Lamed Vav Menu and Prices
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Lamed Vav Menu
| Appetizers |
| Seared Tuna Medallions |
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$18.00 |
Garlic truffle oil, balsamic reduction, coriander seeds, himalayan salt
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| Beef Carpaccio |
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$18.00 |
Lemon juice, herbs, balsamic reductions, garlic oil
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| Duck Breast |
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$19.00 |
Grilled to perfection in cumquat sauce, juniper peppers
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| Chincali |
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$18.00 |
Georgian ravioli, chive lime sauce
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| Ahi Tuna Tartare |
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$16.00 |
Avocado, mango, lemon juice, herbs, smoked paprika
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| Sweetbreads Provincial |
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$22.00 |
Capers, shallots, dijon, caraway beer sauerkraut
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| Eggplant Nut Cream Layers |
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$16.00 |
Italian eggplant, walnut cream, herb mixture, pomegrante, shallots
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| Russian Egg |
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$14.00 |
Hard boiled egg, red potato, carrot, peas, pickles, dijon vinaigrette
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| Blini Beef or Vegetarian w. Green Plum Sauce |
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$18.00 |
Georgian crepe fried to perfection
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| Steak Tartare |
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$24.00 |
Shallots, cilantro, lime juice, capers, dijon, aged balsamic reduction
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| Chopped Liver |
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$16.00 |
Shmaltz, hard boiled egg, shallots, madagascar peppercorns
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| Salads |
| House Salad |
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$12.00 |
Mixed greens, micro greens, rainbow tomato, radish, house vinaigrette. Add ons: Chicken $7.00, fish $7.00, tofu $6.00
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| Quinoa Salad |
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$14.00 |
Black beans, cherry tomato, sweet corn, green peas, red wine vinegar
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| Beet Carpaccio with Orange Fillets |
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$14.00 |
Fresh mint, lime, balsamic reductions, pea shoots
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| Belgian Endive Salad |
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$16.00 |
Pomegranate, red onions, roasted pinenuts, caramelized pecans, baby greens
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| Steak Salad a la Lamed |
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$26.00 |
Mixed greens, red onion, beet cream, aged balsamic reductions
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| Stuffed Avocado with Chicken Salad |
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$14.00 |
Red potatoes, shallots, chives, red grape, cashew, mayo, dill
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| Soup |
| Goulash Soup |
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$12.00 |
A mix of 12 different vegetables and tender beef cuts
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| French Mushroom Soup |
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$9.00 |
Baby bella, portabella, shitake mix, dill
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| Soup du Jour |
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$9.00 | |
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| Entrees |
| Viener Shnitzel |
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$34.00 |
Classic recipe, mashed potato, chive
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| Hungarian Beef Goulash |
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$31.00 |
Over curry rice
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| Duck Confit |
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$34.00 |
Leg and thigh, roasted potatoes, black garlic cream
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| Marinated Grilled Chicken |
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$24.00 |
Teriyaki, maple, ginger, olive oil
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| Lamb Burger |
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$18.00 |
Caramelized onions in white wine, served with white truffle fries
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| Vegetarian Burger |
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$21.00 |
Mixed mushroom and chickpeas
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| Lamed Vav Burger |
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$19.00 |
Beef, veal served with white truffle fries
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| Beef Stroganoff |
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$18.00 |
Shallots, red and yellow bell peppers, olive oil
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| Tafelspitz |
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$34.00 |
Braised beef in horseradish sauce
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| Veal Stew with Root Vegetable |
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$36.00 |
Parsnip, celery, carrot, white wine, thyme and sage
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| Carved Veal Roast |
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$36.00 |
Bearnaise sauce, roasted potatoes, grilled rainbow tomatoes
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| Chanachi |
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$36.00 |
Lamb, eggplant, tomatoes, cilantro
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| Rib Eye Steak |
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$39.00 |
Demi glace or burgundu sauce
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| Steak au Poivre |
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$42.00 |
Brandy madagascar pepper sauce
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| Fillet Mignon |
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$42.00 |
Red wine reduction, portobello mushrooms
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| Prime Rib |
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$52.00 |
Demi glace, caramelized shallots
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| Lamb Chops |
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$56.00 |
Pistachio crust on a bed of green lentils
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| Special of the Day |
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Price may varies | |
| Home Made Pastas |
| Pasta Primavera |
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$19.00 |
In light tomato sauce with grilled vegetables
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| Fettuccine Bolognese |
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$22.00 |
Beef and veal ragu
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| Mushroom Ravioli |
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$22.00 | |
| From the Sea |
| Grilled King Salmon |
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$28.00 |
Miso paste, zucchini, dijon & caper sauce
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| St. Peters Fish |
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$26.00 |
Roasted garlic & white wine sauce, roasted potatoes
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| Grilled Tuna Steak |
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$32.00 |
Sesame oil, black sesame
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| Fish of the Day |
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Price may varies | |
| Sides |
| Curry Rice |
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$6.00 - $10.00 |
| Truffle Fries |
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$6.00 - $10.00 |
| Mashed Potatoes |
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$6.00 - $10.00 |
| Roasted Garlic |
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$6.00 - $10.00 |
| Herb Potatoes |
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$6.00 - $10.00 |
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| Grilled Seasonal Vegetables |
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$6.00 - $10.00 |
| Home Made Beer Sauerkraut |
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$6.00 - $10.00 |
| French String Beans |
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$6.00 - $10.00 |
| Israeli Salad |
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$6.00 - $10.00 |
| Ratatouille |
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$6.00 - $10.00 |
| Radicchio |
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$6.00 - $10.00 |
| Children Menu |
| Comes with home made french fries. Under 12 years |
| Grilled Chicken Breast |
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$12.00 |
| Mini Lamed Burger |
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$10.00 |
| Chicken Fingers |
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$12.00 |
| Spaghetti Bolognese |
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$10.00 |
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| Dessert |
| Crepe Suzette |
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$9.00 |
Orange liquor reduction, lime zest, flambe
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| Chocolate Mousse Cake |
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$9.00 | |
| Caramelized Almonds Tart Tatin |
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$9.00 | |
| Upside Down Apple Cake |
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$9.00 |
With vanilla sauce chocolate tartufo
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| Lemon Curd Meringue |
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$9.00 | |
| Fruit Salad |
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$8.00 | |
| Beverages |
| Coffee |
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$2.50 | |
| Tea |
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$2.50 | |
| Soda |
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$2.50 |
Pepsi, diet pepsi, mist, club soda, orange, cranberry
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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