KWI Restaurant & Noodle Bar Menu and Prices

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Kwi Featured Cocktails
Cracked Coconut Martini
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$10.00
Skyy infusions pineapple vodka shaken with fresh lime and coconut
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Mango Daiquiri
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$10.00
Cruzan light rum and fresh-squeezed lime juice blended with mango
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Mandarin-Mango Mojito
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$10.00
Fresh mango and cruzan light rum
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Oolong Sidecar
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$12.00
Kwi's mandarin orange-infused vodka, hennessy cognac and fresh-squeezed lemon juice with a splash of cointreau
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Orange Blossom
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$12.00
Fu-ki plum wine, belvedere vodka and fresh-squeezed orange juice garnished with an orange wedge
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Mandarin Red
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$10.00
Absolut mandrin and absolut apeach vodkas, cranberry juice and fresh-squeezed lime juice
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Tokyo Tea
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$14.00
Belvedere vodka, cruzan light rum, midori melon liqueur, triple sec, gin, tequila and a splash of sour mix
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Spice Pear Mojito
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$10.00
Absolut pears vodka, apple juice, fresh-squeezed lime juice and a splash of club soda
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Kwi Featured Non-Alcoholic Beverages
Kwi Punch
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$8.00
Chinese hibiscus tea, cherries, raspberries and blueberries flavored with fresh key lime juice and mint
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Chilled Vietnamese Coffee
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$4.25
Wine by the Glass
Sutter Home, White Zinfandel
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$7.00
Chateau Ste. Michelle, Riesling
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$8.00
Clos Du Bois, Pinot Grigio
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$9.00
Clos Du Bois, Chardonnay
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$9.00
Mirassou, Pinot Noir
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$8.00
Rutherford Hill, Merlot
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$9.50
J. Lohr, Cabernet Sauvignon
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$7.00
Robert Mondavi, Cabernet Sauvignon
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$15.00
Takara, Plum Wine
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$8.00
Hot Fu-Ki Sake
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$8.00
Beer
Additional beers available. Ask your server
Tsing Tao
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$7.50
Heineken
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$7.00
Corona Extra
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$7.00
Coors Light
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$5.00
Miller Fortune
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$5.00
Miller Lite
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$5.00
Desserts
Please ask your server for daily special
Vietnamese Coffee Chocolate Cake
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$8.00
Coconut Rice Pudding
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$8.00
Green Tea Tiramisu
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$8.00
Vietnamese Coffee Chocolate Cake
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$8.00
Coconut Rice Pudding
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$8.00
Green Tea Tiramisu
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$8.00
Beginnings
Vegetarian Lettuce Wrap
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$8.00
Straw mushrooms, pine nuts, water chestnuts and onions in hoisin sauce
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Steamed Edamame Dumplings
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$10.00
Topped with a gochujang chili vinaigrette
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Chicken Lettuce Wrap
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$12.00
Minced chicken, pine nuts, water chestnuts and garlic in hoisin sauce
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Ginger Pork Egg Rolls
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$7.00
Shredded cabbage and carrots
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Chef's Rocket Rolls
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$10.00
Crispy-fried scallions and bacon-wrapped shrimp
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Cantonese Pork Dumplings
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$7.00
Steamed or fried with ginger sauce
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Crispy Imperial Shrimp
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$16.00
Lightly battered shrimp tossed with honey aïoli and toasted walnuts
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Chicken Satay
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$10.00
Served with spicy peanut dipping sauce
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Soup
Comes with rice
Braised Oxtail Soup
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$17.00 - $18.00
Prepared in the ancient chinese tradition
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Vietnamese-Style Hot & Sour Clam Soup
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$23.00 - $24.00
A spicy, tangy broth of lemongrass and cilantro, cooked with ocean-fresh manila clams
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Broth Noodles
Mandarin Beef Stew Noodle Soup
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$16.00 - $17.00
Marinated short rib beef with egg noodles
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Vietnamese Pho Noodle Soup
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$16.00 - $17.00
Rare beef, beef ball, red chili, cilantro and yuzu lime
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Wor Wonton
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$17.00 - $18.00
Shrimp, chicken and sliced bbq pork with mixed vegetables and homemade wontons
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Seafood Noodle Soup with Scallops, Shrimp and Squid
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$18.00 - $19.00
Shrimp, scallops and squid with chinese greens
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Fish Ball Noodle Soup
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$14.00 - $15.00
Fish ball, yu choy, scallions and fried shallots
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Panko-Crusted Pork Chop Udon Soup
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$18.00 - $19.00
Marinated boneless pork chop in miso broth
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Congee
Congee with Chicken
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$10.00
Congee with Seafood
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$15.00
Congee with Pork and Preserved Egg
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$12.00
Stir-Fried Noodles and Rice
Stir-Fried Spinach Noodles
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$16.00 - $18.00
Stir-fried with an assortment of vegetables and shiitake mushrooms
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Shrimp Pad Thai
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$20.00 - $22.00
Stir-fried shrimp, rice noodles, tofu and egg with essence of tamarind
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Beef Chow Fun
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$17.00 - $19.00
Thin sliced beef and flat noodles in dark soy
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Singapore Rice Vermicelli
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$17.00 - $19.00
Bbq pork, chicken and shrimp stir-fry with vegetables and indonesian curry sauce
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Yang Chow Fried Rice
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$17.00 - $19.00
Jasmine rice and vegetables stir-fried with chicken, bbq pork and shrimp
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Seafood Udon Noodles
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$20.00 - $22.00
Served with assorted seafood and asian vegetables
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Lobster Fried Rice
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$20.00 - $22.00
Sweet lobster, stir-fried jasmine rice and vegetables
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Chicken Lo Mein
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$16.00 - $18.00
Sliced tender chicken stir-fried with lo mein
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Dried Scallop Fried Rice
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$28.00 - $30.00
Dried shrimp, egg whites, jasmine rice and topped with dried scallops
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House Specialties
Each entrée comes with rice
Szechwan Fish Fillet
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$25.00 - $27.00
Crispy daily fish fillet tossed in a spicy szechwan sauce
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"Xo" Shrimp and Scallops
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$27.00 - $29.00
Shrimp and scallops stir-fried with chinese vegetables and "xo" sauce
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Salt and Pepper Pork Chops
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$23.00 - $25.00
Crispy boneless pork chops lightly wok-fried with chili peppers and onions
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Honey Soy-Glazed Chilean Sea Bass
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$29.00 - $31.00
Served with chinese greens
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Thai Basil Curry Chicken
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$23.00 - $25.00
Tender chicken with assorted vegetables and potato in green curry with a hint of basil
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Mandarin Orange Beef
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$28.00 - $30.00
Thinly sliced sirloin wok-fried with mandarin orange glaze
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Roasted Duck (Half Duck)
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$28.00 - $30.00
Marinated in chef's signature chinese spices
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Bulkalbi
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$20.00 - $22.00
Garlic-marinated korean short ribs and kimchi
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Hoisin-Glazed Lamb Chops
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$34.00 - $36.00
Marinated with shao hsing wine and hoisin sauce with sweet and sour daikon salad
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Vegetables
Szechwan Green Beans
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$12.00
Green beans and preserved cabbage in chili-garlic sauce
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Steamed Chinese Choy Sum
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$10.00
Served in oyster sauce
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Eggplant with Oyster Sauce
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$12.00
Japanese eggplant stir-fried in oyster sauce
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Traditional Soft Tofu with Black Shiitake Mushrooms
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$16.00
Lightly sautéed in oyster and hoisin sauces
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Ma Po Tofu
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$16.00
Soft tofu and shiitake mushrooms in a spicy szechwan sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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