L'Etoile Restaurant Prices in Edgartown, MA 02539
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Chef's Tasting Menu |
| Grilled Asparagus Wrapped in Prosciutto with Black Truffle Cheese |
Topped with pistachio gremolata
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| Pan Seared, Spice Crusted Duck Foie Gras |
Parsnip puree with rhubarb leek compote, muscat & cassis glaze
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| Grilled Mirabelle |
With whipped ricotta, farm egg & pistachio, sherry & pistachio glaze
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| Etuvee of Lobster |
Lemon pepper pappardelle & summer vegetable saute. Lobster, chardonnay, roasted garlic & parsley sauce
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| Grilled Herb Rubbed Australian Lamb Rack Chop |
Roasted golden beet, pickled onion, sun dried tomato & white beans salad topped with chevre syrab, port & rosemary jus
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| Warm Flourless Dark Chocolate Cakelette |
Topped with salted carmel chocolate truffle ice cream
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| Bar Bites |
| Grilled Asparagus Wrapped in Prosciutto with Black Truffle Cheese | $12.00 |
Topped with pistachio gremolata
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| Soup of Local Butternut Squash & Leeks | $11.00 |
Topped with sauteed pear and spiced nut butter
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| Seared Rocky Mountain Trout Fillets | $31.00 - $16.00 |
Bacon whipped potatoes and arugula salad. With crawfish coulis
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| Braised Boneless Short Ribs | $19.00 |
On maple smoked cheddar polenta roasted tomato & onion marmalade
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| Lobster Tatiana | $29.00 |
Papardelle, shiitake & farm vegetable saute lobster, chardonay, roasted garlic & parsley sauce
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| Grilled 6oz Spice Rubbed Flatiron Steak | $18.00 |
Roasted mixed fingerlings and brussels sprouts cabernet & thyme sauce
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| Grilled 1/2 Grass Fed Beef Burger | $16.00 |
With sauteed oyster mushrooms & boursin cheese pickled onion, white truffled fries
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| Shared Plate | $35.00 |
With limoncello cream and pomegranate mignonette
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| Desserts |
| Warm Flourless Dark Chocolate Cakelette | $12.00 |
Topped with salted carmel & chocolate truffle gelato chocolate & carmel sauces
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| White & Dark Chocolate Mousee & Merry Filled Crepes | $12.00 |
With marshmello cream, berry coulis
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| Toasted Pistachio Napoleon of Lemon Lime Curd | $12.00 |
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| Warm, Summer Fruit & Berry Ice Cream | $12.00 |
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| Bailiiey's Irish Cream Creme Brulee | $12.00 |
Chocolate etiole tuile
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| Assorted American Hand Crafted Cheeses | $17.00 |
With pear, grapes, port onion jam, bruleed fig, tangerine honey and house made crispy crackers
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| Coffee, Tea | $3.50 |
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| Cappuccino | $5.50 |
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| Espresso | $3.50 - $6.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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