L.May Eatery Prices in Dubuque, IA 52001
Hours of Operation
- Mon: 4:30 pm - 12:00 am
- Tue: 4:30 pm - 12:00 am
- Wed: 4:30 pm - 12:00 am
- Thu: 4:30 pm - 12:00 am
- Fri: 4:30 pm - 12:00 am
- Sat: 4:30 pm - 12:00 am
- Sun: 4:30 pm - 12:00 am
Restaurant Menu
| Get Started |
| Legendry Artichoke and Spinach Dip | $9.00 |
Served with toasted pita bread.
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| Chili Lime Shrimp | $11.00 |
Served with a tequila mango puree, salsa and fresh cilantro.
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| L. May's Modern Relish Tray | $16.00 |
Assotment of local cheeses, meats, garlic herb boursin spread, seasonal veggies and crackers.
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| Caprese Bruchetta | $10.00 |
Fresh tomato, mozzarella and basil stacked on garlic toast, finished with sged balsamic reduction and Parmesan.
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| Thai Peanut Chicken Satay | $9.00 |
Tender chicken skewers with housemade peanut sauce, served with apple carrot red onion slaw and topped with fresh cilantro.
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| Open Faced Tenderloin Sandwich | $14.00 |
On Italian baguette toasted with applewood smoked bacon drippings. Topped with red wine caramelized onions, horseradish caper sauce and montemore cheese. Served with a side of chef Tony's famous pota
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| Keep It Light |
| Add chicken $5.00, shrimp $8.00 and 8oz. salmon fillet $10. |
| Soup de Jour | $3.50 - $7.00 |
Served with bread for dipping.
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| House Salad | $8.00 |
Fresh greens with cucumber, red onion and toasted almonds. Sprinkled with fresh Parmesan, housemade crountons, topped with our house dressing, toasted garlic Parmesan vinaigrette.
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| Tuna Nicoise | $13.00 |
4 oz medium rare tuna fillet with chef's Tony's famous potato salad, beans and hard boiled eggs, dressed lightly with lemon olive oil vinaigrette.
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| Bacon Beet Salad | $13.00 |
Roasted beets and applewood smoked bacon, carrots, green apple, freekeh and fresh greens, lightly dressed with oilve oil and lemon juice and topped with sunflower seeds and goat cheese crumbles.
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| Caesar Salad | $10.00 |
Romaine tossed with traditional Caesar dressing, Parmesan cheese and house made crountons.
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| Main Course |
| All entrees include our house salad with roasted garlic Parmesan vinaigrette and freshly baked multigrain bread with roasted red pepper butter. |
| Red grouper | $23.00 |
8 oz. fillet with mango cilantro salsa and coconut rice.
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| Beef Tips Marsala | $23.00 |
Tenderloin morsels with wild mushrooms and onions in a marsala sauce over parmesan mashed potatoes.
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| Roasted Spiced Cauliflower | $16.00 |
Middle eastern spiced cauliflower and roasted cinnamon cayenne sweet potatoes with toasted pine nuts and golden raisins, finished with rosemary oil.
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| Greek Chicken Lasagna | $23.00 |
Tender pasta layered with marinated chicken, kalamata olive, ricotta and feta cheeses. Served over light tomato sauce and topped with artichoke tomato salsa with fresh oregano and basil.
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| Mussels | $22.00 |
New Zealand green lipped mussels topped with honey cornbread pecan crumble. Served on top of gazpacho relish, finished with charred poblano crema.
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| Salmon Fillet | $24.00 |
8 oz. fillet served with roasted cinnamon cayenne sweet potatoes, finished with strawberry balsamic sauce.
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| Braised Pork Shanks | $24.00 |
3 tender fall-off-the-bone pork shanks topped with garlic white wine sauce, served over parmesan mashed potatoes.
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| Pork Chop | $22.00 |
12 oz. local bone-in chop with apple cinnamon relish and roasted cinnamon cayenne sweet potatoes.
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| Filet Mignon | $26.00 |
8 oz. choice black angus (wet aged) topped with garlic herb boursin butter and served with Parmesan mashed potatoes.
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| Shrimp and Scallops Saute | $25.00 |
With bell peppers, spinach and pineapple, served over coconut rice with sweet polynesian sauce.
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| Pizza Pies |
| Thin crust specialty pizzas. Small 9", large 14" 10.5" small and 14" large gluten free crust available (additional $2.00 and $3.00) $2.5 for half and half pizza. |
| L.May Supreme Pizza | $13.00 - $22.00 |
Our hearty red sauce with spicy italian sausage, asparagus, artichoke and mozzarella cheese, lightly sprinkled with fresh goat cheese.
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| Isle of Capri Pizza | $11.00 - $19.00 |
Olive oil and roasted garlic crust baked and topped with fresh mozzarella, basil and tomatoes. Finished wirth balsamic reduction, cracked pepper and sea salt.
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| "You're in Dubuque" Pizza | $12.00 - $22.00 |
Crispy applewood smoked bacon, spicy italian sausage, mushrooms and onions over our hearty red sauce, topped with mozzarella and cheddar cheeses.
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| Mahalo Pizza | $12.00 - $21.00 |
Our hearty red sauce with prosciutto, red onion, cabbage and mozzarella cheese, topped with pineapple and jalapeno and a cilantro cream sauce.
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| Philly Cheesesteak Pizza | $13.00 - $22.00 |
Beef tenderloin morsels over aged new zealand cheddar sauce with pickled peppers and caramelized onion, finished with melted mozzarella.
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| Chicken Fajita Pizza | $12.00 - $21.00 |
Chicken breast over housemade taco sauce with bell peppers and onions, finished with cheddar and mozzarella cheeses.
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| Save Room |
| Double Chocolate Brownie | $8.00 |
Served warm and ooey gooey with vanilla bean ice cream.
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| Cheesecake du Jour | $8.00 |
Daily rotating flavors from our friends at galena main street cheesecakes.
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| Dinner |
| Say Cheese Pizza | $6.00 |
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| Smiley Pepperoni Pizza | $7.00 |
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| Pasta Bowl | $7.00 |
Served with red, ehite or butter sauce.
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| Grilled Cheese | $7.00 |
On ouse house bread.
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| Grilled Chicken | $8.00 |
Sliced thin and served with mashed potatoes.
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| Kids Pork Shanks | $8.00 |
Served with mashed potatoes. Add a side of veggie $2.50, add a side of fruit $2.50.
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| On the Side |
| Side House Salad | $4.00 |
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| Side Caesar Salad | $6.00 |
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| Veggie de Jour | $5.00 |
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| Cayenne Cinnamon Roasted Sweet Potatoes | $5.00 |
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| Parmesan Mashed Potatoes | $5.00 |
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| Chef Tony Famous Potato Salad | $5.00 |
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| Coconut Rice | $5.00 |
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| Save Room For Dessert |
| Vanilla Ice Cream Sundae | $3.00 |
Served with whipped cream, fruit, chocolate sauce and sprinkles.
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| Chocolate Brownie | $3.50 |
A la mode.
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| Drinks |
| Soda Pops and Soft Drinks | $2.95 |
Pepsi, mountain dew, sierra mist, rootbear, lemonade.
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| Kiddie Cocktail | $3.50 |
Shirley templr or roy rogers.
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| Milk | $3.50 |
White or chocolate.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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