La Rustica Prices in Seattle, WA 98116
Hours of Operation
- Mon: 5:00 pm - 9:30 pm
- Tue: 5:00 pm - 9:30 pm
- Wed: 5:00 pm - 9:30 pm
- Thu: 5:00 pm - 9:30 pm
- Fri: 5:00 pm - 9:30 pm
- Sat: 5:00 pm - 9:30 pm
- Sun: 5:00 pm - 9:30 pm
Restaurant Menu
| Pizzas |
| Limone E Rosmarino | $9.95 |
Mozzarella, lemon peel, rosemary and lemon juice.
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| Zazzichia E Cipolla | $9.95 |
Onions, housemade sausage, mozzarella and tomato sauce.
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| Arugula | $10.95 |
Ricotta cheese, prosciutto, roma tomatoes and arugala.
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| Napoletana | $9.95 |
Mozzarella, anchovies, oregano and tomato sauce.
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| Margherita | $9.95 |
Mozzarella, tomato sauce and basil.
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| Bruschetta |
| Al Salmonaccio | $11.95 |
Salmon cured in olive oil, lemon, stone-ground mustard and garlic.
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| Al Pomodoro | $7.95 |
Tomatoes served in olive oil, tomato and garlic.
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| Sfregata | $7.95 |
Bruschetta bread rubbed with garlic, tomatoes, extra virgin olive oil and basil.
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| Mozzarella Imbotita | $8.95 |
Rustic bread topped with mozzarella, portabello mushrooms, tomatoes and rosemary.
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| Napoletana | $10.95 |
Anchovies, tomatoes, kalamata olives, capers, mozarella, garlic and olive oil.
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| Antipasti |
| Caprese Di Bufala | $12.95 |
Tomato and fresh bufala mozzarella served with a basil pesto.
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| Ostriche Al Forno | $12.95 |
Oysters baked with spinach and marscapone cream.
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| Calamari In Umido | $8.95 |
Squid sauteed in olive oil, anchovies, tomatoes and chili.
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| Cozze E Vongole Al Pomodoro | $11.95 |
Mussels and manila clams in a spicy tomato sauce with capers.
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| Antipasto Misto | $12.95 |
An array of imported cold cuts and cheese.
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| Frittelle Di Risotto Con Mozzarella | $9.95 |
Rice fritters stuffed with mozzarella, anchovies and served with a mild tomato sauce.
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| Zuppa |
| Zuppa Di Vongole | $9.95 |
Spicy italian clam chowder in a tomato and pancetta broth.
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| Insalate |
| Insalata Di Carpaccio | $14.95 |
Thinly sliced beef tenderloin served on hearts of romaine, drizzled with a stone-ground mustard and lemon vinaerette, capers and shaved parmesan.
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| Insalata Di Spinacci | $9.95 |
Spinach topped with prawns, gorgonzola cheese, grilled vegetables and a hot pancetta vinaigrette.
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| Insalta Di Arugala | $7.95 |
Arugala, oranges, walnuts and shaved parmesan served with a lime orange vinaigrette.
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| Insalata Di Cesare | $8.95 - $16.95 |
Hearts of romaine tossed in our housemade dressing, fresh croutons and shaved parmesan. With chicken breast, salmon.
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| Pasta |
| Polenta Di Mamma Marcella | $17.95 |
Our housemade sausage and red bell peppers simmered in a savory tomato sauce, served on a baked polenta cake.
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| Capellini Alla Gino | $17.95 |
Prawns tossed in a cherry tomato and olive oil sauce with basil.
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| Spaghetti Alle Vongole | $17.95 |
Manila clams in a spicy tomato sauce.
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| Fettuccine Alla Carbonara | $15.95 |
Pancetta, onions, eggs and romana cheese tossed in fettucine.
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| Fettuccine Alle Cozze | $19.95 |
Mussels in a creamy cherry tomato sauce, topped with sage and tabiko caviar.
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| Tortellini Alla Papalina | $16.95 |
Cheese tortellini tossed with cream, cherry tomatoes, peas, egg and prosciutto.
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| Tagliatelle Con Pecora | $17.95 |
Roasted leg of lamb simmered tossed in a white wine tomato sauce.
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| Linguine Di Mare | $18.95 |
Mussels, clams, calamari and prawns tossed in tomato sauce.
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| Risotto Gamberi E Asparagi | $17.95 |
Creamy pesto risotto with asparagus, cherry tomatoes and prawns.
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| Risotto Con Salsiccia E Funghi | $15.95 |
Our housemade sausage and porcini mushrooms in a creamy risotto.
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| Gnocchi Alla Romana Con Pecora | $17.95 |
Roman style semolina gnocchi served with roasted lamb in a tomato sauce.
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| Gnocchi Con Salsiccia | $16.95 |
Housemade sausage tossed in ricotta gnocchi with mozzarella and tomato sauce.
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| Gnocchi Allo Zafferano | $17.95 |
Ricotta gnocchi in a rich, creamy saffron sauce.
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| Cannelloni | $16.95 |
Pasta stuffed with chicken, veal and beef, served in tomato sauce and mozarrella.
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| Manicotti | $16.95 |
Pasta filled with ricotta and spinach, served in a tomato sauce and mozarella.
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| Penne Alla Norma | $15.95 |
Eggplant, olives, capers, anchovies and mozarella tossed in a marinara sauce.
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| Rigatoni All' Amatriciana | $15.95 |
Pancetta in a spicy tomato sauce.
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| Rigatoni Al Gorgonzola | $15.95 |
Gorgonzola cheese in a creamy vodka sauce, topped with candied walnuts.
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| Mostaccioli Al Forno Con Salsiccia | $15.95 |
Penne pasta baked with marinara sauce and mozarella, topped with housemade sausage.
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| Farfalle E Capesante | $19.95 |
Scallops and spinach in a cream sauce with a hint of nutmeg.
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| Farfalle Con Pollo | $18.95 |
Cherry tomatoes and chicken in a cream sauce.
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| Lasagna Di Nonna Marcella | $20.95 |
Lasagna noodles layered with a delicious bolognese sauce, mushrooms, eggs, peas and mozarella cheese.
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| Secondi |
| Cinghiale In Agro Dolce | $23.95 |
Wild boar simmered in raisins and orange zest in a red wine and vinegar sauce, served on a baked polenta cake.
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| Pollo Salt'imbocca | $21.95 |
Chicken breast topped with fontina cheese, sage and prosciutto, finished with a white wine pan sauce.
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| Scampi Allo Spiedo | $24.95 |
Prawns marinated in olive oil and garlic, then wrapped in pancetta and broiled with olive oil, garlic and capers.
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| Cioppino Allo Zafferano | $29.95 |
Mussels, clams, calamari, scallos, prawns and salmon in a spicy saffron broth.
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| Vitello Scampi | $26.95 |
Large prawns wrapped in veal and sauteed in marsala wine, lemon and garlic.
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| Filetto Al Gorgonzola | $36.95 |
A 9 oz. montana filet mignon finished with a decadent gorgonzola, walnut and vodka sauce.
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| Polenta Con Spuntature Di Maiale | $19.95 |
Tender baby back ribs in a spicy red wine tomato sauce, served on a baked polenta cake.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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