Menu With Price Menu Lager & Vine Gastropub & Wine Bar Menu

Lager & Vine Gastropub & Wine Bar Menu and Prices

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French Onion Soup	$6.00	Stout Infused Onion Soup Garnished with Swiss Cheese & Garlic Croutons MORE
Lobster Bisque	$7.00	Our House Soup, Made Fresh Daily & Garnished with Truffle Oil MORE
Lager & Vine House Chips	$8.00	Hand Cut Potato Chips with Gorgonzola, Spiced Bacon, Garlic Garnished with Scallions MORE
Ahi Tuna Carpaccio*	$12.00	Wasabi Dusted Pacific Ahi Tuna with Pineapple Salsa MORE
Asian Spiced Chicken Satays	$9.00	Teriyaki Marinated Chicken Skewers with Spicy Peanut Dipping Sauce MORE
Pretzels	$9.00	Four Soft Pretzels served with a Spiced Stone Mustard & Cheddar Ale Sauce MORE
Tuscan Garlic Bruschetta	$8.00	Grilled Garlic Bread Topped with Melted Mozzarella, Garlic, Tomato & Onion Insulate MORE
Parmesan Risotto Stuffed Peppers	$8.00	Sweet Bell Peppers Stuffed with Parmesan Risotto, Chorizo Sausage & Parmesan Cheese topped with a Tomato Buere Blanc MORE

Salads (side)

Tomato & Mozzarella	0	$7.00	Tomato & Mozzarella garnished with Basil, Onion & Balsamic MORE
Caesar Salad	0	$6.00	Romaine Lettuce, Herb Croutons & Grated Parmesan Cheese MORE

Classic Steakhouse Wedge	0	$6.00	Iceberg, Crumbled Bleu, Spiced Bacon, Tomato & Onion MORE

Big (entrées)

Napa Valley	$13.00	Field Greens, Asparagus, Tomato, Grapes, Red Onion, Almonds & Apple Cider Vinaigrette. pairing King Estate Pinot Gris MORE
Far East Coast*	$17.00	Seared Ahi Tuna, Mixed Greens, Pepper, Cucumber, Red Onion, Spiced Cashews with Wasabi Vinaigrette. pairing Honig Sauvignon Blanc MORE
Lemon Roasted Salmon*	$16.00	Mixed Greens, Artichoke, Onion, Asparagus & Tomato with Citrus Herb Vinaigrette. pairing Great Lakes Dortmunder Gold MORE
Sweet Shrimp Cobb	$14.00	Mixed Greens, Crumbled Bleu Cheese, Asparagus, Carrots, Cucumbers, Corn, Tomato & Grilled Shrimp with Citrus Herb Vinaigrette. pairing Shiner Bock MORE

Flatbreads

BBQ Chicken	0	$12.00	Our made in house Red Wine BBQ Sauce, Shredded Chicken Red Onions & Cheddar & Jack Cheese. pairing Stella Artois MORE
Tomato Basil	0	$11.00	Marinara & Pesto Sauce, Thin Sliced Beefsteak Tomato, Fresh Basil, Mozzarella & Parmesan Cheese. pairing Raymond Reserve Merlot MORE
Tuscan Pepperoni & Mushroom	0	$12.00	Fresh Marinara, Oregano, Thyme, Sautéed Mushrooms, Pepperoni, Mozzarella & Parmesan Cheese. pairing Anchor Steam MORE
L&V Blanco	0	$13.00	Garlic Basil White Sauce, Prosciutto Ham, Basil, Green Olives, Mozzarella, Parmesan & Deep Fried Crispy Capers Drizzled with Pesto Sauce. pairing Domaine Napa Chardonnay MORE
Balsamic Onion & Bacon	0	$14.00	Balsamic Glazed Onions, Spiced Bacon, Artichoke Hearts, Braised Spinach & Asiago Cheese Garnished with Balsamic. pairing J Lohr Cabernet Sauvignon MORE

Hand Helds & Tacos

Served with Fresh Chips. Add Fries or Onion Rings $1

Lager & Vine Prime Burger*	$11.00	Prime Sirloin with American Cheese & Spiced Bacon on a Fresh Baked Roll MORE
Grilled Portobello	$10.00	Marinated Portobello Mushroom with Spinach, Red Peppers & Goat Cheese on a Fresh Baked Roll MORE
Veggie Burger	$10.00	Made from scratch in house. A blend of Fresh Vegetables, Black Beans, Herbs & Spices MORE
IPA Braised Pork Soft Tacos	$11.00	Pork Braised in Beer for twenty four hours, Sautéed Corn, Avocado Sauce & Cheddar Jack Cheese MORE
Scallop Soft Tacos	$12.00	Warm Flour Tortilla with Avocado Sauce & Red Cabbage Slaw MORE
Asian Spiced Ahi Tuna Tacos	$12.00	Sushi Grade Ahi, Arugula, Roasted Red Peppers, Red Pepper Aioli MORE
Blackened Salmon Tacos	$11.00	Blackened Atlantic Salmon, Chopped Romaine, Pineapple & Cucumbers with a Tequila Grapefruit Aioli MORE

Small Plates

Smaller Full Entrees

Yin Yang Grilled Shrimp Skewers*	0	$16.00	Jumbo Shrimp in Wasabi & Yuzu with Creamy Far East Risotto. pairing Magic Hat #9 MORE
Maryland Lump Crab Cake*	0	$16.00	Whole Maryland Large Lump Crab with Roasted Sautéed Corn. pairing Ferrari Carano Fume Blanc MORE
L&V Sliced Filet*	0	$16.00	Sliced Center Cut Filet Mignon with Red Skin Mashed Potatoes Garnished with Cabernet Reduction. pairing J. Lohr Cabernet MORE

Kabob Style Sliced Chicken	0	$15.00	Sliced Chicken, Onion & Bell Pepper with Red Pepper Risotto. pairing Stone JIM MORE
Chorizo Mac & Cheese	0	$15.00	Penne Pasta & Spicy Chorizo Sausage in a Jack Cheese Sauce, Garnished with Chipotle Bread Crumbs, Herb & Sriracha Sauce. pairing tell Banded Milk Stow Nitro MORE
Maine Clams	0	$16.00	One Pound of Clams in a White Wine Garlic Sauce with Toasted Crustinis. pairing Hogabi floppy Wheat MORE
Roasted Red Pepper Penne	0	$17.00	Chicken, Spinach, Andoulle Sausage, Penne Pasta in a Roasted Red Pepper Sauce. paired with victory Hop Devil JIM MORE
Pan Seared Sea Scallops	0	$18.00	Sea Scallops Pan Seared with a Honey Lemon Glaze Served with Fresh Sautéed Vegetables. pairing Deloach Chardonnay MORE

Big Plates

Seared Ahi Tuna Steak*	0	$28.00	8 oz Ahi Tuna Over a Carrot Jicima & Arugula Salad Tossed in Wasabi Yuzu Garnished With Wasabi Mustard. pairing Bollini Pinot Grigio MORE
Wild Mushroom Ravioli	0	$21.00	Portobello Mushrooms & Parmesan Cheese in a Saffron & Black Pepper Pasta Drizzled with Cabernet Butter with Asparagus. pairing Richter Zepplin Riesling MORE
Shrimp & Scallop Scampi*	0	$22.00	Lemon Garlic White Wine Sauce with Sauteed Fresh Vegetables Over Fettuccini. pairing Pacifico Clara MORE
Sweet Glazed Salmon*	0	$23.00	Honey & Soy Glazed over Creamy Far East Risotto with Asparagus. pairing Excelsior Shiraz MORE
Double Bone Pork Chop*	0	$24.00	Pork Chop with Apple Bourbon Glaze & Mashed Redskin Potatoes. pairing Stephen Vincent Petite Syrah MORE

Filet Mignon*	0	$28.00	8 oz Filet with Cabernet Reduction & Red Skin Mashed Potatoes. pairing The Rule Cabernet Sauvignon MORE
Strip Steak*	0	$29.00	16 oz Strip Wet Aged served with Herb Roasted Potatoes. pairing Conundrum MORE
Roasted Garlic Chicken Breast	0	$22.00	Chicken Breast Over Roasted Potatoes, Blanco Sauce & Garnished with Garlic, Tomato & Onion Mix & Aged Balsamic Reduction. paired with J Brut MORE
Bacon Wrapped BBQ Pork Filet	0	$20.00	8 oz Filet of Pork wrapped with Bacon and basted with our House Made BBQ Served with Fresh Sautéed Vegetables. paired with A to Z Pinot Gris MORE
Veal Osso Bucco	0	$24.00	8 oz Veal Osso Bucco Braised for twenty four hours in a Red Wine served with Roasted Red Skin Potatoes. pairing Belle Glos Pinot Noir MORE

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