Lalime's Menu and Prices
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Lalime's Menu
| Menus Change Daily & With Seasonal Availability |
| Marinated Mixed Olives |
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$8.00 | |
| Grilled Corn |
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$4.00 |
poblano aioli, feta, cilantro, scallion
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| Chilled Salt Spring Island Mussels |
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$11.00 |
salsa verde aioli, pickled onion, lemon
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| Bohemian Creamery 'Flower Power' |
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$7.00 |
bee pollen, black walnuts, green walnut syrup, grilled levain
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| Little Gem Caesar |
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$12.00 |
parmesan, garlic bread, spanish anchovy
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| Mixed Lettuces |
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$10.00 |
red wine-currant vinaigrette, grapes, lemon, radish
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| Tomato Salad |
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$14.00 |
burrata, siquil-P'ak, cucumber, pickled onion, cilantro
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| Cucumber Salad |
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$13.00 |
feta, mint, cherry tomatoes, arugula, lemon-feta vinaigrette
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| Shrimp Taco |
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$7.00 |
made to order tortilla, grilled white shrimp, guajillo salsa, avocado, crema, cilantro
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| Pork Pate |
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$14.00 |
dijon, pickles, pluot, radicchio, grilled levain
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| Heirloom Tomato Soup |
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$13.00 |
basil, mint, croutons, parmesan
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| Fried Chicken Livers |
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$10.00 |
fermented ranch, kosher dill pickles, lemon
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| Succotash |
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$14.00 |
sweet corn, calypso beans, crispy duck, green butternut squash, lobster mushrooms, basil
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| Shrimp & Grits |
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$15.00 |
gulf shrimp, lobster mushrooms, cayenne-lime butter, heirloom grits, cilantro
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| Spaghetti 'Aglio e Olio' |
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$15.00 |
bozzano virgin olive oil, garlic, parmesan
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| Smoked St. Louis Spare Ribs |
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$21.00 |
grilled corn, peach, kosher dill pickle, vinegar barbecue sauce
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| Braised Oxtail & Beef Cheek |
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$25.00 |
charred ginger-anise broth, cilantro, basil, jalapeno, crispy rice noodles
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| Oven Roasted Lamb Breast |
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$25.00 |
corn-calypso bean succotash, basil, mint, pan juices
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| Seared Wild Local King Salmon |
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$23.00 |
fennel puree, cauliflower, cherry tomatoes, arugula, sauce gribiche
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| Seared Halibut |
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$23.00 |
roasted forono beets, cucumber-citrus relish, curried coconut vinaigrette
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| Cameroni Pasta |
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$25.00 |
grilled corn & zucchini, broccoli, smoked chicken, basil pesto, parmesan
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| Pork 'Pastrami' Flatbread |
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$17.00 |
gruyere, thousand island, sauerkraut, thick cut fries
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| Brandt Ranch Hamburger |
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$15.00 |
thin cut fries, sharp cheddar, house pickle
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| Desserts |
| Last Updated: August 20, 2016 |
| Bohemian Creamery 'Flower Power' |
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$7.00 |
bee pollen, toasted walnuts, green walnut syrup, grilled levain
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| Devil's Food Cake |
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$10.00 |
banana custard, cinnamon caramel, chantilly, butter & brown sugar walnuts
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| Sweet Corn Cheesecake |
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$9.00 |
oatmeal-brown butter crust, dulce de leche cream, grilled pluot compote
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| Strawberry Cupcake |
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$6.00 |
meyer lemon buttercream, oatmeal streusel
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| Raspberry Shortcake |
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$9.00 |
cornmeal biscuit, brown butter-orange curd, chantilly
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| Ice Cream Cookie Sandwhich |
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$6.00 |
salted caramel cookie, butter pecan ice cream
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| Affogato |
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$7.00 |
vanilla gelato, espresso
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| Ice Cream |
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$5.00 | |
| Sorbet |
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$5.00 | |
| On the Blackboard |
| Last Updated: Saturday August 21, 2016 |
| Crispy Duck Wings |
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$6.00 |
| Blistered Peppers |
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$8.00 |
| Halibut Ceviche |
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$6.00 |
| Sparkling |
| 2014 Bera Moscato d' Asti |
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$12.00 |
| 2011 Suriol 'Brut Nature', Cava |
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$12.00 |
| 2014 Jean-Paul Brun, Cremant de Bourgogne |
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$12.00 |
| White & Rosé |
| 2015 Onward 'Hawkey Ranch', Pinot Noir, Redwood Valley |
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$12.00 | |
| 2012 Salina, Sauvignon Blanc, Mendocino County |
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$12.00 |
skin fermented
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| 2015 Domaine De La Pepiere, Melon de Bourgogne, Muscadet |
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$10.00 | |
| 2013 Hugel 'Gentil', Gewurztraminer/Pinot Gris/Riesling, Alsace |
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$12.00 | |
| 2014 Farmstrong 'Field White', Albarino/Grenache Blanc/Verdelho, Suisun Valley |
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$13.00 | |
| 2013 Ladd Cellars, Chardonnay, Sonoma |
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$13.00 | |
| Red |
| 2010 Ladd Cellars, Pinot Noir, Russian River Valley |
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$13.50 |
| 2013 Dominique Piron 'Cote du Py', Gamay, Morgon |
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$11.00 |
| 2014 Neyers 'Vista Luna', Zinfandel, Lodi |
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$12.00 |
| 2010 Cerreto Libri, Sangiovese/Canoiolo, Chianti Rufina |
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$13.50 |
| 2013 Brassfield Estate 'Eruption', Malbec/Syrah/Mourvedre/Petite Sirah, North Coast |
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$13.00 |
| 2014 Joseph Carr, Cabernet Sauvignon, Paso Robles |
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$13.00 |
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| Featured Cocktails |
| Daiquiri |
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$12.00 |
Zaya rum, Luxardo triple sec, lime
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| Bon Vivant |
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$12.00 |
Medley Brothers bourbon, Lillet, Gran Classico, lemon
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| Templeton Manhattan |
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$12.00 |
Templeton rye, Antica Carpano vermouth, bitters
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| House Cocktails |
| Moscow Mule |
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$11.00 |
vodka, ginger beer, lime
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| Tequila Mockingbird |
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$11.00 |
tequila, lime
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| Orange Cosmopolitan |
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$12.00 |
Grey Goose L'Orange vodka, Luxardo triple sec, lime, cranberry
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| Citrus Drop |
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$12.00 |
Grey Goose vodka, Luxardo triple sec, lemon, orange bitters
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| Corpse Reviver #2 |
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$12.00 |
gin, Luxardo triple sec, Lillet, St. George Absinthe, lemon
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| Negroni |
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$12.00 |
Bombay gin, sweet vermouth, Campari
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| Fred & Ginger |
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$12.00 |
brandy, lemon, Canton Ginger, Drambuie
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| Old Fashioned |
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$12.00 |
Medley Brothers bourbon, piloncillo, Angostura bitters
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| Single Malt Scotch |
| Springbank 10 year, Campbeltown |
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$12.00 |
| Balvenie 12 year, Doublewood, Speyside |
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$18.00 |
| Balvenie 21 year, Portwood, Speyside |
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$39.00 |
| Ardbeg 10 year, Corryvreckan, Islay |
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$16.00 |
| Dalwhinnie 15 year, Highland |
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$18.00 |
| Oban 14 year, Highland |
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$21.00 |
| Macallan 18 year, Highland |
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$28.00 |
| Compass Box 'Oak Cross' |
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$15.00 |
| Whiskey |
| Templeton Rye |
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$10.00 |
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| Michter's Rye |
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$12.00 |
| Whistle Pig Rye |
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$14.00 |
| Medley Brothers |
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$10.00 |
| Buffalo Trace |
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$10.00 |
| Michter's American |
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$12.00 |
| Michter's Bourbon |
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$12.00 |
| Basil Hayden |
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$14.00 |
| Eagle Rare |
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$11.00 |
| Breaking & Entering |
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$16.00 |
| Tequila/Mezcal |
| Nuestra Soledad 'Luis Del Rio' |
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$11.00 |
mezcal
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| Fortaleza Blanco |
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$12.00 | |
| Fortaleza Reposado |
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$14.00 | |
| Fortaleza Anejo |
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$21.00 | |
| Herradura Silver |
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$10.00 | |
| Herradura Anejo |
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$14.00 | |
| El Tesoro Platinum |
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$11.00 | |
| Orendain Reposado |
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$9.00 | |
| Centenario Anejo |
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$16.00 | |
| Gin |
| Bombay |
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$9.00 |
| Bombay Sapphire |
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$10.00 |
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| Sloane |
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$8.00 |
| St. George Botanivore |
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$10.00 |
| Junipero |
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$9.00 |
| Bols Genever |
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$9.00 |
| Tanqueray Ten |
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$9.00 |
| Martin Miller |
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$10.00 |
| Hendricks |
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$10.00 |
| Vodka |
| Kettle One |
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$9.00 |
| Hangar Straight |
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$9.00 |
| Chopin |
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$10.00 |
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| Belvedere |
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$10.00 |
| Grey Goose |
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$10.00 |
| Grey Goose Poire |
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$10.00 |
| Square One Botanical |
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$9.00 |
| Tito's Handmade Vodka |
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$9.00 |
| Rum |
| Sailor Jerry's Spiced Rum |
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$7.00 |
| Cruzan Single Barrel Rum |
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$8.00 |
| Zaya Gran Reserva 12 Year Old Estate |
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$10.00 |
| Diplomatico Reserva Exclusiva |
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$12.00 |
| Mezan Jamaica Hampden 2000 |
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$14.00 |
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| Amaro |
| Gran Classico |
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$7.00 |
| Amaro Ramazzotti |
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$8.00 |
| Batasiolo Barolo Chinato |
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$12.00 |
| Tempus Fugit Fernet Angelico |
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$12.00 |
| Sherry, Port & Madeira |
| Hidalgo La Gitana Manzanilla |
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$6.00 |
| Fernando de Castilla 'Antique' Fino |
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$9.00 |
| Fernando de Castilla 'Antique' Palo Cortado |
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$12.00 |
| 2010 Quinto do Crasto LBV Porto |
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$9.00 |
| Ferreira 10 year Tawny Porto |
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$10.00 |
| Ferreira 20 year Tawny Porto |
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$14.00 |
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| Eau de Vie & Grappa |
| Inga Grappa di Moscato |
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$13.00 |
| Inga Grappa di Pinot Noir |
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$13.00 |
| Inga Grappa Nebiolo di Barolo |
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$13.00 |
| Aqua Perfecta Raspberry Eau de Vie |
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$10.00 |
| Aqua Perfecta Pear Eau de Vie |
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$10.00 |
| Aqua Perfecta Raspberry Liqueur |
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$12.00 |
| Aqua Perfecta Pear Liqueur |
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$12.00 |
| Brandy, Cognac, Calvados & Armagnac |
| Germain-Robin Craft Method |
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$10.00 |
| Jacopo Poli L'Arzente |
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$23.00 |
| Lecompte Pays d' Auge 5 year Reserve |
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$12.00 |
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| Château de Montifaud VSOP |
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$14.00 |
| Dessert Wine |
| 2014 Saracco Moscato D' Asti |
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$8.00 |
| 2009 Cornet et Cie Banyuls Rimage |
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$6.00 |
| 2007 Scacciadiavoli Sagrantino di Montefalco |
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$10.00 |
| 2003 Fèlsina Vin Santo |
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$15.00 |
| Non-Alcoholic Beverages |
| Italian Sodas |
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$4.00 |
| Fresh Lemonade |
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$4.00 |
| Fresh Limeade |
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$4.00 |
| Saratoga Sparkling |
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$6.00 |
| Saratoga Still |
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$6.00 |
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| Arnold Palmer |
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$4.50 |
| Iced Tea |
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$3.50 |
| Beer |
| Trumer Pilsner |
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$6.00 |
Berkeley
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| Ballast Point Sculpin IPA |
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$8.00 |
San diego
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| Hitachino Nest |
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$13.00 |
White Ale
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| Lost Coast Downtown |
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$6.00 |
Brown Ale
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| North Coast Old Rasputin |
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$6.00 |
Imperial Stout
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| Blanche de Bruxelles, Belgian Witbier |
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$5.00 | |
| Weihenstephaner, Kristall Weissbier |
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$8.00 | |
| Unibroue La Fin du Monde Tripel |
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$6.00 | |
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| Uinta Dubhe Imperial Black IPA |
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$5.00 | |
| Allagash Dubbel |
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$6.00 | |
| Saison du Pont 'Aven les Bons Vouex', Strong Pale Ale |
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$16.00 | |
| Erdinger Non-alcoholic |
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$4.00 | |
| 2013 Etienne Dupont Organic Cidre, Bouche Brut de Normandie |
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$30.00 | |
| for the table |
| buttermilk biscuit |
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$3.00 |
strawberry-rhubarb jam, honey butter
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| blistered padron peppers |
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$10.00 |
maldon salt
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| sour cream coffee cake |
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$7.00 |
strawberries
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| baby lettuces |
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$10.00 |
red wine-currant vinaigrette, grapes, lemon, radish
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| fresh fruit |
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$12.00 |
greek yogurt, honey
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| spanish tortilla |
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$11.00 |
onion, zucchini, potato, aioli, cherry tomatoes
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| hot-smoked king salmon belly |
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$20.00 |
hard cooked eggs, fermented ranch, pickles, grilled toasts
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| poke pate |
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$14.00 |
dijon, pickles, radicchio, pluot, grilled toasts
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| plates |
| scrambled eggs |
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$16.00 |
maitake mushrooms, english peas, bacon, burrata, basil
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| fennel & garlic pork loin roast |
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$15.00 |
buttermilk biscuit, sunny side eggs, runner beans, baby kale
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| shrimp & grits |
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$15.00 |
lobster mushrooms, cayenne butter, soft eggs, green onion
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| breakfast sandwich |
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$15.00 |
pork loin, scrambled eggs, cheddar, sweet roll, potatoes
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| smoked chicken hash |
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$18.00 |
potato, beets, soft eggs, onion puree, tarragon
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| 2 breakfast tacos |
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$15.00 |
grilled steak, egg, avocado, cilantro, guajillo salsa, scarlet runner beans
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| pasta carbonara |
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$15.00 |
spaghetti, bacon, parmesan, egg, parsley
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| brandt ranch hamburger |
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$15.00 |
thin cut fries, cheddar
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| 'steak & eggs' |
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$29.00 |
grilled bavette, sunny side eggs, marble potatoes, red wine butter
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| braised oxtail & beef cheek |
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$25.00 |
charred ginger-anise broth, jalapeno, cilantro, lime
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| smoked st. louis spare ribs |
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$21.00 |
watermelon, grilled corn, pickle, vinegar barbecue sauce
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| pan seared king salmon |
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$29.00 |
fennel puree, cauliflower, sun gold tomatoes, arugula, pesto
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| Black Board |
| Buttermilk Pancakes |
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$11.00 |
maple syrup, strawberries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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