Dishes |
| 6. Oshinko |
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$5.25 |
japanese pickles.
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| 7. Takuwan |
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$4.75 - $2.75 |
pickled radish.
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| 8. Nama Tako Wasabi* |
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$4.25 | |
| 9. Ika Nankotu |
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$5.95 | |
| 10. Spicy Ika Sansai* |
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$3.95 | |
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| 11. Sunomono |
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$2.75 | |
| 12. Okura Ohitashi |
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$4.75 | |
| 13. Hiyayakko |
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$3.50 |
cold tots.
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| 14. Daikonoroshi |
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$3.00 |
grated radish.
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| Side Orders |
| 15. Miso Soup |
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$2.25 | |
| 16. Chicken Soup |
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$2.25 |
chicken broth soup.
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| 17. Rice |
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$2.00 |
steamed white rice.
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| 18. Onigiri |
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$3.50 |
rice ball.
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| 19. Yakionigiri |
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$3.75 |
grilled rice balls.
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| 20. Edamame |
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$3.95 |
boiled young soy beans.
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| 21. Agedashi Dofu |
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$5.95 |
deep fried tofu in soup.
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| 22. Agetakoyaki |
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$5.95 |
deep fried beats with octopus.
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| 23. Tori Karaage |
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$7.25 |
japanese style deep fried chicken.
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| 24. Teba Karaage* |
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$7.50 |
deep fried chicken wings with spicy sauce.
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| 25. Chicken Teriyaki |
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$8.50 |
grilled bonita meat chicken with teriyaki sauce.
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| 26. Vegetable Tempura |
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$5.25 |
eggplant, green beans, sweet potato, carrot, chicken, mushrooms.
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| 27. Shrimp Mix Tempura |
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$6.50 |
shrimp xz, eggplant, green beans, sweet potato, carrot.
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| 28. Jalapeno Tempura |
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$5.25 |
potato stuffed in jalapeno.
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| 29. Yaki Imp |
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$4.50 |
boiled sweet potato.
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| 30. Garlic Foil Yaki |
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$4.50 |
garlic grilled with sesame oil in tea.
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| 31. Elyngi Foil Yaki |
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$5.75 |
creme mushroom grilled in foil.
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| 32. Scallop Foil Yaki |
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$8.25 |
scallop grilled with potato & vegetables in foil.
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| 33. Agedashi Mochi |
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$5.95 |
deep fried rice cake in soup.
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| 34. Nankotu Karaage |
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$6.75 |
japanese style deep fried soft chicken broth.
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| 35. Spicy Sausage* |
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$4.75 |
charbroiled spicy cheese sausage.
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| 36. Ochazuke |
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$5.95 |
rice in hot soup.
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| 36. Ochazuke |
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Price may varies |
choice of salmon, pickled plum or cod foe.
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| 36. Ochazuke |
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$6.45 |
2 toppings.
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| 36. Ochazuke |
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$6.95 |
3 toppings.
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| 37. Yakionigiri Chazuke |
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$7.75 |
grilled rice ball in hot sauce.
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| 38. Soboro Don |
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$7.75 - $5.00 |
rice topped with seasoned ground chicken (with soup).
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| 39. Yakitori Don |
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$6.50 |
rice topped with broiled chicken (served with soup).
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| 40. Zousui |
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$7.95 |
porridge rice with chicken broth.
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| 40. Zousui |
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$8.25 |
spicy*
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| 41. Unajyu |
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$12.00 - $22.00 |
broiled eel over rice.
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| Noodle |
| 42. Soba |
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$7.95 |
hot or cold. japanese noodles made of buckwheat.
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| 43. Chasoba |
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$8.25 |
hot or cold. japanese noodles made of buckwheat and green tea.
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| 44. Udon |
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$7.95 |
hot or cold. traditional thick japanese fine noodles.
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| 45. Inani Wa Udon |
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$8.25 |
hot or cold. traditional thin japanese fine noodles.
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| 46. Regular Chicken Ramen |
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$6.25 - $8.75 |
noodles in special chicken broth soup.
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| 47. Spicy Chicken Ramen* |
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$6.75 - $8.95 |
noodles in special spicy miso chicken broth soup.
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| Togo |
| Special Miso Dipping Sauce |
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$7.50 |
| Lunch Special |
| Served With Miso Soup, Salad & Japanese Pickles. |
| 1. Yakitori-Don |
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$8.50 |
bowl of rice topped with charbroiled chicken.
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| 2. Soboro-Don |
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$8.95 |
bowl of rice topped with seasoned ground chicken scramble eggs and charbroiled chicken.
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| 3. Lunch Box |
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$10.95 |
3 skewers (chef's choice) fried chicken & soboro rice.
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| 4. Lunch Course |
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$13.50 |
6 skewers (chef's choice).
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| 4. Lunch Course |
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$1.00 |
with soboro rice
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| 5. Seafood & Vegetables Course |
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$15.00 | |
| 5. Seafood & Vegetables Course |
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$1.00 |
with soboro rice
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| 6. Vegetables Course |
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$12.50 | |
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| 6. Vegetables Course |
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$1.00 |
with soboro rice
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| Tempura |
| Mix Shrimp |
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$5.25 | |
| Vegetable |
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$4.25 | |
| Soba |
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$7.95 |
hot or cold.
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| Udon |
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$7.95 |
hot or cold.
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| Udon Or Soba |
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$9.75 |
with rice ball.
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| Udon Or Soba |
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$9.95 |
with yakitori don.
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| Udon Or Soba |
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$9.95 |
with soboro don.
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| Chicken Ramen |
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$8.75 |
with spicy miso.
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| Chicken Ramen |
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$10.50 |
with rice ball.
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| Chicken Ramen |
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$10.75 |
with tori don.
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| Chicken Ramen |
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$10.75 |
with soboro don.
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| Shoyu Chicken Ramen |
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$8.25 |
spicy (habanero chili) available upon request.
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| Shoyu Chicken Ramen |
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$10.00 |
with rice ball.
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| Shoyu Chicken Ramen |
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$10.25 |
with tori don.
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| Shoyu Chicken Ramen |
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$10.25 |
with soboro don.
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| Chicken Teriyaki |
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$9.75 |
grilled white meat teriyaki chicken.
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| Unajyu |
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$12.00 - $22.00 |
freshwater eel over rice.
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| Other |
| Spicy Sauce |
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$0.25 |
| Pickles |
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$0.50 |
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| Red Ginger |
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$0.50 |
| Miso Soup |
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$2.25 |
| Yuzu Pepper |
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$0.50 |
| Small Salad |
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$3.00 |
| 01. Yakitori Chicken Course $23.50 |
| Chicken |
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Price may varies |
with green onion.
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| Chicken Meat Ball |
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Price may varies | |
| Chicken Breast |
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Price may varies | |
| Chicken Liver |
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Price may varies | |
| Chicken Gizzard |
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Price may varies | |
| Quail Eggs |
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Price may varies | |
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| Duck Breast |
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Price may varies | |
| Chicken Wings |
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Price may varies | |
| 02. Kushiyaki Combination Course $24.75 |
| Asparagus |
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Price may varies |
with thin pork.
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| Juicy Pork Belly |
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Price may varies |
with shiso leaf.
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| Chicken |
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Price may varies |
with green onion.
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| Chicken Meat Ball |
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Price may varies | |
| Japanese Eggplant |
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Price may varies | |
| Beef |
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Price may varies |
with ginger miso sauce.
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| Shrimp |
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Price may varies | |
| Spicy Chicken Wings |
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Price may varies | |
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| Vegetable Skewers |
| Wrapped In Paper Thin Pork. |
| 1. Asupara Maki |
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$2.50 |
asparagus with thin pork.
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| 2. Okura Maki |
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$2.50 |
okra with thin pork.
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| 3. Enoki Maki |
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$2.50 |
enoki mushroom with thin pork.
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| 4. Ingen Maki |
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$2.25 |
green beans with thin pork.
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| 5. Negi Maki |
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$2.75 |
green onion with thin pork.
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| 6. Nasu Maki |
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$2.50 |
eggplant with thin pork.
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| 7. Tomato Maki |
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$2.50 |
tomato with thin pork.
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| 28. Asparagus |
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$2.25 |
asparagus with mayo sauce.
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| 29. Shiitake |
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$2.50 |
shiitake mushroom with ponzu sauce.
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| 30. Shishito |
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$2.50 |
japanese green pepper with sweet miso.
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| 31. Nasu |
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$2.25 |
eggplant with ginger miso sauce.
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| 32. Okura |
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$2.25 |
okra with mustard sauce.
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| 33. Zucchini |
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$1.95 |
zucchini with black pepper.
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| 34. Toumorokoshi |
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$3.95 |
sweet corn (2 skewers).
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| 35. Negi |
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$2.50 |
japanese green onion.
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| 36. Ginnan |
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$2.00 |
ginkoo nuts.
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| 37. Mushroom |
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$2.75 |
stuffed mushroom.
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| 38. Jagabata |
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$2.50 |
potato with butter.
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| Poultry Skewers |
| 8. Negima |
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$2.25 |
chicken and green onion.
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| 9. Tsukune |
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$2.50 |
chicken meat ball.
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| 10. Yebasaki |
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$3.50 |
chicken wings.
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| 11. Sasami |
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$2.50 |
chicken breast with shiso leaf.
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| 12. Kawa |
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$2.00 |
chicken skin.
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| 13. Liver |
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$1.95 |
chicken liver with teriyaki sauce.
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| 14. Sunagimo |
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$1.95 |
chicken gizzard.
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| 15. Uzura |
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$2.50 |
quail eggs.
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| 16. Kamo |
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$2.75 |
duck breast with miso sauce.
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| 17. Ume Shiso |
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$2.75 |
chicken breast with plum sauce.
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| 18. Tebakara |
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$3.50 |
spicy chicken wings.
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| Meat Skewers |
| 19. Gyu |
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$2.25 |
beef with ginger miso sauce.
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| 20. Tan |
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$2.75 |
beef tongue with garlic sauce.
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| 21. Lamb |
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$5.50 |
lamb chop with lemon pepper.
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| 22. Kaori |
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$2.75 |
juicy pork belly with shiso leaf.
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| Seafood Skewers |
| 23. Ebi |
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$3.95 |
shrimp.
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| 24. Hotate |
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$3.95 |
scallop.
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| 25. Shishamo |
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$3.95 |
smelt fish (2 skewers).
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| 26. Salmon |
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$2.50 |
salmon.
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| 27. Ika |
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$3.95 |
squid with shiso leaf.
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| Specials $3 |
| 39. Chicken Soft Bone |
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Price may varies |
chicken soft bone with special salt.
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| 40. Chicken Tail |
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Price may varies |
chicken tail with special garlic sauce.
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| 41. Chicken Neck |
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Price may varies |
chicken neck with spicy sauce.
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| 42. Chicken Heart |
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Price may varies |
chicken heart with teriyaki sauce.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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