Lorenzo's Ristorante Prices in Indianapolis, IN 46204
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Seasonal Bruschetta | $9.00 |
Grilled crostinis, tomato, basil, garlic, red onion
0
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| Lorenzo's Meatballs | $9.00 |
House-made meatballs, tomato sauce, parmesan cheese
0
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| Shrimp Ilene | $13.00 |
Baked shrimp topped with almonds, garlic, & butter
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| Cozze | $14.00 |
PEI mussels, white wine lemon and butter sauce
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| Calamari Fritti | $11.00 |
Lightly floured, served with tomato jam
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| Torta di Caprino | $12.00 |
Baked goat cheese with gorgonzola cream sauce, garnished with roasted red peppers and capers
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| Antipasto Misto | $14.00 |
Assorted Italian cured meats, cheese, olives
0
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| Carciofi alla Griglia | $13.00 |
Grilled baby artichokes, roasted red peppers, balsamic reduction
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| Insalate & Zuppe |
| Tomato Basil Soup | $7.00 |
Tomato, garlic, basil, olive oil, cheese crisp
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| Chopped Salad | $9.00 |
Diced red peppers, red onions, artichoke hearts, salami, olives, garlic, zucchini, gorgonzola, Italian dressing
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| Caprese Salad | $9.00 |
Seasonal tomatoes, mozzarella cheese, basil, olive oil, balsamic reduction, cracked pepper
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| Caesar Salad | $8.00 |
Romaine lettuce, parmesan cheese, house-made ciabatta croutons
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| Minestrone | $7.00 |
Seasonal vegetables, pesto, parmesan cheese
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| Pear Salad | $9.00 |
Mixed greens, Asian pears, gorgonzola cheese candied pecans, rosemary dressing
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| Spinach Salad | $9.00 |
Spinach, candied pecans, red onion, dried cranberries, raspberry vinaigrette
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| Baby Arugula and Harricot Vert | $9.00 |
Hearts of palm, roasted red peppers, strawberries, carrots, French green beans, white balsamic dressing
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| Secondi |
| Beef Raffinati | $38.00 |
Sautéed beef tenderloin, peppercorn brandy cream sauce
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| Chicken Chiantigiana | $22.00 |
Baked chicken breast, sundried tomato pesto, mozzarella, fresh basil
0
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| Veal Piccata | $24.00 |
Sautéed veal cutlets, olive oil, garlic, white wine, lemon
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| Chicken Marsala | $20.00 |
Sauteed chicken breasts, mushrooms, marsala sauce
0
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| Pan Seared Pork Chop | $29.00 |
Shallots, crimini mushrooms, bell peppers, thyme, madiera wine veal reduction
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| Cedar Roasted Atlantic Salmon | $23.00 |
Tomato basil caper relish, white wine burre blanc
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| 8oz. Filet Mignon | $38.00 |
Red wine veal reduction, compound butter, roasted red potatoes
0
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| Cacciucco | $23.00 |
Scallops, shrimp, mussles, calamari, salmon clams, tomato broth
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| Scampi | $22.00 |
Garlic, crushed red pepper, white wine, butter, parsley
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| Veal Chop | $39.00 |
Gilled bone-in herb-marinated, dijon tomato sauce
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| Pasta |
| Spaghetti Arrabiatta with Shrimp | $19.00 |
Pancetta, shallots, spicy peppers, olives, capers, fresh basil
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| Red Pepper Pappardella Bolognese | $19.00 |
Three meat ragu, tomato-garlic sauce
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| Lorenzo's Penne alla Vodka | $19.00 |
Tomato basil penne pasta, vodka sauce
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| Penne Medici | $18.00 |
Roasted chicken, artichokes, sun dried tomatoes capers, olive oil
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| Chicken Fettuccine Alfredo | $18.00 |
Alfredo sauce with roasted chicken
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| Spaghetti with Meatballs | $18.00 |
House-made meatballs, pomodoro sauce, basil
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| Ravioli della Mama | $19.00 |
Spinach and cheese filled ravioli, pesto-cream sauce
0
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| Linguine with Clams | $19.00 |
Clams, olive oil, garlic, pancetta, white wine butter sauce
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| Lasagna della Casa | $18.00 |
Tomato sauce, mozzarella, mascarpone, ricotta cheese, meat ragu
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| Tomato Basil Penne Rustica | $19.00 |
Sausage, sauteed onions, bell peppers, tomato sauce
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| Cheese Tortellini | $18.00 |
English Peas, basil, yellow squash, roasted red pepper sauce
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| Baked Capellini with Meatballs | $18.00 |
Provolone cheese, pomodoro sauce
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| Lobster & Crab Diablo | $25.00 |
Sriracha, shallots, mascarpone, served over linguini
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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