Menu With Price Menu Lee's Meat Market Menu

Lee's Meat Market Menu and Prices

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Steaks

Whole Beef Tenderloin	0	$17.95 - $28.95
Bacon Wrapped Filets	0	$17.95 - $28.95
Porterhouse	0	$18.95
T-Bone	0	$16.95
New York Strip	0	$19.95
Ribeye	0	$18.95
Bone-in Ribeye	0	$16.95

Fajita Meats & K-Bobs

Marinated Fajita Meat (Lb)	0	$9.95 - $6.95
Shish-K-Bobs	0	$9.95 - $7.95	10 oz of marinated meat skewered with fresh veggies MORE

Chicken

Whole Chicken (Lb)	0	$1.95

Chicken Breasts (Lb)	0	$4.55
Fried Chicken Tenders (Dz)	0	$8.95	Huge & homemade MORE
Chicken Parmesan (Dz)	0	$8.95	Lightly breaded chicken breast with a side of marinara MORE
Chicken Cordon Bleu	0	$9.95	Chicken breast stuffed with ham & swiss, wrapped in thin pastry MORE

Pork

Whole Pork Tenderloin	0	$7.95
Center Cut Pork Chops	0	$7.95
Baby Back Ribs	0	$8.95

Other Meats

Australian Rack of Lamb	0	$24.95	$1.50 lbs each MORE
Lamb Loin	0	$24.95
Lamb Chops	0	$24.95

Veal Rack	0	$21.95
Veal Chops	0	$21.95
Veal Scaloppini	0	$15.95	Thin cutlets of veal MORE
Osso Bucco	0	$15.95	Bone-in veal shank MORE

Cooked Meats

Smoked Beef Tenderloin with Horseradish Dressing	0	$18.95	Seasoned & slow cooked to medium rare. Average 1 lb or 2-5 servings each MORE
Smoked Pork Tenderloin with Creamy Chipotle Sauce	0	$11.95	Slow cooked pork tenderloin served cold or heated. Average 1 lb or 2-5 servings each MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.