Laboratorio Kitchen Prices in Montclair, NJ 07042
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| Veal and Beef Meatball | $13.00 |
Mushroom sauce, pecorino cheese, basil oil
0
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| PEI Mussels | $13.00 |
Butter broth, fresh herbs, cherry tomatoes, roasted garlic or fra diavolo
0
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| House Made Ravioli | $12.00 |
Ricotta, pecorino, local ramp pesto, lump crab
0
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| Shrimp Arrabbiata | $13.00 |
Spicy red pepper, garlic, butter, parsley
0
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| Fig and Gorgonzola Crostini | $11.00 |
Local honey, walnut, balsamic syrup, rosemary
0
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| Salad |
| Baby Spinach | $11.00 |
Green apple, goat cheese, citrus vinaigrette, toasted almonds
0
|
| Beefsteak Tomato | $12.00 |
Arugula, gorgonzola, red wine vinaigrette, prosciutto
0
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| House Made Burrata Cheese Puttanesca | $12.00 |
Capers, olives, tomatoes, micro greens, aged balsamic
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| Organic Greens | $11.00 |
Grapes tomato, balsamic dressing, parmesan, red onion
0
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| Entree |
| Atlantic Salmon | $26.00 |
Charred watermelon, arugula salad, vanilla bean vinaigrette
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| 12oz Aged Ribeye | $29.00 |
Steak frites, chipotle aioli, herb salad
0
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| Chilean Seabass | $30.00 |
Cauliflower puree, sauteed spinach, scallion oil
0
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| Day Boat Scallops | $28.00 |
Spinach polenta, crispy mushroom, lemon beurre blanc
0
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| Dry Rubbed Filet Mignon | $29.00 |
Mashed potato, baby carrots, demi glaze
0
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| Fresh Tagliatelle Pasta | $24.00 |
Sauteed shrimp, tomato sauce, fresh basil, roasted garlic
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| Local Mushroom Risotto | $23.00 |
Chorizo, crispy spinach, lump crab meat
0
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| Organic Chicken | $19.00 |
Pureed potato, baby carrots, lemon-butter, fresh herbs
0
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| Small Plates |
| Organic Chicken | $8.00 - $20.00 |
Lemon butter sauce
0
|
| Flat Bread | $8.00 - $20.00 |
Served with brie, cherry tomato, prosciutto
0
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| Creole Shrimp | $8.00 - $20.00 |
Cilantro onions and tomato
0
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| Cauliflower Puree | $8.00 - $20.00 |
Served with crispy mushrooms and basil oil
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| Crostini | $8.00 - $20.00 |
Bruschetta, tomato, roasted garlic and fresh basil
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| Spanish Sausage | $8.00 - $20.00 |
Capers, tomatoes, and black garlic
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| Pasta | $8.00 - $20.00 |
Fresh made spaghetti in a black truffle cream sauce
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| Prince Edward Island Mussels | $8.00 - $20.00 |
Roasted elephant garlic, cream, and fresh herbs
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| Charred Watermelon Salad | $8.00 - $20.00 |
Vanilla bean vinaigrette and fresh arugula
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|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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