Lark Creek Newport Beach Prices in Newport Beach, CA 92660
Hours of Operation
- Mon: 11:00 am - 2:30 pm, 4:30 pm - 9:00 pm
- Tue: 11:00 am - 2:30 pm, 4:30 pm - 9:00 pm
- Wed: 11:00 am - 2:30 pm, 4:30 pm - 9:00 pm
- Thu: 11:00 am - 2:30 pm, 4:30 pm - 9:00 pm
- Fri: 11:00 am - 2:30 pm, 4:30 pm - 9:00 pm
- Sat: 11:00 am - 2:30 pm, 4:30 pm - 9:00 pm
- Sun: 11:00 am - 2:30 pm, 4:30 pm - 9:00 pm
Restaurant Menu
| Starters and Soups |
| White Shrimp Ceviche | $14.00 |
Avocado, toy box tomato, cilantro, habanero, lime, plantain chips
0
|
| Warm Mozzarella and Heirloom Tomatoes | $12.50 |
Pulled-to-order, aged sherry vinegar, olive oil crouton, basil
0
|
| Roasted Fall Squash Soup | $7.00 - $9.50 |
Sage custard, maple syrup, amaretti cookie
0
|
| Chick Pea Fries | $6.50 |
Harissa aioli
0
|
| Salads |
| Whole Leaf Romaine Caesar | $9.00 |
Garlic croutons, parmesan, anchovy
0
|
| Field Greens Salad | $9.00 |
Vaby lettuce, purslane, blossoms, herbs, dijon vinaigrette. Vegan
0
|
| Fuji Apple and Romaine Salad | $10.00 |
Radicchio, Shaft blue cheese, spicy walnuts
0
|
| Chopped Salad | $12.00 |
Little gem lettuce, cucumber, rainbow carrots, tomatoes, summer corn, oregano vinaigrette. Vegan
0
|
| Baby Kale and Quinoa Salad | $12.00 |
Sunflower seeds, persimmons, white balsamic vinaigrette. Vegan
0
|
| Celery and Pear Salad | $10.00 |
Arugula, midnight moon goat cheese, caramelized cider vinaigrette
0
|
| Marys Grilled Chicken Breast | $7.00 |
0
|
| Seared Ahi Tuna | $10.00 |
0
|
| Shrimp Louie Salad | $18.00 |
Bay shrimp, gulf white prawn, butter lettuce, avocado, egg, louie dressing
0
|
| Gaucho Steak Salad | $17.50 |
Flatiron steak, chimmichurri, cast-iron griddled vegetables, watercress
0
|
| Sandwiches |
| Natural Beef Burger | $13.50 |
Lettuce, heirloom tomato, pickle, onion, fries
0
|
| Cowboy Burger | $15.50 |
Cheddar cheese, bacon, onion rings, house BBQ sauce, fries
0
|
| Veggie Burger | $13.00 |
Bulgur, lentils, mushroom, cashews, field greens. Add $1.25 for blue, jack, cheddar cheese, avocado, add 2 for bacon
0
|
| Southern-Fried Chicken Sandwich | $13.50 |
Coleslaw, blackeyed pea salad, hot sauce
0
|
| Rock Fish Tacos | $15.50 |
Achiote rub, avocado-tomatillo salsa, pickled papaya slaw
0
|
| Lunch Plates |
| BBQ Chicken Tamale Pancake | $16.50 |
Avocado salsa, tortilla strips
0
|
| Wild Mushroom Lasagna | $17.00 |
Porcini bolognese, maitake mushroom, artichoke hearts, eggplant
0
|
| Three Egg Mushroom Omelet | $14.00 |
Hen of the woods mushrooms, herb goat cheese, shoestring potatoes
0
|
| Idaho Rainbow Trout | $19.00 |
Cous cous, rutabaga, roasted red pepper puree, preserved lemon & olive tapenade
0
|
| Simply Almondwood-Grilled |
| Add valrhona bittersweet chocolat parfait $5.00 |
| Petite Steak Frites | $19.00 |
Usda prime flat iron steak, hand-cut garlic and herb fries, bearnaise sauce
0
|
| Steel Head Salmon | $19.00 |
Manila clam & chinese eggplant stir fry, spanish chorizo, bok choy
0
|
| Marys Free-Range Chicken Breast Paillard | $18.00 |
Panzanella, fennel, parsley, picholine olives
0
|
| Two Course Lunch | $17.00 |
White shrimp ceviche vegan veggie burger w/field greens. Vegan
0
|
| Bottled Water |
| San Pellegrino Sparkling | $4.25 - $7.00 |
0
|
| Acqua Panna Spring | $4.25 - $7.00 |
0
|
| Perrier Sparkling | $3.75 |
330 Ml
0
|
| Non-Alcoholic |
| Fresh Blended Lemonade | $4.75 |
0
|
| Fresh Blended Lemonade with Strawberry, Mango, or Pink Guava | $5.75 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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