Left Bank Menu and Prices
Left Bank Menu
| Al Aperitif |
| Huitres |
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Price may varies |
market selection of oysters
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| Onion Sup Des Halles |
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$6.50 |
emmental gratinee
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| Quenelle Roland Passot |
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$8.50 |
salmon and sea scallop mousse with lobster bisque
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| Fondue Savoyarde |
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$8.50 |
melted brie, blue and goat cheese
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| Prawns Provencales |
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$9.50 |
tomato concasse, garlic butter, olives, pernod
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| Tarte Lyonnaise |
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$7.75 |
leek, onion, bacon and goat cheese tart
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| Calamars Frits |
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$8.50 |
fried calamari, whole-grain mustard vinaigrette
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| Escargots |
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$9.50 |
garlic, parsley butter, pernod
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| Assiettede Charcuterie |
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$12.50 |
duckand pork rillettes, paul bertolli artisan saucissons
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| Pithiviers |
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$7.50 |
crisp puff pastry with duck and pork, port wine reduction
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| Les Casse-Croutes |
| Moules Frites |
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$11.75 |
steamed mussels, white wine, spinach with pommes frites
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| Steak Tartareet Frites |
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$11.75 |
chopped natural beef, capers, shallots, with pommes frites
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| Saladede Betteraves |
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$8.50 |
roasted heirloom beets, mache, hazelnut crusted laura chenel goat cheese, sherry vinaigrette
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| Salade D' Epinards |
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$7.75 |
baby spinach, endive, blue cheese, pecans, honey-garlic vinaigrette
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| Salade Lyonnaise |
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$8.50 |
frisee, warm poached egg, lardon, dijon mustard vinaigrette
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| Salade Verte |
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$7.25 |
butter lettuce, herbs, dijon mustard vinaigrette
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| Ze Hamburger |
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$9.75 |
natural beef, pommes frites. with emmental, blue, cheddar, avocado or bacon, add 1.00/ea
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| Sandwichau Poulet |
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$8.75 |
grilled free-range chicken breast, basil, olive-tomato tapenade
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| Croque-Monsieur |
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$9.50 |
parisienham and emmental. “croque-madame” with sunnyside-up egg, add 1.00
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| Sandwich D’ Agneau |
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$9.75 |
leg of lamb, roasted red peppers, aioli. with olive tapenade, add 1.00
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| Sandwich Jacques Pepin |
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$9.75 |
grilled eggplant, red peppers, aioli, sundried tomato, basil, mozzarella
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| Les Plats |
| Salade Nicoise |
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$12.50 |
seared rare ahi, haricots verts, avocado, sherry vinaigrette
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| Saucisses Basquaises |
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$12.50 |
grilled sausages, piperade, yukon gold mashed potatoes
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| Sole Cote D' Azur |
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$19.50 |
fillet of sole, sauteed spinach, capers, tomatoes, olives nicoises
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| Le Short Rib |
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$18.75 |
braised natural beef, red wine sauce, root vegetables, roasted tomatoes
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| Brasserie Steak Frites |
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$18.50 |
marinated creek stone natural beef skirt steak, pommes frites and watercress. with sauce bordelaise, add 3.00
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| Filet De Saumon |
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$21.75 |
loch duart salmon fillet, leek fondue, green lentils
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| Butternut Squash Gnocchi |
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$13.75 |
wild mushrooms, pine nuts, sage, beurre noisette
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| Coqau Vin |
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$15.75 |
red wine braised free-range chicken, pearl onions, lardon, mushrooms with eggnoodles
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| Les A-Cotes |
| Pommes Frites |
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$4.25 | |
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| Sauteed Spinach |
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$4.25 |
with roasted garlic
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| Egg Noodles |
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$3.75 | |
| Brussel Sprouts |
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$4.25 |
with shallots and bacon
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| Yukon Gold Mashed Potatoes |
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$4.25 | |
| Les Petits Desserts |
| Le Petit Profiterole |
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$2.50 |
single cream puff, french vanilla ice cream, warm chocolate sauce
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| Eclair Moka |
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$3.75 |
espresso pastry cream
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| Madeleines |
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$2.50 |
sponge cake cookies
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| Tarteaux Pommes |
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$4.50 |
apple tart, creme fraiche
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| Les Desserts Et Fromages |
| Assiette De Fromages |
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$10.50 |
seasonal artisan cheese plate
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| Profiteroles |
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$6.25 |
cream puff, French vanilla ice cream, warm chocolate sauce
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| Macaron Aux Framboises |
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$5.75 |
pistachio cream and raspberries
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| Tarte Au Citron |
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$5.25 |
lemon tart
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| La Fondue Pour Deux |
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$11.75 |
valrhona chocolate, fruits, palmiers, madeleines
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| Creme Brulee |
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$4.75 |
vanilla bean custard, caramelized sugar crust
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| Fondant Au Chocolat |
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$6.25 |
molten chocolate cake, french vanilla ice cream
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| Duo De Sorbets |
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$5.50 |
seasonal fruit sorbet, palmiers
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| Desserts - Les Petits Desserts |
| Le Petit Profiterole |
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$2.50 |
single cream puff, French vanilla ice cream, warm chocolate sauce
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| Eclair Moka |
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$3.75 |
espresso pastry cream
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| Madeleines |
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$2.50 |
sponge cake cookies
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| Tarte Aux Pommes |
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$4.50 |
apple tart, creme fraiche
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| Kid's Menu Le Menu Des Enfants - Les Plats |
| Les Pates Fraiches |
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$5.00 |
egg noodles with butter and parmesan cheese
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| "Z" Petit Burger |
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$5.00 |
1/4 lb burger, lettuce, tomato with pommes frites
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| Poulet Grille |
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$5.00 |
6 oz grilled chicken breast, toy box tomatoes, egg noodles
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| Le Poisson |
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$5.00 |
pan-seared fillet of salmon, yukon gold mashed potatoes
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| "Z" Snack Des Amis |
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$4.75 |
grilled cheddar cheese sandwich with french fries
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| Pommes Frites |
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$3.75 |
french fries
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| Assiette De Fruits |
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$4.00 |
assorted seasonal fruits
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| La Friandise |
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$3.75 |
banana, french vanilla ice cream, chocolate sauce
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| Profiterole Petit Plaisir |
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$3.75 |
one cream puff, french vanilla ice cream, chocolate sauce
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| Kid's Menu Le Menu Des Enfants - Les Boissons |
| Charlotte Temple |
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$2.50 |
shirley temple with a splash of oj
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| Lait Au Chocolat |
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$3.50 |
hot or cold chocolate milk
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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