Lotus 8 Menu and Prices
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Lotus 8 Menu
| Appetizer |
| Egg Rolls (6) |
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$6.00 |
With assorted vegetables, deep-fried
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| Pot Stickers (6) |
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$8.00 |
With pork, pan-fried
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| Spicy Salt Chicken Wings (6) |
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$8.00 |
Garlic, jalapeno, green onion and spicy salt
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| Orange Chicken Wings (6) |
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$8.00 |
Deep-fried chicken wings with zesty orange sauce
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| Butterfly Shrimps (6) |
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$9.00 |
Fresh prawns dipped in egg batter & deep fried
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| Cream Cheese Wonton (8) |
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$8.00 |
With cream cheese, deep fried
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| Fried Calamari |
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$9.00 |
With salt and pepper
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| Fried Tofu with Salt and Pepper |
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$8.00 |
Toss fried with shallot and jalapeno
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| Mu Shu Pork |
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$10.00 |
With 6 pancakes, extra pancake $0.50 each. Shredded pork with assorted vegetables
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| Minced Chicken with Lettuce (6 Wraps) |
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$13.00 |
Stir-fried minced chicken with water chestnut, served with lettuce cups
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| Minced Shrimp with Lettuce (6 Wraps) |
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$14.00 |
Stir-fried minced chicken with water chestnut, served with lettuce cups
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| Shredded Chicken - 1/2 |
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$13.00 |
Shredded chicken seasoned with gingered salt, green onion on top
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| Shredded Chicken - Whole |
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$25.00 |
Shredded chicken seasoned with gingered salt, green onion on top
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| The Traditional Family Chicken (Bone-In) - 1/2 |
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$12.00 |
Chinese hakka style
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| The Traditional Family Chicken (Bone-In) - Whole |
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$24.00 |
Chinese hakka style
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| Roasted Duck - 1/2 |
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$13.00 |
Slow roasted with asian five spice, bone-in
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| Roasted Duck - Whole |
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$25.00 |
Slow roasted with asian five spice, bone-in
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| Soup |
| Hot and Sour Soup |
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$8.00 |
With or w/out pork. Tofu, mushrooms, bamboo shoots, green onion, egg
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| Egg Drop Soup |
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$8.00 |
With minced crunchy vegetable
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| Wonton Soup |
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$9.00 |
With shrimp & pork wonton
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| Wor Wonton Soup |
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$11.00 |
With wontons, shrimps, calamari, chicken, beef, B.B.Q. pork & vegetable
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| Seaweed Soup |
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$8.00 |
With egg white and tofu
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| Sizzling Rice Soup |
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$10.00 |
With shrimp, scallop, calamari, snow pea, water chestnut & carrot
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| Westlake Minced Beef Soup |
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$9.00 |
Ground beef, egg white, cilantro & mushroom
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| Minced Chicken Cream Corn Soup |
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$9.00 |
Egg, sweet corn kernels
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| Assorted Seafood With Tofu Soup |
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$11.00 |
Diced shrimp, calamari, scallop, tofu, and egg white
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| Fish Maw With Crab Meat Soup |
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$12.00 |
With fish maw, crab meat & egg white
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| Beef |
| Lemon Grass Chili Beef |
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$12.00 |
Stir-fried with lemon grass and hot sauce
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| The X.o. Beef X.o |
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$13.00 |
Tender beef with x.o. sauce. Made with dried shrimp, scallops, garlic and chili
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| Broccoli Beef |
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$11.00 |
Sliced beef sauteed with fresh broccoli, in a dark brown sauce
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| Mongolian Beef |
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$11.00 |
Sliced tender beef sauteed with onions and bell pepper
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| Sauteed Beef with Ginger and Scallions |
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$11.00 |
Sliced tender beef sauteed with ginger and scallions
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| Cumin Beef |
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$13.00 |
Sliced tender beef sauteed with cumin
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| Sizzling Plate |
| Served on hot iron skillets |
| Sizzling Black Pepper Beef |
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$13.00 |
Sliced beef in black pepper sauce
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| Mixed Mushroom with Tofu |
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$11.00 |
In black pepper sauce
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| X.o. Lamb |
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$13.00 |
Sliced lamb in x.o. sauce. Made with dried shrimp, scallops, garlic and chili
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| Lamb with Green Onion |
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$13.00 |
Tender sliced lamb sauteed with green onion and ginger
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| Pork |
| Sweet and Sour Pork |
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$10.00 |
Deep-fried pork, stir-fried with pineapple, bell pepper & onion in sweet and sour sauce
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| Peking Style Pork Chop |
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$11.00 |
Deep-fried pork chop, tossed-cooked with delicate peking sauce
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| Spicy Salt Pork Chop |
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$11.00 |
Deep-fried pork chop with spicy salt
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| Minced Meat w/ Salted Fish or Salted Egg |
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$12.00 |
Steamed ground pork with salted fish or salted egg
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| Shredded Pork Julienned Jalepeneo |
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$10.00 |
Stir-fried with bamboo shoot, ginger & shallot
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| Sauteed Spareribs with Bitter Melon |
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$12.00 |
With jalapeno, ginger and scallion in black bean sauce
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| Chicken |
| Orange Chicken |
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$10.00 |
Deep-fried boneless chicken breasts with zesty orange sauce
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| Kung Pao Chicken |
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$10.00 |
Sliced chicken, tossed-cooked with szechuan spices
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| Sweet and Sour Chicken |
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$10.00 |
Deep-fried chicken with pineapple, bell pepper & onion in sweet and sour sauce
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| Spicy Chicken with Mix Vegetables |
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$10.00 |
Sliced chicken breast with seasonal vegetables in spicy sauce
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| Curry Chicken |
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$10.00 |
Sliced chicken breast cooked in a rich curry sauce
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| Chicken with Mushrooms |
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$12.00 |
Sliced chicken breast with snow pea, white & black mushrooms
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| Duck |
| Choices of different prep styles |
| Duck |
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$32.00 |
Peking duck 2 course
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| Clay Pot |
| Combination Bean Curd Pot |
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$11.00 |
Beef, chicken, calamari, scallop, BBQ, pork, black mushroom, fish & fried tofu
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| Beef Stew Pot |
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$11.00 |
Flank beef with radish & scallion
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| Seafood and Vermicelli |
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$14.00 |
Fish, calamari, shrimp & vermicelli with red chili paste
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| Curry Prawn Pot (Shell or Shell-Less) |
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$14.00 |
With vermicelli
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| Fish Filet Clay Pot |
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$12.00 |
With eggplant in garlic sauce
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| Eggplant Pot |
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$12.00 |
With salted fish and minced chicken
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| Fresh Greens and Tofu |
| Fried Pumpkin or Fried Tofu |
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$11.00 |
Mixed with salted egg yolk
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| Braised Sauteed Vegetables |
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$11.00 |
Assorted vegetables, stir-fried
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| The Land Trinity |
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$11.00 |
Egg plant, potato & bell pepper in brown sauce
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| Chinese Broccoli with Oyster Sauce |
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$10.00 |
Sauteed chinese broccoli with oyster sauce
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| House String Beans |
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$11.00 |
String beans deep-fried, stir-fried in a dark chili-garlic sauce
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| Spicy Eggplant |
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$10.00 |
Sliced eggplant with tangy garlic sauce
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| Bok Choy with Assorted Mushroom |
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$12.00 |
Sauteed assorted mushroom over delicious bok choy
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| Mapo Tofu with or without Pork |
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$10.00 |
Tender soft tofu braised with chili bean paste & garlic
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| Japanese Tofu with Mixed Mushroom |
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$16.00 |
Over a bed of delicate greens
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| Seasonal Vegetable |
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Price may varies |
With your choice of cooking method
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| Noodles |
| House Chow Mein |
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$12.00 |
Chow mein with assorted ingredients
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| Prawns Chow |
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$11.00 |
Soft egg noodles with prawns
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| Beef, Chicken or Pork Chow Mein |
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$10.00 |
Soft egg noodles with beef, chicken or pork
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| Seafood Pan-Fried Noodles |
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$13.00 |
Pan-fried noodles with assorted seafood and vegetable
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| Beef Chow Fun |
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$10.00 |
Prawns add $2.00. Fresh fun, bean sprouts and green onion
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| Prawns With Scrambled Egg Chow Fun |
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$12.00 |
Fresh rice noodles with prawns and scrambled egg
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| Chow Fun Malaysia Style |
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$10.00 |
Fresh rice noodles with shrimp, BBQ pork, onion, curry powder
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| Pumpkin Vermicelli |
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$10.00 |
Julienned pumpkin, sliced pork, shallots, dried shrimps & green onions
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| Salted Mustard Vermicelli |
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$10.00 |
Rice vermicelli noodles with sliced pork, salted mustard, bean srpouts & green onions
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| Singapore Vermicelli |
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$10.00 |
Rice vermicelli noodles, shrimp, BBQ pork, onion, curry powder
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| Braised E-Fu Noodles |
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$10.00 |
Add beef or chicken $2.00, prawns $4.00. Braised mushrooms with soft egg noodle
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| Stir-Fried Rice Cake |
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$10.00 |
With shredded pork and dried shrimp
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| Fried Rice |
| Dry Scallops Egg White Fried Rice |
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$12.00 |
Stir-fried rice with dry scallops, egg white & cilantro
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| House Fried Rice |
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$12.00 |
With assorted meat and vegetables
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| Prawns Fried Rice |
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$11.00 |
Fried rice with prawns
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| Pork, Chicken or Beef Fried Rice |
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$10.00 |
Fried rice with pork, chicken or beef
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| Yang Chow Fried Rice |
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$10.00 |
Shrimp, BBQ pork, egg and green onion
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| Salty Fish and Chicken Fried Rice |
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$12.00 |
Stir-fried rice with salty fish and minced chicken
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| Assorted Green Fried Rice |
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$9.00 |
Fried rice with assorted vegetables
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| Fried Rice with Prawns & Pineapple |
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$14.00 |
Served in pineapple bowl
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| The Stir-Fried Sticky Rice - Small |
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$16.00 |
Wth chinese sausage and dried shrimps & cilantro
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| The Stir-Fried Sticky Rice - Large |
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$24.00 |
With chinese sausage and dried shrimps & cilantro
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| Steam Rice |
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$1.75 | |
| Seafood |
| Sauteed Prawns with Japanese Tofu |
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$16.00 |
Served with brocolli in cream sauce
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| Honey Walnut Prawns |
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$15.00 |
Honey glazed walnuts with prawns in light cream sauce
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| Garlic Salt Prawns Shell or Shell-Less or Fish Filet |
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$16.00 |
Garlic, Jalapeno, green onion and spicy salt
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| Prawns With Lobster Sauce |
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$15.00 |
Prawns and pork blended with whipped eggs and black bean-garlic paste
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| Salted Egg Yolk Battered Prawns |
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$16.00 |
with shell or shell-less prawns
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| Garlic Prawns with Glass Noodles |
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$16.00 |
Steam prawns and glass noodles in garlic sauce
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| House Special Braised Prawns |
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$14.00 |
With special sweet, sour and spicy sauce
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| Deep Fried Sole |
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$16.00 |
Whole fish bone in
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| Sauteed Flounder Filet |
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$24.00 |
Flounder filet, stir-fried with vegetables, served on deep-fried fish bone
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| Sauteed Seafood |
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$16.00 |
Prawns, scallops & calamari sauteed in white sauce
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| Chef Special |
| Sizzling Chicken Pot with Hua Diao Wine |
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$13.00 |
Bone in or boneless
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| Sizzling Chicken Pot with Assorted Mushrooms |
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$13.00 |
Bone in or boneless
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| Cantonese Sliced Sausage |
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$13.00 |
With mixed vegetables
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| Cumin Lamb |
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$13.00 | |
| Spicy or Non Spicy |
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$12.00 |
Chef special pork with beech mushroom
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| 3 Flavor, Pepper, Jalapeno & Lemon Grass |
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$16.00 |
Deep fried prawns with shell
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| Japanese Tofu with Dried Scallop |
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$15.00 | |
| Chinese Style Beef Stew with Curry Sauce |
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$12.00 | |
| Pan Fried Tofu and Eggplants |
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$12.00 | |
| Sand Ginger Chicken |
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$14.00 |
Bone in or boneless. Served on hot iron plate
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| Shredded Pork |
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$10.00 |
With julienned jalapeno
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| Snow Pea Leaves |
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$13.00 |
With salted egg yolk, preserved egg & egg white
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| Pork Sig-Sig |
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$14.00 |
A famous filipino dish contains various pork parts
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| Steamed Pomfret |
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$18.00 |
Butterfish in black bean and garlic sauce
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| Pomfret |
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$20.00 |
Butterfish soup with vermicelli and napa cabbage
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| The Delightful Tropical Soup |
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$16.00 |
Mixed mushrooms, tomato & prawns
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| Seafood Soup |
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$16.00 |
With fresh lemon grass, prawns & mushrooms
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| Grandma's Chicken Soup |
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$18.00 |
Bone in with pork stomach & chinese herbs
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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