Leaf Cafe Prices in Charleston, SC 29401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Asparagus with Soft Egg | $7.00 |
Shaved parmesan, lemon vinaigrette
0
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| Crab Cocktail | $8.00 |
Lump crabmeat, house guacamole, wontons
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| Triple Dip with Roasted Pita Chips | $8.00 |
Choose three house boursin, pimiento cheese feta mousse, roasted pepper hummus
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| Meat and Cheese Board | $12.00 - $16.00 |
Chef's selection of cheeses, meats, accompaniments
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| Shepherd's Pie | $8.00 |
Guinness demi glace, truffle potato
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| Duck Nachos | $8.00 |
Duck confit, asian slaw, cilantro vinaigrette
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| Tomatillo Gazpacho or Today's Soup | $6.00 |
0
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| Mussels Mariniere | $10.00 |
White wine, garlic, shallot, herb butter
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| Fried Oysters, or Shrimp, or Calamari | $10.00 |
Choose one buttermilk soaked, espelette aioli
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| Pan Seared Calamari | $10.00 |
Shallots, garlic, white wine, butter, bed of arugula
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| Salads |
| Add chicken, shrimp, oysters, or calamari to any salad $5.00 |
| Grilled Caesar | $5.00 - $8.00 |
Parmesan crisp, toasted focaccia, grilled romaine
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| Farmer's Summer Salad | $5.00 - $8.00 |
Bounty of fresh farm vegetables, greens, shaved parmesan, lemon vinaigrette
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| Caprese | $7.00 |
Buffalo mozzarella, vine ripe tomato, basil, olive oil, aged balsamic
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| Greek | $6.00 - $8.00 |
Marinated cucumber, tomato, feta cheese, red onion, kalamata olive
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| Arugula and roasted beet | $6.00 |
Local arugula, roasted beets, carolina honey, blue cheese, aged balsamic
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| Entrees |
| Sustainable Market Catch |
Lime beurre blanc, whipped potato, seasonal vegetable
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| Chef's Butcher Block |
Certified angus beef, gruyere potato souffle, red wine butter, seasonal vegetable
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| Risotto | $15.00 |
Fresh ingredients, daily preparation
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| Eggplant Roulade | $14.00 |
Goat cheese, spinach, artichoke, jasmine rice, roasted tomato cream
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| Fire Roasted Corn & Crab Cakes | $18.00 |
Roasted red pepper coulis, leaf slaw
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| Today's Dessert Selections | $7.00 |
0
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| Boneless Half Chicken | $16.00 |
Grilled potato puree, seasonal vegetable, roasted chicken jus
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| Homemade Meatloaf | $15.00 |
Potato puree, country succotash, portobello marsala gravy
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| Basil Leaf Capellini | $15.00 |
Brie, hand torn basil, vine ripe tomato
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| Sandwiches |
| Your choice of parmesan truffle fries, sweet potato fries, leaf slaw, roasted beets, frickles, or side salad |
| Short Rib Grilled Cheese | $11.00 |
Burgundy braised short rib, gruyere cheese, parmesan butter
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| Boccadillo | $10.00 |
Serrano ham, aged manchego, vine ripe tomato, grilled sourdough
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| Marinated Chicken Pita | $9.00 |
Feta cheese, cucumber, tomato, greens, dill creme fraiche
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| Smoked Salmon BLT | $11.00 |
House boursin, smoked bacon, tomato, greens
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| Grilled Portobello | $9.00 |
Buffalo mozzarella, avocado puree, tomato, greens
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| Leaf Burger | $10.00 |
Certified angus beef, vine ripe tomato, red onion, greens, pickle add pimiento cheese, feta cheese, manchego, cheddar, house boursin, or smoked bacon 1
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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