Menu With Price Menu L'Etoile Restaurant Menu

L'Etoile Restaurant Menu and Prices

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Chef's Tasting Menu

Grilled Asparagus Wrapped in Prosciutto with Black Truffle Cheese	Price may varies	Topped with pistachio gremolata MORE
Pan Seared, Spice Crusted Duck Foie Gras	Price may varies	Parsnip puree with rhubarb leek compote, muscat & cassis glaze MORE
Grilled Mirabelle	Price may varies	With whipped ricotta, farm egg & pistachio, sherry & pistachio glaze MORE
Etuvee of Lobster	Price may varies	Lemon pepper pappardelle & summer vegetable saute. Lobster, chardonnay, roasted garlic & parsley sauce MORE
Grilled Herb Rubbed Australian Lamb Rack Chop	Price may varies	Roasted golden beet, pickled onion, sun dried tomato & white beans salad topped with chevre syrab, port & rosemary jus MORE
Warm Flourless Dark Chocolate Cakelette	Price may varies	Topped with salted carmel chocolate truffle ice cream MORE

Bar Bites

Grilled Asparagus Wrapped in Prosciutto with Black Truffle Cheese	0	$12.00	Topped with pistachio gremolata MORE
Soup of Local Butternut Squash & Leeks	0	$11.00	Topped with sauteed pear and spiced nut butter MORE
Seared Rocky Mountain Trout Fillets	0	$31.00 - $16.00	Bacon whipped potatoes and arugula salad. With crawfish coulis MORE
Braised Boneless Short Ribs	0	$19.00	On maple smoked cheddar polenta roasted tomato & onion marmalade MORE

Lobster Tatiana	0	$29.00	Papardelle, shiitake & farm vegetable saute lobster, chardonay, roasted garlic & parsley sauce MORE
Grilled 6oz Spice Rubbed Flatiron Steak	0	$18.00	Roasted mixed fingerlings and brussels sprouts cabernet & thyme sauce MORE
Grilled 1/2 Grass Fed Beef Burger	0	$16.00	With sauteed oyster mushrooms & boursin cheese pickled onion, white truffled fries MORE
Shared Plate	0	$35.00	With limoncello cream and pomegranate mignonette MORE

Desserts

Warm Flourless Dark Chocolate Cakelette	$12.00	Topped with salted carmel & chocolate truffle gelato chocolate & carmel sauces MORE
White & Dark Chocolate Mousee & Merry Filled Crepes	$12.00	With marshmello cream, berry coulis MORE
Toasted Pistachio Napoleon of Lemon Lime Curd	$12.00
Warm, Summer Fruit & Berry Ice Cream	$12.00
Bailiiey's Irish Cream Creme Brulee	$12.00	Chocolate etiole tuile MORE
Assorted American Hand Crafted Cheeses	$17.00	With pear, grapes, port onion jam, bruleed fig, tangerine honey and house made crispy crackers MORE
Coffee, Tea	$3.50
Cappuccino	$5.50
Espresso	$3.50 - $6.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.