Menu With Price Menu Lasher's Menu

Lasher's Menu and Prices

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Steak

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Beginnings

Fried Green Tomatoes	$9.00	crisp green tomatoes, lightly battered, fried and topped with andouille sausage and a creamy cajun butter sauce MORE
Goat Cheese And Roasted Garlic	$9.00	roasted garlic and creamy goat cheese blended and served with rustic bread toast and tomato-herb relish. MORE
Baked Brie In Pastry Shell	$10.00	fresh brie cheese wrapped in pastry and served with a fresh fig, basil and pine nut compote. MORE
Bacon Wrapped Sea Scallops	$12.00	large sea scallops scallops wrapped in hickory smoked bacon sauteed and served with a honey mustard glaze. MORE
Maryland Crab Cakes	$14.00	pan sauteed with pineapple relish and citrus beurre blanc. MORE
Garlic Shrimp	$13.00	jumbo shrimp sauteed with fresh garlic, lemon, white wine and cream. MORE

Soups & Salads

Award Winning New England Clam Chowder	0	$9.00	award winning recipe is rich, creamy, and stocked full of tender clams. MORE
Chef's Soup Of The Day	0	$9.00	the chef's daily creation. fresh and delicious. your server will supply details. MORE
Lasher's Baby Greens Salad	0	$8.00	with roasted beets, parmesan cheese, candied pistachios and apple-coriander vinaigrette. MORE
Wedge Of Romaine	0	$8.00	with grape tomatoes and stilton bleu cheese dressing. MORE

Prime Steaks & Chops

Prime steaks and chops are served with yukon gold mashed potatoes and fresh seasonal vegetables.

Prime Flat Iron Steak (8oz.)	$29.00	grilled and sliced, served with carmelized onions and a port wine reduction. MORE
Bistro Cut New Yorkpepper Steak (10 Oz.)	$38.00	charbroiled with a black peppercorn crust, served with red wine demi-glace. MORE
Ribeye Filet Steak (8 Oz.)	$29.00	charbroiled prime center cut of the ribeye. MORE
Fresh New Zealand Rack Of Lamb	$41.00 - $33.00	roasted and served with berry-port wine redeuction, (full rack, half rack.) MORE
Double Cut Pork Chop	$27.00	roasted and served with cinnamon-apple glaze. MORE

Lasher's Specialties

Cranberry Glazed Meatloaf	0	$21.00	baked with a fresh cranberry glaze, sliced thick and served with rich pan gravy, yukon gold mashed potatoes and fresh vegetable MORE
Roasted Free Range Chicken	0	$21.00	large breast is grilled and served with a cipollini onion and grainy mustard sauce, yukon gold mashed potatoes and fresh vegetable. MORE
Garden Vegetable Pasta	0	$19.00	tomatoes, kalamata olives and fresh herbs sauteed with olive oil over linguini pasta. MORE
Braised Short Rib Of Beef	0	$28.00	slow braised and served with red wine natural jus, yukon gold mashed potatoes and fresh vegetable. MORE
Lasher's Surf & Turf	0	$38.00	8 oz. prime center cut ribeye steak paired with two large prawns in garlic cream served with yukon gold mashed potatoes and fresh vegetable. MORE

Fresh Fish & Seafood Specialties

Cajun Seafood Linguini	$29.00	fresh fish, scallops, jumbo shrimp and andouille sausage sauteed with a cajun cream sauce over linguini pasta. MORE
Fresh Wild King Salmon	$31.00	fresh wild salmon is pan seared and served with beurre blanc, tomato caper relish, basmati rice and fresh vegetable. MORE
Pan Seared Sea Scallops	$32.00	served with blood orange and toasted fennel marmalade, basmati rice and fresh vegetable. MORE
Lasher's Scampi	$28.00	jumbo shrimp sauteed with garlic, lemon, tomatoes, white wine and cream served with linguini pasta. MORE

Dessert Menu

Classic Creme Brule	$8.00	rich with real madagascar vanilla bean and finished with a crispy carmalized sugar crust. MORE
Chef's Chocolate Cake	$8.00	incredibly decadent dark chocolate cake served warm with vanilla creme anglaise. MORE
Fresh Florida Key Lime Pie	$8.00	sweet and tart creamy filling made with real florida key lime juice in a graham cracker crust. topped with whipped cream and berry sauce. MORE
Apple & Caramel Bread Pudding	$8.00	caramelized apples baked into a rich bread pudding served warm with a rum-caramel sauce and vanilla creme anglaise. MORE
Ice Cream Sundae	$6.00	Ask for nuts, chocolate sauce, caramel sauce and whipped topping, add ice cream to your favorite dessert add berries - $2.50 (when available.) MORE
Ice Cream	$4.50
A La Mode	$2.25

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.