Lin Jia Asian Kitchen Menu and Prices
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Lin Jia Asian Kitchen Menu
| Soups & Salads |
| Dumpling Soup |
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$11.00 |
Aunties version of won ton soup with hearty additions pork won tons, baby bok choy, shiitake, shrimp
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| Corn & Chicken Soup |
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$9.00 |
A thick chowder of sweet corn and chicken chicken, corn
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| Papaya Salad |
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$8.00 |
Our secret is the sauce in this traditional thai dish papaya, mango, fresh herb, hot pepper, peanut
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| Walnut Gem Salad |
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$7.00 |
Our house salad with homemade ginger dressing romaine, cabbage, cucumber, jicama, bell pepper, walnut
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| Small Plates |
| Salt & Pepper Okra |
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$7.00 |
Earthy, fresh okra in a finger-licking good coating deep-fried okra, seasonings
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| Crispy Vegetable Rolls |
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$7.00 |
Fresh veggies fill a crunchy, golden wrapper cabbage, mung bean noodle, taro, carrot, egg
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| Shrimp Rolls |
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$8.00 |
Long, skinny rolls deep-fried to crispy perfection shrimp, cream cheese, cilantro
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| Hakka Spring Rolls |
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$7.00 |
Fresh and refreshing rolls mom makes on hot days rice noodle, pork belly, shrimp, basil, lettuce
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| Sandwiches |
| Kimkatsu Sliders (2) |
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$8.00 |
Deep-fried pork loin, kimchi, housemade mayo, bun
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| Hunan Hottie |
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$8.00 |
Changsha beef, lettuce, mayo, bun
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| Canton Crawler |
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$8.00 |
Veggie egg foo young, lily's fiery sichuan sauce, bun
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| Noodles |
| Add chicken, beef, pork, shrimp, or tofu $3 |
| Yi Mian |
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$16.00 |
Chewy noodles with ribbon-cut vegetables egg noodle, shrimp, scallop, shitake, beech, scallion
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| Spicy Canton Noodles |
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$8.00 |
Favorite dish at home made by dad rice noodle, bean sprout, broccoli, onion, housemade xo sauce
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| Money Noodles |
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$12.00 |
These bean thread noodles are an aromatic jackpot egg, shrimp, scallion, cilantro, basil, housemade xo sauce
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| Hunan Fried Noodles |
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$8.00 |
One of dads most popular dishes egg noodle, cabbage, carrot, bean sprout, celery
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| Rice |
| Monks Fried Rice |
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$7.00 |
Traditional stir-fry found in many temples broccoli, carrot, pea, egg
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| Imperial Fried Rice |
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$12.00 |
Summers bounty is featured in this tasty combination stir-fry chicken, shrimp, corn, zucchini, pea, carrot, egg
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| Steamed Jasmine Rice |
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$1.00 |
Fragrant thai rice, per person
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| Steamed Brown Rice |
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$2.00 |
Massa organic california-grown, per person
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| Lunch Plates |
| Served with steamed rice and vegetables |
| Walnut Chicken |
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$10.00 |
Mary's free-range chicken, candied walnut, creamy glaze
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| Flowering Chicken |
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$10.00 |
Mary's free-range chicken, asparagus, sweet pea, housemade xo sauce
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| Generals Chicken |
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$10.00 |
Mary's free-range chicken, chili pepper, sweet-spicy sauce
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| Korean Fried Chicken (KFC) |
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$10.00 |
Mary's free-range chicken, chili, garlic, ginger, sesame seed
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| Jolly Lamb Curry |
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$11.00 |
Lamb shoulder, potato, carrot, daikon, pea
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| Rainbow Beef |
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$10.00 |
Niman ranch grass-fed beef, bell pepper, black pepper sauce
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| Changsha Beef |
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$10.00 |
Niman ranch grass-fed beef, cumin, hot pepper
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| A Yi Pork |
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$10.00 |
Pork loin, bok choy, king mushroom, shiitake
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| McStir Fry |
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$10.00 |
Pork loin, bacon, cabbage, spicy bean sauce
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| Sweet Pea Shrimp & Scallop |
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$11.00 |
Shrimp, scallop, sugar snap pea, celery, lite garlic sauce
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| Salt & Pepper Fish |
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$10.00 |
Flounder, panko, chili pepper, scallion
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| Braised Egg Tofu |
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$9.00 |
Egg tofu, tomato, onion, garlic, broccoli
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| Buddhas Curry |
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$9.00 |
Eggplant, tofu, potato, bean, basil, peanut
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| Three Treasures |
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$9.00 |
Organic yukon gold potato, eggplant, bell pepper, spicy garlic sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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