La Spada Prices in Huntington Station, NY 11746
Hours of Operation
- Mon: 12:00 pm - 3:00 pm
- Tue: 12:00 pm - 3:00 pm
- Wed: 12:00 pm - 3:00 pm
- Thu: 12:00 pm - 3:00 pm
- Fri: 12:00 pm - 3:00 pm
- Sat: 12:00 pm - 3:00 pm
- Sun: 12:00 pm - 3:00 pm
Restaurant Menu
| Side Dish |
| Side Dish Of Pasta Or Vegetables | $10.00 |
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| Antipasti |
| Carciofi | $10.95 |
Baby artichokes sautéed in garlic oil and fresh herbs.
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| Asparagus | $9.95 |
Asparagus baked with grated parmigiano in a lite butter broth.
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| Cozze | $9.95 |
Sauteed in garlic oil tomato white wine and fresh basil.
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| Carpaccio Di Salmone | $12.95 |
Raw salmon sliced thin topped with fresh lemon extra virgin olive oil diced red onions capers and parmigiano cheese.
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| Spiedini Alla Romano | $12.95 |
Toasted bread with prosciutto and homemade mozzarella in an anchovy caper sauce.
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| Avocado Gamberi | $12.95 |
Avocado and shrimp salad with diced tomatoes in an extra virgin lemon dressing.
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| Mozzarella Di Casa | $9.95 |
Homemade mozzarella served with marinated tomatoes and roasted peppers.
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| Grilled Calamari | $8.95 |
Fresh baby calamari coated with seasoned bread crumbs and grilled.
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| Insalati |
| Panzanella | $9.95 |
Tuscan salad with cucumbers, tomatoes, red onions and large croutons of country bread with a balsamic dressing.
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| Insalata Di Long Island | $11.95 |
Chopped tomatoes, arugula, radicchio, boston lettuce topped with mushrooms, roasted peppers and parmigiano cheese.
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| Arugula | $7.95 |
Arugula with parmigiano shavings, capers and mushrooms.
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| Insalata Mista | $7.95 |
Mixed baby field greens with the house dressing.
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| Cesare Salad | $7.95 |
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| Pasta |
| Fettuccini AOP | $14.95 |
Fettuccini sauteed in garlic oil and a touch of tomato with fresh basil.
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| Pasta Alla Norma | $14.95 |
Curly fettuccini in a fresh tomato sauce with eggplants and ricotta salata.
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| Pennette Vedanna | $14.95 |
Penne with cannellini beans, escarole, sausage garlic and sauteed in a light tomato sauce.
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| Tortelloni | $14.95 |
Homemade meat filled tortelloni in a fresh tomato basil sauce.
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| Linguini Macchiato | $18.95 |
Linguini with clams and shrimp sauteed in a garlic oil sauce with a touch of tomato.
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| Rigatoni Turi | $14.95 |
Rigatoni in a pink sauce with sausage and peas.
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| Cavatelli Foresteria | $14.95 |
Homemade noodles with mushrooms, prosciutto and mascarpone cheese in a light brown sauce.
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| Spaghetti Alla Carbonara | $14.95 |
Spaghetti sauteed with proscuitto, onions and parmigiano.
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| Entree |
| Pollo Romana | $16.95 |
Pieces of dark and white meat off the bone sautéed in garlic oil, capers, and sweet peppers in a marinara sauce and fresh basil.
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| Pollo Caprese | $16.95 |
Breast of chicken topped with sliced beef steak tomatoes, homemade mozzarella in a white wine sauce.
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| Pollo Valdostana | $17.95 |
Chicken breast filled with fontina cheese and prosciutto in marsala mushroom sauce.
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| Pollo Scarpariello | $17.95 |
Chicken pieces on the bone stewed with sausage, peppers in garlic and lemon sauce.
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| Scaloppini Alla Fico | $20.95 |
Veal scaloppini sauteed in a gran maneir sauce with dry cranberries, dry figs and fresh diced oranges.
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| Scaloppini Montanga | $20.95 |
Scaloppini breaded in seasoned bread crumbs and grilled served with grilled tomato and endives.
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| Scaloppini Siciliana | $21.95 |
Scaloppini filled with seasoned bread crumbs, assiago cheese, scallions and baked with plum tomatoes and white wine.
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| Gamberi Con Rabi | $21.95 |
Shrimp in a marinara sauce on a bed of broccoli rabe.
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| Scaloppini Di Salmone | $22.95 |
Thin slices of salmon sauteed in a buttery sage sauce served with mash potatoes and spinach.
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| Grigliata |
| Pollo Arosto | $16.95 |
Half of chicken boned and grilled with fresh rosemary, garlic and served with mashed potatoes and spinach.
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| Costoletta Di Vitello | $33.95 |
Veal chop grilled to perfection, topped with sauteed mushrooms and proscuitto.
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| Costoletta Pillard | $32.95 |
Veal chop pounded thin brushed with garlic oil and grilled served with salad or vegetable.
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| Sausage Rabi | $16.95 |
Grilled homemade sausage serve on broccoli rabi.
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| Salmone Alla Griglia | $22.95 |
Fillet of salmon grilled over open flames topped with fresh garlic, lemon and extra virgin olive oil.
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| Bistecca Pizzaiola For 2 | $45.00 |
Rib eye steak grilled to perfection sliced off the bone topped with sauteed peppers capers and marinara sauce fresh basil.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price