La Fresa Francesa Menu and Prices

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La Fresa Francesa menu

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Refreshments
La Fresa's Francesa's
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$4.50
Housemade lemonade.
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Martellini's Apple Juice
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$3.00
Orangina
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$3.00
Sparkling orange.
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Mexican Pepsi
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$3.00
12 oz. glass bottle.
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Mexican Sprite
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$3.00
12 oz. glass bottle.
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Mexican Diet Coke
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$2.50
8 oz.
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Reed's Spicy Ginger Brew
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$4.00
Natalie's Fresh Squeezed Orange Juice
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$3.00
Unsweetened Mango Ginger Green Tea
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$3.50
Le Cafe Bar
L'Espresso Experience
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$3.00
Single espresso, no sugar.
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El Cafecito de Mami
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$3.00
Sweetened espresso.
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Cortadito Espresso
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$3.00
Sweetened and topped with steamed milk.
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Hialeah Helicopter Latte
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$4.50
Dayron's Perfectly Foamed Cappuccino
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$4.00
Nibbles
L'Olives
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$6.00
Boquerones, Lemon Zest, Toasted Almonds
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$6.00
Assiette de Charcuterie
3 Assiette de Charcuterie
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$18.00
Slice to order. Served with house cured pickles and French mustard.
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5 Assiette de Charcuterie
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$25.00
Slice to order. Served with house cured pickles and French mustard.
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Assiette de Fromage
3 Assiette de Fromage
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$16.00
Served with honey comb and housemade jam.
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5 Assiette de Fromage
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$23.00
Served with honey comb and housemade jam.
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Le Mezze Francais
Le Mezze Francais
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$30.00
A sample of selected cheeses, cured meats, olives, pickles and grilled Zak the Baker bread.
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Entrees
Crispy Skin Salmon
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$20.00
Corn and smoked paprika aioli.
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Roasted Quails
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$28.00
Veal, bacon, butternut squash puree and honey.
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Duck Leg Confit
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$23.00
Parnsip puree and pear mostarda.
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Hanger Steak
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$22.00
Arugula, Parmesan and 25 year aged balsamic.
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Grilled Australian Lamb Chops
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$34.00
Herbs de provence and le puy lentils.
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Thick Cut Garlic Bread
Thick Cut Garlic Bread
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$3.00
2 pieces. Zak the Baker country wheat grilled, extra virgin olive oil, garlic and Maldon sea salt.
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Bistro Classique
Roasted Bone Marrow
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$12.00
Celery, garlic confit and toast.
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Escargots
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$12.00
Garlic, parsley and butter.
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Mussels
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$14.00
San Marzano tomato, red chili, garlic, thyme and garlic toast.
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Bacon-Wrapped Dates
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$10.00
Fourme d-ambert and blue cheese.
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Foi Gras
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$20.00
Pain d'epices, local PG Bakery guava and hazelnut.
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Garnitures
Arugula and Pecorino
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$8.50
Pine nuts, red chili, lemon and extra virgin olive oil.
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Sauteed Fingerling Potatoes
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$8.00
Duck fat and thyme.
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Lunch Charcuterie et Fromage
3-Piece Le Cheese Plate Lunch
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$15.00
Zak the Baker fruit bread, homemade jam and nuts.
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5-Piece Le Cheese Plate Lunch
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$22.00
Zak the Baker fruit bread, homemade jam and nuts.
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3 Piece Le Charcuterie Lunch
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$16.00
Chef's selection of hand sliced meats, house pickled veggies and mustard.
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5 Piece Le Charcuterie Lunch
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$25.00
Chef's selection of hand sliced meats, house pickled veggies and mustard.
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Le Board du Triomph Lunch
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$22.00
2 salumi, 2 cheeses, jam, mustard, honey, pickles, nuts and Zak's bread.
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Lunch Les Salades
Arugula Napoleon Salad Lunch
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$8.50
Arugula, pecorino cheese, pine nuts and red chili.
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Pistachio Crusted Goat Cheese Salad Lunch
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$10.00
Honey, frisee and sherry vinaigrette.
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Tortured Brussels Salad Lunch
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$12.00
Hazelnuts, dates and Parmesan cheese.
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Lunch Les Sandwiches
Croque Monsieur Lunch
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$8.50
French ham, Gruyere and bechamel. On La Brea Bakery artisanal bread.
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Croque Madame Lunch
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$9.75
French ham, Gruyere, bechamel and egg. On La Brea Bakery artisanal bread.
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Brie and Pear Sandwich Lunch
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$9.50
French Brie, house-made pear jam and arugula. On La Brea Bakery artisanal bread.
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Un Cubano en Paris Sandwich Lunch
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$9.75
Braised pork, Gruyere, Dijon and pickled red onions. On La Brea Bakery artisanal bread.
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El Polio Eiffel Sandwich Lunch
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$9.75
Chicken, aioli, arugula and roasted red peppers. On La Brea Bakery artisanal bread.
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Lunch Savory Crepes
Poulet a La Creme Savory Crepe
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$12.00
Pan roasted chicken breast, white mushrooms and creme fraiche.
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Complete Savory Crepe
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$8.50
French ham, Gruyere and egg sunny side up.
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Champignons Savory Crepe
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$9.75
Wild Mushrooms, Gruyere, garlic and shallots.
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Saumon Fume Savory Crepe
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$12.00
Smoked salmon, sour cream, dill and capers.
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Lunch On the Side
Escargots Lunch
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$12.00
Butter, garlic, parsley and baguette.
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Pommes de Terre Lunch
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$5.00
Hand-cut potatoes, duck fat and house-made aioli.
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Lunch Dessert Crepes
Pret-a-Porter Crepe Lunch
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$4.50
Sugar and butter.
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Classic Citron Crepe Lunch
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$5.75
Lemon, butter and sugar.
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Guava Creme Crepe Lunch
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$7.50
Local PG Bakery guava jam and creme fraiche.
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Nutella Bananas Crepe Lunch
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$5.75
Nutella Strawberries Crepe Lunch
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$5.75
Nutella Banana and Strawberries Crepe Lunch
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$6.50
Cubanita Crepe Lunch
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$7.50
Homemade papaya jam, cream cheese and coconut.
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El Monito Boracho Crepe Lunch
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$7.50
Roasted banana flambeed in butter brown sugar and spiced rum.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price