La Ruota Italian Cuisine & Pizzeria Menu and Prices
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La Ruota Italian Cuisine & Pizzeria Menu
| Appetizers |
| Burrata E Prosciutto |
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$17.00 |
Stuffed mozzarella cheese, prosciutto di Parma, arugula, tomato and balsamic glaze.
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| Tuna Tartar |
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$18.00 |
Cubes of fresh tuna marinated with Asian dressing, core of avocado cubes.
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| Carpaccio Di Manzo |
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$14.00 |
Slices of filet mignon, arugula, parmesan cheese and mushrooms.
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| Carpaccio Di Salmone |
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$16.00 |
Slices of smoked salmon with capers and red onions, grated eggs, lime juice and olive oil.
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| Calamari Fritti |
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$18.00 |
Fresh and crispy calamari rings served with our homemade tartar and tomato dips.
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| Bruschetta |
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$7.00 |
Homemade bread slices, tomato, mozzarella, basil and balsamic glaze.
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| Cozze Napolitano |
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$16.00 |
Fresh mussels stewed in white wine with garlic, tomatoes, onions and herbs.
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| Salads |
| Add: Chicken $5.00, shrimp $7.00, steak $6.00, salmon $7.00 |
| Insalata Caprese Al Pesto |
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$10.00 |
Sliced tomato, fresh mozzarella, pesto and balsamic vinegar.
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| Insalata Cesare |
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$8.00 |
Romaine lettuce, Caesar dressing, garlic croutons and parmesan cheese
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| Insalata Greca |
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$11.00 |
Classic Greek salad made with mixed greens, tomatoes, kalamata olives, cucumbers, feta cheese and lemon dressi.
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| Soups |
| Zuppa Di Cipolle |
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$8.00 |
Hearty onion soup, covered with melted gruyere cheese.
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| Minestrone Genovese |
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$7.00 |
Vegetable broth with a hint of pesto.
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| Crema Di Pomodoro |
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$7.00 |
Tomato soup with assorted herbs and cream.
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| Entrees Steaks |
| Filet Mignon |
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$36.00 |
Prime angus beef.
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| New York Steak |
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$34.00 | |
| Mare E Terra |
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$42.00 |
The perfect combination of filet mignon and lobster tail.
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| Rollatini Di Vitello |
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$18.00 |
Fine veal steak roll filled with prosciutto di Parma and smoked mozzarella cheese.
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| Filet Mignon Cartoccio |
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$46.00 |
Filet mignon with mushroom sauce served with four-cheese pasta.
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| Entrees Chicken |
| Piccata Di Pollo |
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$14.00 |
Boneless, skinless chicken breast, pan fried and topped with a flavorful white wine and lemon sauce.
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| Pollo Alla Parmigiana |
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$16.00 |
Breaded chicken breast baked with marinara sauce and mozzarella.
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| Pollo Alla Marsala |
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$18.00 |
Lightly coated 1/2 bone-in chicken braised with marsala wine, prosciutto di Parma and mushrooms.
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| Paillard Di Pollo |
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$14.00 |
Grilled boneless chicken breast.
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| Entrees Fish |
| Sea Bass Almondina |
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$38.00 |
Sea bass filet cooked in almond and lemon sauce.
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| Sesame Seared Tuna |
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$20.00 |
Tuna steak seared with aromatic salts and black sesame seeds.
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| Salmone Zafferano |
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$23.00 |
Salmon filet cooked with honey and saffron leaves.
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| Branzino Alla Ruota |
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$28.00 |
Boneless whole branzino fish cooked in grand marnier sauce.
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| Sea Bass Special |
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$46.50 |
12 oz. sea bass filet with champagne risotto.
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| Grouper Filet |
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$26.50 |
Grilled grouper filet.
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| Flounder Filet |
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$18.00 |
Grilled flounder filet.
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| Entrees Pasta |
| Add: Chicken $5.00 shrimp $7.00. |
| Fettuccine Alla Ruota |
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$28.00 |
Homemade fettuccine pasta prepared by your table in our original grana padano parmesan cheese wheel.Add: Prosciutto di parma $6.00
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| Fettuccine Alfredo |
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$14.00 |
Fettuccine pasta with alfredo sauce.
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| Spaghetti Bolognese |
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$14.00 |
Spaghetti pasta and meat sauce.
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| Spaghetti Carbonara |
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$14.00 |
Spaghetti pasta tossed in carbonara sauce made with pancetta, onions, cream, cheese, eggs and rosemary.
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| Linguine Alla Vongole |
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$18.00 |
Linguine pasta with clams, parsley, garlic and red crushed pepper.
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| Penne Al Telefono |
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$16.00 |
Penne pasta with tomato sauce, garlic, basil and mozzarella.
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| Capellini Pomodoro |
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$12.00 |
Angel hair pasta with tomato, garlic, basil, olive oil.
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| Cannelloni Di Carne O Pollo |
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$14.00 |
Crepes stuffed with veal or chicken, covered with grated cheese and pink or pesto sauce.
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| Lasagna |
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$14.00 |
Layered pasta with bolognese meat sauce, ricotta-béchamel cream, and parmesan cheese.
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| Pasticho |
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$14.00 |
Layered pasta with three layers of bolognese meat sauce, ricotta-béchamel cream, marinara sauce and parmesan cheese.
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| Entrees Tortelloni |
| Pere E Formaggio |
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$22.00 |
Pears and cheese tortelloni, with a rich butter, sage, parmesan cheese & herbs sauce.
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| Di Aragosta |
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$20.00 |
Homemade lobster tortelloni with lobster sauce.
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| Entrees Risotto |
| Di Manzo Trifolato |
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$28.00 |
Risotto with cuts of filet mignon, mushrooms and truffle oil.
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| Frutti Di Mare |
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$28.00 |
Risotto with saffron, calamari, mussels, scallops and shrimp. Add lobster tail $10.00
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| Al Funghi Porcini |
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$22.00 |
Risotto with porcini mushroom cream sauce.
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| Salmone E Asparagi |
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$23.00 |
Risotto with salmon, goat cheese and asparagus.
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| Pizza |
| Additional toppings: Cooked ham, pancetta, fresh mozzarella, shaved parmesan, gorgonzola cheese, pineapple, arugula, caramelized onions, artichoke, black olives, mushrooms, fresh tomatoes and red bell pepper each $2.50. |
| Margherita |
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$9.50 |
Mozzarella, basil.
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| Ham |
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$11.50 |
Mozzarella, ham.
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| Pepperoni |
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$11.50 |
Mozzarella, pepperoni.
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| Napoli |
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$11.50 |
Mozzarella, anchovies, basil.
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| Hawaiana |
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$14.50 |
Mozzarella, pineapple, cooked ham.
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| Quattro Formaggi |
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$15.50 |
Gorgonzola, fresh mozzarella, romano, parmesan.
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| Delizia |
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$15.50 |
Mozzarella, pancetta, goat cheese, garlic, red onions.
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| Parma |
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$17.25 |
Mozzarella, prosciutto di parma, arugula, shaved parmesan, truffle oil.
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| Principessa |
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$18.50 |
Mozzarella, red & green pepper slices, crimini mushrooms, goat cheese, sun-dried tomatoes.
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| Di Nicole |
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$18.50 |
Mozzarella, goat cheese, roasted tomatoes, green onions.
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| Quattro Stagioni |
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$15.50 |
Mozzarella, artichoke, black olives, roasted peppers and crimini mushrooms.
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| Calzone |
| Calzone Classico |
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$10.00 |
Calzone stuffed with mozzarella, ricotta cheese and marinara sauce.
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| Calzone Vegetariano |
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$11.00 |
Calzone stuffed with artichoke, fresh tomatoes, mushrooms, mozzarella cheese and marinara sauce.
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| Calzone Di Cotto |
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$12.00 |
Calzone stuffed with ricotta cheese, sweet ham and marinara sauce.
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| Calzone Di Pepperoni |
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$12.00 |
Calzone stuffed with pepperoni, mozzarella, ricotta cheese and marinara sauce.
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| Tapas Menu |
| Burrata Al Forno |
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$17.00 |
Wrapped and baked burrata cheese, served with prosciutto di parma.
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| Spiedini Di Pollo |
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$10.00 |
3 Chicken and veggies brochette.
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| Spiedini Di Gamberi |
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$12.00 |
3 Shrimp and veggies brochette.
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| Spiedini Di Carne |
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$14.00 |
3 Meat and veggies brochette.
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| Spiedini Misto |
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$14.00 |
Shrimp, meat, chicken and veggies brochette.
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| Pizzette |
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$6.00 |
6 pizzette, tomato sauce, fresh mozzarella and your choice of topping: Napolitana, pepperoni or ham.
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| Stuffed Garlic Rolls |
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$7.00 |
Pepperoni & cheese, meatballs or chicken parmigiana.
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| Churrasco Sliders |
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$12.00 |
Three handmade ground churrasco mini burgers, caramelized onions, chimichurri sauce.
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| Asian Salmon Burger |
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$12.00 |
Salmon burger with ginger, shallots, scallions and avocado slices.
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| Meatballs Bolognese |
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$8.00 |
House made meatballs stuffed with fresh mozzarella, served with bolognese sauce
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| Garlic Sauteed Shrimp |
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$10.00 |
Shrimps sauteed with extra virgin oil, white wine and minced garlic.
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| Saffron Scallops |
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$12.00 |
Fresh sea scallops, pan-seared, served with a creamy saffron sauce.
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| Coconut Shrimp |
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$9.00 |
3 fresh and crispy jumbo shrimps breaded with coconut flakes.
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| Bacon wrapped Squash bites |
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$8.00 |
Baked squash cubes wrapped in bacon.
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| Apple, Arugula & Chicken Salad |
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$10.00 |
Sweet apples, peppery arugula, salty bacon, and shredded chicken.
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| Desserts |
| Tiramisu |
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$8.00 |
| Nutellino |
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$8.00 |
| Creme Brulee |
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$7.50 |
| Creme Brunella |
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$8.50 |
| Crepe Di Nutella |
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$8.00 |
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| Crepe Di Caramello |
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$8.00 |
| Gelato Di Vainiglia |
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$6.50 |
| Hot Drinks |
| Espresso |
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$2.75 |
| Espresso Double |
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$3.95 |
| Cappuccino |
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$4.25 |
| Macchiato |
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$3.95 |
| Latte |
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$3.95 |
| Hot Tea |
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$3.25 |
| Cold Drinks |
| Sodas |
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$2.50 | |
| Acqua Panna |
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$3.49 |
500 ml.
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| Acqua Panna |
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$5.45 |
1 Litter
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| Pellegrino |
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$3.89 |
500 ml.
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| Pellegrino |
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$5.89 |
1 Litter
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| Iced Tea |
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$2.50 | |
| Fresh Lemonade |
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$3.75 | |
| Lemonade Frappe |
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$4.85 | |
| Apple Juice |
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$2.99 | |
| Apple Juice |
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$2.99 | |
| Arnold Palmer |
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$4.85 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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