Lambert's Cove Inn & Restaurant Prices in Vineyard Haven, MA 02568

4.4 based on 55 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters
Seared Ahi Tuna & Watermelon  
Seared ahi, watermelon wedge, sweet chili-black fig emulsion, avocado salsa, arugula, toasted sesame
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Baby Caesar Salad  
Grilled rosemary crouton, shaved red onion, traditional dressing, baby green romaine
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This Evenings Soup  
Daily selections with grilled foccacia bread
0
Prosciutto & Nectarine Slad  
Black mission figs, walnuts, baby mesclun, lemon vinaigrette, shaved parmesan, sundried apricots
0
Katama Oysters on the Half Shell  
Condiments: mignonette granita, mango salsa, jalapeno cocktail sauce, lemon
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Dijon & Chardonnay Steamed Menemsha Mussels  
Fig & walnut vinaigrette, maplebrook farms fresh mozzarella, mint, basil, morning glory plums, hot house tomatoes, cold pressed olive oil
0
Martha’s Vineyard Mussels and Manila Clams  
Chorizo-dijon broth, chardonnay, cherry tomatoes, scallions, backyard thyme, grilled foccacia
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Selection of Artisanal Cheeses  
Cheese: smoked gouda, soft brie, great hill farm blue cheese and tomme de savoie with walnuts, fig jam, baguettes
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Entrees
Sesame Crusted Sea Bass  
Sweet chili- soy sauce, morning glory farm’s bok choy, french green beans, scallop-pea risotto
0
Oven Roasted Atlantic Salmon  
Lemon risotto, haricot verts, brown butter emulsion, cracked-toasted hazelnuts
0
Prime Angus Beef Burger & Truffle Fries  
Tomme savoie cows milk cheese, jansal valley cob smoked bacon, arugula, shallot jam, sour cream bun
0
Oven Roasted Cornish Game Hen  
Honey-rosemary glaze, potato gratin, pan jus, french green beans
0
Slow Braised Beef Short Ribs  
Hour slow braised shortribs, steamed morning glory asparagus, bacon-chive grits, pinot noir demi
0
Orecchiette Pasta Primavera  
Chardonnay-garlic reduction, capers, baby carrots, cherry tomatoes, snap peas, green beans, mushrooms, parmesan
0
Pan Seared Martha’s Vineyard Diver Scallops  
Scalloped potatoes, braised spinach, cherry tomatoes, lemon-dill emulsion
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Prime Beef Tenderloin & Crepes  
8 oz. Filet mignon, short rib-mushroom-brie crepe, steamed spinach, morels, pinot noir demi, quail egg
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12oz. Prime Ribeye with Steak Frites  
Truffle-arugula fries, bacon-porcini butter medallion, juniper berry-balsamic glace, french green beans
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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