Lei Lei's Bar & Grill Menu and Prices
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Lei Lei's Bar & Grill Menu
| Appetizers |
| Oyster Shot* |
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$3.50 |
Fresh Oyster, Cocktail Sauce
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| Calamari Steak* |
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$12.50 |
Tempura-Katsu Style, Cocktail Sauce
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| Ahi Sashimi* |
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$16.00 |
Premium Big Eye Tuna, Thinly Sliced
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| Coconut Crunchy Shrimp |
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$14.50 |
Plum & Cocktail Sauce
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| Ahi Poke* |
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$14.00 |
Soy Sauce, Sesame, Onions, Chilies
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| Shrimp Cocktail |
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$14.00 |
Premium Shrimp, Cocktail Sauce
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| Crispy Chicken Wings |
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$14.00 |
Ranch Dressing & "Franks" Hot Sauce
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| Seared Ahi Sashimi* |
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$16.00 |
Blacken Spiced, Thinly Sliced
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| Chilled Tofu* |
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$11.50 |
Shoyu - Sesame Sauce, Furikake & Wasabi
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| Chicken Tender Strips |
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$14.00 |
Ranch & 'Frank's' Hot Sauce
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| Fresh Ahi Platter* |
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$40.00 |
Sashimi, Ahi Poke, Seared Ahi
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| Oyster Shot* |
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$3.50 |
Fresh Oyster, Homemade Cocktail Sauce, Horseradish
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| Calamari Steak |
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$12.50 |
Tender Calamari Steak, Tempura -Katsu Style, with Cocktail Sauce
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| Ahi Sashimi* |
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$16.00 |
Premium Big Eye Tuna, Thinly Sliced, Wasabi, Pickled Ginger
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| Crab Dip |
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$16.00 |
Blue Crab Meat, Artichoke Hearts, Parmesan Cheese, French Bread Toast Points
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| Shrimp Cocktail |
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$14.00 |
Jumbo Shrimp, with Cocktail Sauce
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| Seared Ahi Sashimi* |
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$16.00 |
Blacken Spiced Big Eye Tuna, Thinly Sliced, Wasabi, Pickled Ginger
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| Escargot |
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$14.00 |
Creamy Garlic Butter, Parmesan Cheese, Toast Points
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| Ahi Poke* |
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$14.00 |
Cubed Fresh Tuna, Marinated in Soy Sauce, Chilies, Sesame & Onions
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| Chilled Tofu* |
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$11.50 |
Shoyu-Sesame Sauce, Scallions & Furikake
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| Coconut Crunchy Shrimp |
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$14.50 |
Tempura Style, Coconut Flakes & Panko, Plum & Cocktail Sauces
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| Fresh Ahi Platter* |
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$40.00 |
Full order of each; Sashimi, Blackened Seared Ahi & Poke
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| Salads |
| Salads made with Fresh "Pupukea Gardens", North Shore Mixed Greens Choice of: Ranch, Bleu Cheese, Papaya Seed, Balsamic Vinaigrette |
| Traditional Caesar Salad* |
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$9.00 - $18.00 |
Lei Lei's Signature House-Made Caesar Dressing Tossed with Romaine hearts, Croutons, & Parmesan Cheese
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| Large Garden Salad |
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$9.00 - $18.00 |
Carrots, Cucumbers, Tomatoes
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| Seafood Cobb Salad* |
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$19.00 |
Grilled Fresh Hawaiian Fish, Large Shrimp, Bacon, Egg, Tomatoes, Bleu Cheese Crumbles
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| Chicken Cobb Salad |
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$18.00 |
Grilled Chicken Breast, Bacon, Egg, Tomatoes, Bleu Cheese Crumbles
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| Traditional Caesar Salad* |
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$9.00 - $18.00 |
Lei Lei's Signature House-Made Caesar Dressing, Tossed with Romaine Hearts, Shredded Parmesan Cheese & Croutons
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| Chopped Spinach Salad |
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$13.00 |
Spinach, Bacon, Mushrooms, Daikon, Eggs, Tomatoes, Warm Bacon Dressing
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| Hau'ula Tomato Salad |
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$12.50 |
Locally Grown Tomatoes, Mozzarella Cheese, Balsamic Vinaigrette, Fresh Basil
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| Large Garden Salad |
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$9.00 - $18.00 |
Carrots, Cucumbers, Tomatoes
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| Lei Lei's Seafood Cobb Salad* |
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$19.00 |
Grilled Fresh Local Fish, Shrimp, Bacon, Egg, Tomatoes, Bleu Cheese Crumbles
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| Chicken Cobb Salad |
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$18.00 |
Grilled Chicken Breast, Bacon, Egg, Tomatoes, Bleu Cheese Crumbles
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| Sandwiches |
| Served with Choice of: Cole Slaw, Potato-Mac Salad, Chips, White Rice; French Fries may be substituted for an additional $1; Caesar Salad or Garden Salad may be substituted for $2.50; Add: Bacon or Avocado $2; Sautéed Onions $1.50 |
| Fresh Fish Sandwich* |
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$14.50 |
Grilled Fresh Hawaiian Fish, Tartar Sauce
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| Classic American Cheeseburger* |
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$14.00 |
Fresh Hawaii- Big Island Grass-Fed Beef
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| Chicken Sandwich |
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$14.00 |
Grilled Marinated Chicken Breast, Spicy Mayo
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| Grilled Turkey & Cheddar |
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$13.50 |
Smoked Turkey Breast, Whole Wheat Bread
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| Garden Veggie Burger |
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$13.00 |
Mixed Veggie Patty, Spicy Mayo
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| Grilled Ham & Swiss |
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$13.50 |
Sliced Smoked Ham, Butted Toasted Kona Rye Bread
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| B.L.T. |
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$13.50 |
Bacon, Lettuce, Tomato, Mayonnaise
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| Turkey - B.L.T. |
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$15.50 | |
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| Plates |
| Local Plate of the Day |
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$13.50 |
Changes Daily
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| Baby Back Ribs |
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$23.00 - $33.50 |
French Fries, Cole Slaw
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| Hawaiian Fresh Fish Plate* |
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$17.00 |
Grilled, Served with Steamed White Rice, Caesar Salad
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| Crispy Chicken Tender Plate |
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$14.50 |
White Meat strips, French Fries & BBQ Sauce
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| Grilled Chicken Plate |
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$16.00 |
Marinated Chicken Breast, Caesar Salad, Steamed White Rice
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| Domestic Bottled Beer |
| Budweiser |
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$4.00 |
| Bud Light |
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$4.00 |
| Coors Light |
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$4.00 |
| Miller Lite |
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$4.00 |
| Premium Bottled Beer |
| Kona Big Wave Golden Ale |
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$5.00 |
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| Heineken |
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$5.00 |
| Asahi |
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$5.00 |
| Maui Brewing Co. - Bikini Blond Lager (Can) |
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$5.00 |
| Samuel Adams |
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$5.00 |
| Kona Longboard Lage |
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$5.00 |
| Coron |
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$5.00 |
| New Castle |
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$5.00 |
| Guinness |
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$5.00 |
| Buckler (Non-Alcoholic) |
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$5.00 |
| White Wines by the Glass |
| Sparkling |
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$7.50 |
Cristalino Rose'-Brut, Spain
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| Pinot Grigio |
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$8.50 |
Riff, Italy
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| Riesling |
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$9.00 |
Selbach, Germany
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| Sauvignon Blanc |
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$8.50 |
Clifford Bay, New Zealand
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| Chardonnay |
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$7.50 |
Stone Cellars, California
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| Chardonnay |
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$12.00 |
"Butter" by JAM Cellars, California
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| Red Wines by the Glass |
| Shiraz |
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$8.50 |
Greg Norman, Australia
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| Pinot Noir |
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$10.00 |
Cartilage & Brown California
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| Merlot |
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$7.50 |
Stone Cellars by Beringer, California
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| Red Blend |
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$14.00 |
Ferrari-Carano "Siena", Sonoma
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| Cabernet |
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$7.50 |
Stone Cellars by Beringer, California
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| Cabernet |
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$10.00 |
Raymond "R" Collection, California
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| Specialty Drinks |
| Keep the Lei Lei's Pint Glass for $3 |
| Classic Lei Lei's Mai Tai |
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$10.00 |
Light Rum, Dark Rum Pineapple-Orange Mai Tai Juice Blend
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| Tropical Bay Breeze |
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$10.00 |
Captain Morgan Parrot Bay Coconut Rum Cranberry & Orange Juices
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| Lei Lei's Lemonade |
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$10.00 |
Vodka, Chambord Raspberry Liquor, Fresh Lemonade
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| Margarita |
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$10.00 |
Traditional, Strawberry, Mango, Chambord, Midori, Li-hing mui
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| Lei Lei's Classic Mai Tai |
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$10.00 |
Light Rum, Dark Rum, Pineapple-Orange Juice Blend
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| Tropical Bay Breeze |
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$10.00 |
Captain Morgan Parrot Bay Coconut Rum, Cranberry & Pineapple Juice
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| Lei Lei's Lemonade |
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$10.00 |
Vodka, Chambord, Lemonade
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| Peppar Bloody Mary |
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$10.00 |
Absolut Peppar, Zesty Bloody Mary Mix
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| Margarita |
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$10.00 |
Traditional, Strawberry, Mango Midori, Chambord
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| Mandarin Cosmopolitan |
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$10.00 |
Absolut Mandrin, Triple Sec, Cranberry
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| Beverages |
| Proudly Serving Coca-Cola Products |
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$3.00 |
Coke, Diet Coke, Sprite, Lemonade, Raspberry Sweetened Iced Tea Hawaiian Fruit Punch, Bottomless!
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| Mango Iced Tea |
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$3.00 |
Brewed, Unsweetened
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| Perrier |
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$4.00 |
Sparkling Water
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| Gatorade |
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$4.00 |
Original Lemon Lime
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| Bottled Root Beer |
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$4.00 | |
| Red Bull |
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$4.00 |
Energy Drink
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| Hot Tea |
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$4.00 |
English -Breakfast, Japanese Green Tea, Peppermint (Non-Caffeinated)
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| Proudly Serving Coca-Cola Products |
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$3.00 |
Coke, Diet Coke, Sprite, Lemonade, Raspberry Sweet Iced Tea Hawaiian Fruit Punch, Bottomless!
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| Mango Iced Tea |
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$3.00 |
Unsweetened
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| Bottled Root Beer |
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$4.00 | |
| Perrier |
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$4.00 |
Sparkling Water
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| Red Bull |
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$4.00 |
Energy Drink
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| Coffee or Decaf |
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$4.00 |
Fresh Brewed
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| Hot Tea |
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$4.00 |
English Breakfast, Japanese Green, Peppermint (Non-Caffeinated)
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| Peppar Bloody Mary |
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$10.00 |
Absolut Peppar Vodka, Zesty Bloody Mary Mix
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| Mimosa |
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$7.50 |
Traditional Orange Juice or Passion-Orange-Guava (POG)
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| Fruit Juices |
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$4.00 |
Orange, Pineapple, Cranberry, Grapefruit, POG
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| Hawaiian Paradise Coffee |
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$4.00 |
Kona Blend, Freshly Ground, Bottomless
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| Seafood |
| Entrees Served with Fresh Vegetables & Choice of Roasted Garlic Smashed Potatoes or White Rice. Add Caesar or Garden Salad with Entree $4.50 |
| Daily Fresh Fish Selectio |
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$31.00 |
Hawaiian Local Fresh Fish, Preparation Changes Daily
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| Grilled Ahi Steak* |
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$32.00 |
Fresh Big Eye Tuna, Cooked Medium Rare, Ginger Soy Butter, Wasabi Cream
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| Crab Stuffed Salmon |
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$30.00 |
Fresh Salmon Fillet, Crab Meat & Artichoke Hearts, Dill Beurre Blanc
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| Coconut Crunchy Shrimp |
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$27.00 |
Tempura Style, Coconut Flakes & Panko Plum & Cocktail Sauces
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| Prime Rib |
| Lei Lei's Signature Prime Rib* |
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$32.00 - $40.00 |
Seasoned & Slow-Roasted All Day, Served with Au Jus & Horseradish Sour Cream
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| Meat & Poultry |
| Baby Back Ribs |
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$23.00 - $33.50 |
Tender Pork Ribs, Slow Roasted in House Daily, Flame Broiled, Basted with Tangy & Sweet BBQ Sauce:
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| Herb Crusted Chicken |
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$26.00 |
Chicken Breast Rubbed with Italian herbs, Crispy Panko, Garlic Cream Sauce
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| Double Cut Pork Loin Chop* |
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$31.00 |
Rosemary-Dijon Rubbed Pork Loin, Slow Roasted then Grilled, Rum Cherry Glaze
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| Filet Mignon* |
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$36.00 |
The Classic, Served with Béarnaise Sauce
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| Peppered Filet Mignon* |
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$37.00 |
Crushed Black Pepper Crust, Sautéed Shiitake Mushrooms, Red Wine Demi Sauce
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| New York Steak* |
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$35.00 |
Tender & Hearty Strip-loin Steak, Grilled to Perfection
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| Peppered New York* |
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$36.00 |
Black Pepper Crust, Sautéed Shiitake Mushrooms, Red Wine Demi Sauce
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| Pasta |
| All Pasta Dishes Are Served Over Udon Noodles |
| Seafood Scampi |
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$30.00 |
Shrimp, Scallops, Fresh Tomatoes, Roasted Garlic Cream Sauce, Parmesan Cheese
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| Vegetarian |
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$24.00 |
Fresh Vegetables, Fresh Tomatoes, Roasted Garlic Cream Sauce, Parmesan Cheese
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| Grilled Chicken & Veggie pasta |
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$28.00 | |
| Dessert Martinis |
| White Chocolate Martini |
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$10.00 |
Godiva White Chocolate Liqueur, Smirnoff Vanilla Vodka
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| Chocolate Martini |
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$10.00 |
Absolut, Godiva Milk Chocolate Liqueur
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| Nuts and Berries |
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$10.00 |
Chambord, Frangelico, Cream
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| Coffee Drinks |
| Made With Hawaiian Paradise Coffee |
| Lei Lei’s Coffee |
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$9.00 |
Bailey’s Irish Cream, Frangelico, Grand Marnier
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| Chocolate Lover’s Coffee |
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$9.00 |
Godiva Milk Chocolate Liqueur, Dark Crème de Cacao
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| Keoki Coffee |
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$9.00 |
Kahlua, Brandy, Dark Crème de Cacao
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| Toasted Almond |
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$9.00 |
Kahlua, Amaretto Di Saronno, Cream
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| Butter Nip Coffee |
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$9.00 |
Bailey’s Irish Cream, Butterscotch Schnapps
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| Desserts |
| Macadamia Nut Pie |
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$9.95 |
Warm Big Island Buttercream Pie, Toasted Macadamia Nuts, Vanilla Ice Cream, Caramel Sauce, Whip Cream
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| Oreo Brownie Sundae |
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$9.50 |
Warm Oreo Chunk Brownies, Chocolate Sauce, Two Scoops Vanilla Ice Cream, Whip Cream
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| Chocolate Chip Cookie Sundae |
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$6.95 - $8.95 |
Fresh Baked Warm Chocolate Chip Cookies, Vanilla Ice Cream, Caramel Sauce
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| Classic Mud Pie |
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$8.50 |
Kona Coffee Ice Cream, Almonds, Oreo Cookie Crust, Fudge, Whip Cream
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| Premium Ice Cream |
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$5.00 |
Oregon Farms “Cascade Glacier” Vanilla or Chocolate
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| Fresh Tropical Sorbet |
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$6.00 |
Made in Hawaii “La Gelateria”
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| After Dinner Drinks |
| Porto, Fonseca Bin #27 Ruby |
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$9.00 | |
| Amaretto Di Saronno |
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$9.00 | |
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| Bailey’s |
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$8.00 |
Irish Cream Liqueur
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| Chambord |
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$9.00 |
Raspberry Liqueur
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| Frangelico |
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$8.00 |
Hazelnut Liqueur
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| Godiva Milk Chocolate Liqueur |
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$9.00 | |
| Godiva White Chocolate Liqueur |
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$9.00 | |
| Grand Marnier |
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$9.00 |
French Orange Liqueur
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| Kahlua |
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$8.00 |
Coffee Liqueur
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| Romana Sambuca |
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$8.00 | |
| Tia Maria |
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$9.00 | |
| Tuaca |
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$9.00 | |
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| B & B |
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$10.00 |
Brandy & Benedictine
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| Remy Martin V.S.O.P. |
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$10.00 | |
| Courvoisier V.S. |
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$10.00 | |
| Hennessy V.S. |
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$10.00 | |
| Dewar’s 12 Year Scotch |
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$8.00 | |
| Macallan 12 Year Scotch |
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$10.00 | |
| Hawaiian Paradise Coffee |
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$4.00 |
Kona Blend, Freshly Ground Regular or Decaf, Bottomless!
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| Whites |
| Pinot Grigio, Riff, Italy |
0
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$8.50 |
| Riesling, Selbach, Germany |
0
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$8.50 |
| Sauvignon Blanc, Clifford Bay, New Zealand |
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$8.50 |
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| Chardonnay, Stone Cellars by Beringer, California |
0
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$7.50 |
| Chardonnay, "Butter" by JAM Cellars, California |
0
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$12.00 |
| Sparkling, Cristalino Rose'-Brut, Spain |
0
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$7.50 |
| Reds |
| Pinot Noir, Cartlidge & Browne, North Coast |
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$10.00 |
| Shiraz, Greg Norman, Australia |
0
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$9.00 |
| Merlot, McManis Vineyards, California |
0
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$9.00 |
| Red Blend, "Siena" by Ferrari-Carano, Sonoma County |
0
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$14.00 |
| Cabernet Sauvignon, Stone Cellars by Beringer, California |
0
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$7.50 |
| Cabernet Sauvignon, Raymond "R" Collection, California |
0
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$10.00 |
| Premium & Import Bottles |
| Kona-Big Wave Golden Ale |
0
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$5.00 |
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| Heineken |
0
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$5.00 |
| Maui Brewing Co.- Bikini Blond Lager (Can) |
0
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$5.00 |
| Samuel Adams |
0
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$5.00 |
| Corona |
0
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$5.00 |
| Guinness |
0
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$5.00 |
| Kona-Longboard Lager |
0
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$5.00 |
| New Castle |
0
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$5.00 |
| Asahi |
0
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$5.00 |
| Buckler (Non-Alcoholic) |
0
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$5.00 |
| Domestic Bottles |
| Bud Light |
0
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$4.00 |
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| Budweiser |
0
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$4.00 |
| Coors Light |
0
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$4.00 |
| Miller Lite |
0
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$4.00 |
| Sparkling & White Wines |
| J Vineyards, "Cuvee 20" Sonoma County |
0
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$45.00 |
| Perrier-Jouet, "Grand Brut" Epernay, France |
0
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$73.00 |
| Billecart-Salmon, "Brut Reserve" Mareuil-Sur-Ay, France |
0
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$110.00 |
| Dom Perignon, France |
0
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$285.00 |
| Riff, Pinot Grigio, Italy |
0
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$32.00 |
| Solena Estate, Pinot Gris, Willamette Valley, Orego |
0
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$45.00 |
| Selbach, Riesling, Mosel, Germany |
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$32.00 |
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| Clifford Bay, Sauvignon Blanc, Marlborough, New Zealand |
0
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$32.00 |
| Cakebread Cellars, Sauvignon Blanc, Napa Valley |
0
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$56.00 |
| Stone Cellars, Chardonnay by Beringer, California |
0
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$30.00 |
| Butter by JAM Cellars, Chardonnay, Sonoma, California |
0
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$46.00 |
| Lafon Les Heritiers du Comte, Vire'- Clesse', White Burgundy, France |
0
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$54.00 |
| Ramey Cellars, Chardonnay, Sonoma Coast |
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$58.00 |
| DuMOL, Chardonnay, Russian River Valley, California |
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$95.00 |
| Red Wines |
| Cartlidge & Brown, Pinot Noir, North Coast, California |
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$38.00 |
| Saintsbury, Pinot Noir, Carneros, Napa Valley, 375 ml |
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$32.00 |
| Ken Wright Cellars, "Willamette Valley" Pinot Noir, Oregon |
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$59.00 |
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| EnRoute by Far Niente, Pinot Noir, Russian River Valley |
0
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$94.00 |
| Greg Norman, "Limestone Coast" Shiraz, Australia |
0
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$34.00 |
| Beckmen Vineyards, Syrah, Purisma Mountain, Santa Ynez, California= |
0
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$52.00 |
| Paul Hobbs - Felino, Malbec, Mendoza Argentina |
0
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$48.00 |
| Ridge Vineyards, "Three Valleys" Zinfandel, Sonoma County |
0
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$56.00 |
| McManis Family Vineyards, Merlot, California |
0
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$34.00 |
| Rombauer, Merlot, Carneros, California |
0
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$56.00 |
| Duckhorn, Merlot, Napa Valley |
0
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$110.00 |
| Ferrari-Carano, "Siena" Sangiovese Based Blend, Sonoma County |
0
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$54.00 |
| Matthews, "Claret" Columbia Valley, Washington |
0
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$72.00 |
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| Stone Cellars, Cabernet Sauvignon by Beringer, California |
0
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$30.00 |
| Raymond, "R" Collection Cabernet Sauvignon, California |
0
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$38.00 |
| Obsidian Ridge, Cabernet Sauvignon, Red Hills, Lake County, California |
0
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$56.00 |
| Chappellet, "Signature" Cabernet Sauvignon, Napa Valley |
0
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$86.00 |
| Chateau Montelena, Cabernet Sauvignon, Napa Valley |
0
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$94.00 |
| Silver Oak, Cabernet Sauvignon, Alexander Valley |
0
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$105.00 |
| Caymus Vineyards, Cabernet Sauvignon, "40th Anniversary" Rutherford, 1 liter |
0
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$115.00 |
| Silver Oak, Cabernet Sauvignon, Napa Valley |
0
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$165.00 |
| Joseph Phelps, "Insignia", Napa Valley |
0
|
$278.00 |
| Main |
| Croissant Breakfast Sandwic |
0
|
$9.50 |
Choice of: Smoked Ham, Bacon or Local Portuguese Sausage On a Toasted Croissant with two Scrambled Eggs & Cheese
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|
|
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| Hawaiian Sweet Bread French Toast |
0
|
$10.00 |
Served with warm Maple Syrup & Butter Add: Link Sausage, Bacon, or Local Style Portuguese Sausage - $4
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|
| Fresh Fruit Plate |
0
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$11.00 |
Assortment of Fresh Fruits
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|
| Local Scrambled Egg Plate |
0
|
$12.50 |
Choice of: Link Sausage, Bacon, or Portuguese Sausage 3 Scrambled Eggs and Steamed White Rice
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|
| Extras & Ala Carte |
| Toast |
0
|
$3.00 |
Whole Wheat, Rye, or White, Butter & Jam
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| Warm Croissant |
0
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$4.50 |
Toasted, Butter & Jam
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| Scrambled Eggs (2) |
0
|
$4.50 | |
| Sliced Tomatoes |
0
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$4.00 | |
| White Rice |
0
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$2.00 | |
| Link Sausage, Bacon, or Portuguese Sausage |
0
|
$4.00 | |
| Cinnamon Roll or Muffins |
0
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$4.00 |
Packaged
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| Whole Fruit |
0
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$2.00 |
Banana, Orange, Apple
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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