Le Petit Bistro Prices in Rhinebeck, NY 12572
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Black Mussels Poulette | $11.50 |
Served with white wine shallets and a touch of cream
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| Escargot De Bourgogne | $11.50 |
1/2 a dozen in our garlic butter shallet sauce
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| Onion Soup Gratinee | $10.50 |
Served with grayere cheese
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| Classic Caesar Salad | $9.50 |
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| Baby Mixed Green Salad | $8.00 |
House Vinaigrette
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| Eggplant Tart | $11.00 |
Layered with spinach, onion basil and tomato
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| Bistro Crab Cakes | $15.00 |
Served plmieato & tartar sauce
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| Shrimps Picante | $13.50 |
Sauteed shrimps in bistro seeret spices
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| Merguez A La Harissa | $11.50 |
Spicy moroccan lamb sausages with harisa
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| Moroccan Tuna Triangle | $11.50 |
In crispy fille dough, tartar sauce
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| Entrees |
| Asstette De Fromages | $12.00 - $12.00 |
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| Roasted Chicken | $18.00 |
Served with herbs de provence, pommes frites
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| Breast of Chicken Picatta | $18.00 |
sauteed in lemon butter & capers, served with mashed potato
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| Blackened Atlantic salmon | $25.00 |
Served with garden vegetables and mashed potato
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| Imported Sole A La Provencale | $25.00 |
Served tomato capers, kalamata olives & white wine
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| Black Mussels Poulette | $20.00 |
In white wine shallots broth, par sley, touch of cream served with pommes frites
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| Grilled Wagyu Beef Burger | $17.00 |
Served on a bun with crispy onions, lettuce, tomato and pommes frites
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| Baked Lamb Shank | $27.00 |
In a red wine sauce, served with couscous and carrots
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| Charbroiled Baby Lamb Chops | $30.00 |
Served with pommes frites, in old fashion mustard sauce
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| Merguez A La harissa | $19.00 |
Spicy moroccan lamb. Sausages with pommes frites
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| Merguez A La harissa | $3.00 |
Tunisian style, add fried egg
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| Grilled Entrecote | $28.00 |
Rib eye steak with black peppercora sauce, pommes frites. Served with sauteed wild mushrooms add $5.00
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| Pasta |
| Angel Hair Picante | $15.00 |
Served with roasted garlic, tomato & basil. Served with ygrilled chicken breast add $6.00
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| tagliatelle | $20.00 |
Served with shrimps, capers, snow peas and cognac sauce
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| Bucatini | $17.50 |
Served with wild mushrooms olives, tomato sauce
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| Penne A Larabiata | $19.50 |
Served with shrimps, tomato & capers
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| Fettuccini Primavera | $16.00 |
Roasted garlic, olive oil and gardes vegetables
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| Basket of Fries | $6.00 |
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| Vegetable Du Jour | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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