Koshiji Prices in Torrance, CA 90505
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salad |
| 1. Green Salad | $5.95 |
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| 2. Chicken Salad | $7.95 |
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| 3. Salmon Skin Salad | $7.95 |
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| 4. Ramen Salad | $7.95 |
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| 5. Vegetable Sticks | $2.25 - $4.50 |
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| Cold Dishes |
| 6. Oshinko | $5.25 |
japanese pickles.
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| 7. Takuwan | $4.75 - $2.75 |
pickled radish.
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| 8. Nama Tako Wasabi* | $4.25 |
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| 9. Ika Nankotu | $5.95 |
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| 10. Spicy Ika Sansai* | $3.95 |
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| 11. Sunomono | $2.75 |
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| 12. Okura Ohitashi | $4.75 |
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| 13. Hiyayakko | $3.50 |
cold tots.
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| 14. Daikonoroshi | $3.00 |
grated radish.
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| Side Orders |
| 15. Miso Soup | $2.25 |
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| 16. Chicken Soup | $2.25 |
chicken broth soup.
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| 17. Rice | $2.00 |
steamed white rice.
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| 18. Onigiri | $3.50 |
rice ball.
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| 19. Yakionigiri | $3.75 |
grilled rice balls.
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| 20. Edamame | $3.95 |
boiled young soy beans.
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| 21. Agedashi Dofu | $5.95 |
deep fried tofu in soup.
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| 22. Agetakoyaki | $5.95 |
deep fried beats with octopus.
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| 23. Tori Karaage | $7.25 |
japanese style deep fried chicken.
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| 24. Teba Karaage* | $7.50 |
deep fried chicken wings with spicy sauce.
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| 25. Chicken Teriyaki | $8.50 |
grilled bonita meat chicken with teriyaki sauce.
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| 26. Vegetable Tempura | $5.25 |
eggplant, green beans, sweet potato, carrot, chicken, mushrooms.
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| 27. Shrimp Mix Tempura | $6.50 |
shrimp xz, eggplant, green beans, sweet potato, carrot.
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| 28. Jalapeno Tempura | $5.25 |
potato stuffed in jalapeno.
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| 29. Yaki Imp | $4.50 |
boiled sweet potato.
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| 30. Garlic Foil Yaki | $4.50 |
garlic grilled with sesame oil in tea.
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| 31. Elyngi Foil Yaki | $5.75 |
creme mushroom grilled in foil.
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| 32. Scallop Foil Yaki | $8.25 |
scallop grilled with potato & vegetables in foil.
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| 33. Agedashi Mochi | $5.95 |
deep fried rice cake in soup.
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| 34. Nankotu Karaage | $6.75 |
japanese style deep fried soft chicken broth.
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| 35. Spicy Sausage* | $4.75 |
charbroiled spicy cheese sausage.
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| 36. Ochazuke | $5.95 |
rice in hot soup.
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| 36. Ochazuke |
choice of salmon, pickled plum or cod foe.
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| 36. Ochazuke | $6.45 |
2 toppings.
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| 36. Ochazuke | $6.95 |
3 toppings.
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| 37. Yakionigiri Chazuke | $7.75 |
grilled rice ball in hot sauce.
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| 38. Soboro Don | $7.75 - $5.00 |
rice topped with seasoned ground chicken (with soup).
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| 39. Yakitori Don | $6.50 |
rice topped with broiled chicken (served with soup).
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| 40. Zousui | $7.95 |
porridge rice with chicken broth.
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| 40. Zousui | $8.25 |
spicy*
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| 41. Unajyu | $12.00 - $22.00 |
broiled eel over rice.
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| Noodle |
| 42. Soba | $7.95 |
hot or cold. japanese noodles made of buckwheat.
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| 43. Chasoba | $8.25 |
hot or cold. japanese noodles made of buckwheat and green tea.
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| 44. Udon | $7.95 |
hot or cold. traditional thick japanese fine noodles.
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| 45. Inani Wa Udon | $8.25 |
hot or cold. traditional thin japanese fine noodles.
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| 46. Regular Chicken Ramen | $6.25 - $8.75 |
noodles in special chicken broth soup.
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| 47. Spicy Chicken Ramen* | $6.75 - $8.95 |
noodles in special spicy miso chicken broth soup.
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| Togo |
| Special Miso Dipping Sauce | $7.50 |
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| Lunch Special |
| Served With Miso Soup, Salad & Japanese Pickles. |
| 1. Yakitori-Don | $8.50 |
bowl of rice topped with charbroiled chicken.
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| 2. Soboro-Don | $8.95 |
bowl of rice topped with seasoned ground chicken scramble eggs and charbroiled chicken.
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| 3. Lunch Box | $10.95 |
3 skewers (chef's choice) fried chicken & soboro rice.
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| 4. Lunch Course | $13.50 |
6 skewers (chef's choice).
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| 4. Lunch Course | $1.00 |
with soboro rice
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| 5. Seafood & Vegetables Course | $15.00 |
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| 5. Seafood & Vegetables Course | $1.00 |
with soboro rice
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| 6. Vegetables Course | $12.50 |
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| 6. Vegetables Course | $1.00 |
with soboro rice
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| Tempura |
| Mix Shrimp | $5.25 |
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| Vegetable | $4.25 |
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| Soba | $7.95 |
hot or cold.
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| Udon | $7.95 |
hot or cold.
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| Udon Or Soba | $9.75 |
with rice ball.
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| Udon Or Soba | $9.95 |
with yakitori don.
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| Udon Or Soba | $9.95 |
with soboro don.
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| Chicken Ramen | $8.75 |
with spicy miso.
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| Chicken Ramen | $10.50 |
with rice ball.
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| Chicken Ramen | $10.75 |
with tori don.
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| Chicken Ramen | $10.75 |
with soboro don.
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| Shoyu Chicken Ramen | $8.25 |
spicy (habanero chili) available upon request.
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| Shoyu Chicken Ramen | $10.00 |
with rice ball.
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| Shoyu Chicken Ramen | $10.25 |
with tori don.
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| Shoyu Chicken Ramen | $10.25 |
with soboro don.
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| Chicken Teriyaki | $9.75 |
grilled white meat teriyaki chicken.
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| Unajyu | $12.00 - $22.00 |
freshwater eel over rice.
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| Other |
| Spicy Sauce | $0.25 |
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| Pickles | $0.50 |
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| Red Ginger | $0.50 |
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| Miso Soup | $2.25 |
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| Yuzu Pepper | $0.50 |
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| Small Salad | $3.00 |
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| 01. Yakitori Chicken Course $23.50 |
| Chicken |
with green onion.
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| Chicken Meat Ball |
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| Chicken Breast |
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| Chicken Liver |
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| Chicken Gizzard |
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| Quail Eggs |
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| Duck Breast |
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| Chicken Wings |
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| 02. Kushiyaki Combination Course $24.75 |
| Asparagus |
with thin pork.
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| Juicy Pork Belly |
with shiso leaf.
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| Chicken |
with green onion.
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| Chicken Meat Ball |
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| Japanese Eggplant |
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| Beef |
with ginger miso sauce.
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| Shrimp |
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| Spicy Chicken Wings |
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| Vegetable Skewers |
| Wrapped In Paper Thin Pork. |
| 1. Asupara Maki | $2.50 |
asparagus with thin pork.
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| 2. Okura Maki | $2.50 |
okra with thin pork.
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| 3. Enoki Maki | $2.50 |
enoki mushroom with thin pork.
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| 4. Ingen Maki | $2.25 |
green beans with thin pork.
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| 5. Negi Maki | $2.75 |
green onion with thin pork.
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| 6. Nasu Maki | $2.50 |
eggplant with thin pork.
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| 7. Tomato Maki | $2.50 |
tomato with thin pork.
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| 28. Asparagus | $2.25 |
asparagus with mayo sauce.
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| 29. Shiitake | $2.50 |
shiitake mushroom with ponzu sauce.
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| 30. Shishito | $2.50 |
japanese green pepper with sweet miso.
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| 31. Nasu | $2.25 |
eggplant with ginger miso sauce.
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| 32. Okura | $2.25 |
okra with mustard sauce.
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| 33. Zucchini | $1.95 |
zucchini with black pepper.
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| 34. Toumorokoshi | $3.95 |
sweet corn (2 skewers).
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| 35. Negi | $2.50 |
japanese green onion.
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| 36. Ginnan | $2.00 |
ginkoo nuts.
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| 37. Mushroom | $2.75 |
stuffed mushroom.
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| 38. Jagabata | $2.50 |
potato with butter.
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| Poultry Skewers |
| 8. Negima | $2.25 |
chicken and green onion.
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| 9. Tsukune | $2.50 |
chicken meat ball.
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| 10. Yebasaki | $3.50 |
chicken wings.
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| 11. Sasami | $2.50 |
chicken breast with shiso leaf.
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| 12. Kawa | $2.00 |
chicken skin.
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| 13. Liver | $1.95 |
chicken liver with teriyaki sauce.
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| 14. Sunagimo | $1.95 |
chicken gizzard.
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| 15. Uzura | $2.50 |
quail eggs.
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| 16. Kamo | $2.75 |
duck breast with miso sauce.
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| 17. Ume Shiso | $2.75 |
chicken breast with plum sauce.
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| 18. Tebakara | $3.50 |
spicy chicken wings.
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| Meat Skewers |
| 19. Gyu | $2.25 |
beef with ginger miso sauce.
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| 20. Tan | $2.75 |
beef tongue with garlic sauce.
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| 21. Lamb | $5.50 |
lamb chop with lemon pepper.
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| 22. Kaori | $2.75 |
juicy pork belly with shiso leaf.
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| Seafood Skewers |
| 23. Ebi | $3.95 |
shrimp.
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| 24. Hotate | $3.95 |
scallop.
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| 25. Shishamo | $3.95 |
smelt fish (2 skewers).
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| 26. Salmon | $2.50 |
salmon.
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| 27. Ika | $3.95 |
squid with shiso leaf.
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| Specials $3 |
| 39. Chicken Soft Bone |
chicken soft bone with special salt.
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| 40. Chicken Tail |
chicken tail with special garlic sauce.
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| 41. Chicken Neck |
chicken neck with spicy sauce.
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| 42. Chicken Heart |
chicken heart with teriyaki sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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