La Dolce Vita At 36th Street Restaurant Menu and Prices
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La Dolce Vita At 36th Street Restaurant Menu
| Starters |
| Potato Nachos |
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$7.29 |
crispy lattice-cut fries topped with cajun cream sauce, chopped peppers, onions and tomato, and finished with melted cheddar cheese
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| Spinach and Artichoke Dip |
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$7.99 |
our secret recipe combines spinach, artichokes, blended cheeses, and spices into a tempting mixture, served with pita chips
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| Boneless Buffalo Chicken |
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$7.99 |
white meat chicken fried, basted with spicy buffalo style sauce, served with bleu cheese dipping sauce
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| Bruschetta |
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$5.99 |
garlic crostini topped with 'house-made' Italian salsa
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| Quesadilla |
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$4.99 |
grilled flour tortilla filled with melted cheddar cheese, green onions and chiles, garnished with homemade salsa and sour cream, (add grilled chicken or mushrooms for $1.50)
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| Stuffed Mushroom Caps |
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$7.99 |
broiled mushroom caps stuffed with crab meat stuffing and topped with cheese
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| Jumbo Shrimp Cocktail |
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$8.99 |
five jumbo prawns poached in aromatic spices, served with spicy cocktail dipping sauce
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| Seafood Fondue |
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$7.99 |
a rich blend of melted cheeses, crab meat, shrimp, clams, and herbs served bubbling in a edible bowl
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| Salad - Teasers |
| Chopped Salad |
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$4.99 |
chopped greens, bacon, cucumber, and tomato tossed in our house vinaigrette-served on fried eggplant and topped with feta cheese
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| Spinach and Strawberry Salad |
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$4.49 |
baby leaves of spinach, slices of ripe strawberries, chopped bacon, toasted cashews, an a sprinkling of feta cheese, served with our fruited vinaigrette
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| Apple-Walnut Salad |
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$4.99 |
mixed greens, fresh apple wedges, walnuts, and crumbles of bleu cheese topped with our secret fruited vinaigrette
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| The Perfect Pair |
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$6.99 |
a bowl of our steaming house made soup and any of our freshly made appetizer salads (house Italian, garden, or Caesar may be substituted)
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| Especially For Lunch |
| Chicken Parmesan Lunch |
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$8.99 |
hand-breaded in Italian bread crumbs and fried, topped with marinara and blended cheese
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| Spaghetti Lunch |
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Price may varies |
a mound of spaghetti and sicilian-style meatballs topped with house - made marinara sauce
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| Catfish Fillet Lunch |
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$7.99 - $8.99 |
a long time house favorite-served broiled, fried or Cajun-style with your choice of potato
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| Chicken Pot Pie |
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$7.99 |
a homemade favorite-chunks of white meat chicken, carrots, peas and red potatoes in a savory stock
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| Pasta Alfredo Lunch |
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$7.99 |
fettuccini pasta in a rich parmesan-cream sauce-topped with grilled chicken or sautéed shrimp
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| Pork Tenderloin Special |
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$8.99 |
a house specialty, hand breaded and sautéed, served with mashed potatoes and smothered with cream gravy
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| Fried Shrimp |
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$8.99 |
large shrimp lightly breaded-served with your choice of potato
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| Flat Iron Steak |
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$10.99 |
the perfect lunch steak, char broiled to your liking served with your choice of potato
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| Stocks and Broths |
| French Onion Soup |
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$2.99 - $3.99 |
a house specialty! a light broth of sherry, caramelized onions, and seasonings capped with crust of melted provolone
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| Chili |
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$2.69 - $3.69 |
green chilies, red beans, tomato chunks, and ground beef in a harmony of spices
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| Italian Wedding Soup |
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$2.69 - $3.69 |
rich chicken broth, vegetables, pasta, meatballs, and seasonings
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| Soup Du Jour |
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$2.69 - $3.69 |
ask your server for the chefs fresh creation!
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| Soup and Half Sandwich |
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$6.99 |
for the lighter appetite-half of one of our special sandwiches and a bowl of house-made soup
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| Greens and Things |
| Antipasto Plate |
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$7.99 |
slices of hard salami, fontina cheese, smoked gouda, gorgonzola-stuffed olives, marinated artichoke hearts, and sliced tomatoes
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| Wasabi Tuna Salad |
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$8.19 - $9.99 |
mixed greens, grilled asparagus, red onion, pimento, cashews, and crisp wontons-tossed in our house vinaigrette
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| BLT Salad |
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$5.99 - $7.99 |
marinated chicken atop fresh lettuce, tomatoes, bacon, cucumber, croutons, and cheddar cheese cubes
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| Fried Chicken Salad |
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$5.49 - $6.99 |
chunks of fried white meat chicken, candied walnuts, red onion, cucumber and tomatoes, served with fries, homemade potato chips, or cole slaw
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| On Bread and Buns |
| Crabby Patty |
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$8.49 |
a large fried crab cake, shredded lettuce, diced tomato, and herbed mayo on a toasted roll
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| Pork Tenderloin |
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$7.99 |
a long time favorite-breaded and sautéed or basted and char broiled
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| French Dip |
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$8.29 |
shaved roast beef on a toasted hoagie roll-served with au jus for dipping
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| Turkey, Bacon and Swiss |
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Price may varies |
grilled shaved turkey, crisp bacon, and Swiss cheese on toasted wheat bread
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| Old Faithful-Burger |
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$6.99 |
char broiled to your liking, dressed the way you want it-American, Swiss or pepper jack cheese-mushrooms, bacon, or Cajun
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| Classic Reuben |
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$7.99 |
grilled sauerkraut, corned beef, and Swiss cheese on marbled rye bread
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| Chicken Cordon Bleu |
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$8.49 |
char broiled breast topped with grilled ham and Swiss cheese-served on a toasted bun
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| Steak Sandwich |
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$8.69 - $7.99 |
hand-cut, seasoned, and cooked to your liking-served on a toasted bun
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| From The Grill |
| Rib-eye Steak |
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$22.99 |
hand-cut and char broiled to juicy perfection
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| Filet |
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$23.99 - $25.99 |
the tenderest of steaks-bacon-wrapped
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| Bourbon-Glazed Salmon |
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$15.99 |
char broiled fillet of salmon, basted with sweet bourbon-teriyaki glaze.., or served perfectly plain
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| Steak Sinatra |
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$16.99 |
char broiled steak medallions served atop garlic mashed potatoes with a special mushroom-wine sauce
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| KCStrip |
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$22.99 - $25.99 |
closely trimmed and carefully aged-the favorite cut of many
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| Steak Modiga |
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$15.99 |
a flat iron steak topped with garlic-cream sauce, grilled mushrooms and onions, and melted provolone cheese
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| Wasabi Red Tuna |
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$16.99 |
red tuna steak rubbed with spicy wasabi horseradish and char broiled medium
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| Black-Jack Pork Chop |
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$15.99 |
two boneless pork chops blackened, topped with a jack Daniels glaze
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| Classic Americana |
| Seafood Stuffed Chicken |
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$15.99 |
a boneless chicken breast filled with crab meat stuffing, baked, and topped with a rich mornay sauce
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| Pork Tenderloin Dinner |
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$14.99 |
hand-breaded pork cutlets sautéed till golden brownserved with homemade mashed and cream gravy
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| Peel N Eat Shrimp |
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$16.99 - $13.99 |
large shrimp poached in ale, served with horseradish dipping sauce
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| Jumbo Fried Shrimp |
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$14.99 |
jumbo shrimp lightly breaded and fried-served with cocktail dipping sauce
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| Baby Back Ribs |
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$20.99 |
three-quarters rack of back ribs-falling from the bone tender-basted with our secret recipe BBQ sauce
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| Broiled Lobster Tails |
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Price may varies |
twin warm-water tails oven broiled-served with hot drawn butter served with your choice of soup or salad, bread and Italian butter, vegetable, and choice of potato
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| Maryland Crab Cakes |
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$17.99 |
two large cakes of lump crab meat and seasonings, fried golden brown and served with a zesty dill sauce
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| Catfish Fillet |
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$33.99 |
a long-time house favorite-served broiled, fried, or Cajun-style
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| Italian Favorites |
| Grilled Steak Marsala |
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$14.99 |
medallions of grilled steak served atop ribbons of pasta and mushrooms in a marsala wine sauce
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| Pasta Florentina |
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$13.49 |
ribbons of pasta, pancetta, and fresh spinach in a butter-wine cream sauce-topped with grilled chicken
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| Pasta Alfredo |
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$10.99 - $12.99 |
ribbons of pasta in a creamy parmesan sauce-topped with grilled chicken or shrimp
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| Chicken Scaloppine |
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Price may varies |
sauteed medallions of chicken topped with mushrooms, capers, and artichokes-served atop a garlic-herb perfumed pasta
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| Veal Parmesan |
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$17.99 |
hand breaded veal cutlets topped with marinara and cheese... Served atop pasta marinara
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| Sausage and Peppers Pasta |
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$9.99 - $11.99 |
Italian sausage, red and green peppers, and cavatappi pasta tossed in our zesty marinara-topped with melted cheeses
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| Tortellini Parma Rosa |
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$15.99 |
cheese-stuffed pasta, tomatoes, and pancetta in a rich blush sauce
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| Pasta Di Madda |
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$12.99 - $14.99 |
shrimp, artichoke hearts, pimentos, spinach, and cavatappi pasta in a white wine sauce
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| Sicilian Lasagna |
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$12.99 |
our version of this classic pasta with layers of meat and cheeses lathered in our rich marinara sauce
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| Chicken Giovanni |
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$12.99 |
a sautéed breast topped with broccoli, mushrooms, wine sauce, and blended cheeses-atop garlic mashed
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| Chicken Parmesan |
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$12.99 |
hand breaded, fried, topped with marinara and cheeses.., served atop pasta with marinara sauce
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| Spaghetti n Meatballs |
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$8.99 - $10.99 |
a mound of pasta and sicilian-style meatballs topped with house - made marinara
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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