Louie's Backyard Prices in Key West, FL 33040
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Plates |
| Bahamian Conch Chowder | $9.25 |
with bird pepper hot sauce
0
|
| Conch Fritters | $8.75 |
with hot pepper jelly and wasabi
0
|
| Fried Anchovy | $6.50 |
stuffed olives
0
|
| Three Cheese Plate | $15.00 |
0
|
| Grilled Flatbread | $13.50 |
changes daily
0
|
| Sauteed Agave Salmon Cake | $14.00 |
with avocado ketchup
0
|
| Spicy Fried Shrimp | $17.00 |
with chile sauce
0
|
| Coconut Conch Ceviche | $14.50 |
0
|
| Flash-Fried Calamari | $14.00 |
with ginger cilantro and lime
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|
| Salads |
| Young Greens | $14.00 |
with roasted portobellos, pine nuts and sun-dried tomatoes
0
|
| Heirloom Tomatoes | $15.00 |
fresh mozzarella and avocado
0
|
| Caesar Salad | $12.50 |
0
|
| Asian Chicken Salad | $16.00 |
with green tea soba noodles and a spicy peanut sauce
0
|
| Salad Of Young Greens | $14.00 |
with grilled ricotta salata and brown butter vinaigrette
0
|
| Salad Of Boston Lettuce And Watercress Maytag Blue Cheese | $15.00 |
apples, and spiced pecans
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|
| Salad Of Roasted Beets And Frisee | $14.50 |
with manchego and horseradish creme fraiche
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|
| Shaved Fennel And Escarole | $15.00 |
with citrus-vodka cured salmon
0
|
| Sandwiches |
| Tuna Burger | $15.00 |
with pickled cucumber and wasabi greens
0
|
| Snapper Sandwich On An Onion Roll | $16.50 |
with remoulade
0
|
| Fish Tacos | $14.50 |
with soft corn tortillas and chipotle sour cream
0
|
| Pineapple Cheeseburger | $16.50 |
with tropical barbecue sauce and yuca fries
0
|
| Maine Lobster BLT | $18.00 |
0
|
| Grilled Beef Tenderloin | $16.00 |
with onions, peppers and provolone, smoked paprika aioli
0
|
| Big Plates |
| Mussels Steamed In Coconut Milk | $16.00 |
with lemongrass & chiles
0
|
| Grilled Skirt Steak | $18.00 |
with chimichurri and pickled onions
0
|
| Jerk-Rubbed Pink Shrimp | $20.00 |
with plantains and hearts of palm
0
|
| Mustard-Crusted Chicken Breast | $17.50 |
with artichokes and fingerling potatoes
0
|
| Desserts |
| Banana Tiramisu | $8.50 |
with chocolate sauce
0
|
| Key Lime Pie | $8.00 |
with whipped cream and berries
0
|
| Chocolate Coconut Terrine | $8.50 |
0
|
| Chocolate Brownie Creme Brulee | $8.00 |
0
|
| Flan Cheesecake | $8.00 |
with caramel sauce
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|
| Sorbet Or Ice Cream | $6.00 |
ask your server for today's flavors
0
|
| Guava Bread Pudding | $8.50 |
0
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| Chocolate Brownie Creme Brulee | $8.00 |
0
|
| Flan Cheesecake | $8.00 |
with caramel sauce
0
|
| Chocolate Coconut Terrine | $8.50 |
0
|
| Key Lime Pie | $8.00 |
with whipped cream and berries
0
|
| Banana Tiramisu | $8.50 |
with chocolate sauce
0
|
| Ice Cream Or Sorbet | $6.00 |
0
|
| The Martini Glass |
| Espresso Martini | $10.00 |
with chocolate rim
0
|
| Grasshopper | $8.50 |
0
|
| Pink Squirrel | $8.50 |
0
|
| Brandy Alexander | $8.50 |
0
|
| Espresso Martini | $10.00 |
with chocolate rim
0
|
| Grasshopper | $8.50 |
0
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| Pink Squirrel | $8.50 |
0
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| Brandy Alexander | $8.50 |
0
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| Cocktails, Champagnes & Wine Drinks |
| Louie's Lemonade | $10.00 |
0
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| Louie's Passion | $8.00 |
0
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| Raspberry Cooler | $8.00 |
0
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| Louie's Red Sangria | $7.00 |
0
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| Arnold Palmiers | $8.00 |
0
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| Dark & Stormy | $8.50 |
0
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| Island Cosmopolitan | $10.00 |
0
|
| Mojito | $9.00 |
0
|
| Uptown Mojito | $10.00 |
ron zacapa rum
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|
| Bailey's Colada | $8.75 |
0
|
| Bloody Mary | $8.00 |
0
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| Louie's Lemonade | $10.00 |
0
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| Louie's Passion | $10.00 |
0
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| Raspberry Cooler | $8.00 |
0
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| Island Cosmopolitan | $10.00 |
0
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| Louie's Red Sangria | $7.00 |
0
|
| Prosecco | $10.00 |
0
|
| Mojito | $9.00 |
0
|
| Uptown Mojito | $10.00 |
ron zacapa rum
0
|
| Bloody Mary | $8.00 |
0
|
| Mimosa | $10.00 |
0
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| Starters |
| Bahamian Conch Chowder | $10.00 |
with bird pepper hot sauce
0
|
| Cracked Conch | $16.00 |
with orange-chipotle sauce and apple slaw
0
|
| Steamed Clams | $15.00 |
with rice noodles and fermented black beans
0
|
| Braised Pork And Gouda Empanadas | $13.00 |
with ancho chile aioli
0
|
| Seared Foie Gras | $19.50 |
with spiced brioche, roasted pineapple and yuzu marmalade
0
|
| Bay Scallop Ceviche | $14.00 |
0
|
| Coconut Tuna Tartare | $16.00 |
with soy glazed bacon and sesame mustard greens
0
|
| Grilled Skirt Steak | $15.00 |
with cannellini beans and citrus bagna cauda
0
|
| Bahamian Conch Chowder | $9.25 |
with bird pepper hot sauce
0
|
| Conch Fritters | $8.75 |
with hot pepper jelly and wasabi
0
|
| Fried Anchovy | $6.50 |
stuffed olives
0
|
| Corn Fritters | $8.00 |
with maple syrup
0
|
| Spicy Fried Shrimp | $17.00 |
with chile sauce
0
|
| Sauteed Agave Salmon Cake | $14.00 |
with avocado ketchup
0
|
| Heirloom Tomatoes | $15.00 |
fresh mozzarella and avocado
0
|
| Young Greens | $14.00 |
with roasted portobellos, rice nuts and sun-dried tomatoes
0
|
| Three Cheese Plate | $15.00 |
0
|
| Entrees |
| Tonight's Fresh Catch |
0
|
|
| Herb-Mustard Glazed King Salmon | $38.50 |
with spinach and potato spaghetti
0
|
| Sweet-Soy Glazed Grilled Tuna | $38.00 |
with lime-hoisin sauce and grilled bamboo rice
0
|
| Sauteed Gulf Shrimp | $36.50 |
with bacon, mushrooms, and stoneground grits
0
|
| Grilled Sea Scallops | $38.00 |
with lobster-truffle cream and spinach fettuccine
0
|
| Grilled Double Lamb Chops | $40.00 |
with risotto style potatoes and rosemary balsamic reduction
0
|
| Cornbread-Stuffed Quail | $35.00 |
with apple cider gravy and shallot confit
0
|
| Grilled Filet Of Beef | $39.00 |
with a crabmeat crust and housemade worcestershire sauce
0
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| Maple-Glazed Berkshire Pork Chop | $34.00 |
with tomatillo sauce and papaya-jicama salad
0
|
| Mushroom-Stuffed Free-Range Chicken Breast | $30.00 |
with roasted vegetable ratatouille
0
|
| Coffee Drinks $8.50 |
| Keoke Coffee |
kahlua, white creme de cacao, 7 bailey's irish cream
0
|
|
| Cafe Louie |
brandy & grand marnier
0
|
|
| Cafe Frangelico |
frangelico
0
|
|
| Irish Coffee |
irish whiskey
0
|
|
| Jamaican Coffee |
myers's, tia maria, & cinnamon stick
0
|
|
| Kim's Final Finale |
godiva chocolate liqueur, white creme de menthe, shaved godiva chocolate
0
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| Main Plates |
| Poached Eggs On Buttermilk Biscuits | $16.50 |
with country ham and sausage gravy
0
|
| Macadamia Nut Waffle | $15.00 |
with pineapple butter and maple syrup
0
|
| Tres Leches French Toast | $15.00 |
with guava preserves
0
|
| Spinach | $14.00 |
artichoke and fontina omelet
0
|
| Smoked Salmon Plate | $15.00 |
with herbed cream cheese
0
|
| Pineapple Cheeseburger | $16.50 |
with tropical barbecue sauce and yuca fries
0
|
| Mussels Steamed In Coconut Milk | $16.00 |
with lemongrass & chiles
0
|
| Shrimp And Grits | $20.00 |
0
|
| Grilled Skirt Steak | $18.00 |
with chimichurri and pickled onions
0
|
| Maine Lobster BLT | $18.00 |
0
|
| Snapper Sandwich On An Onion Roll | $16.50 |
with remoulade
0
|
| Asian Chicken Salad | $16.00 |
with green tea soba noodles and a spicy peanut sauce
0
|
| The Upperdeck |
| Popcorn | $4.00 |
whim of the kitchen
0
|
| Olive Mix | $4.00 |
0
|
| Sake Glazed Beets | $5.00 |
0
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| Chinese Style Green Beans | $6.00 |
0
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| Truffled Fries & Fontina Fonduta | $10.00 |
0
|
| Garlic "Creamed" Spinach | $7.50 |
0
|
| Zucchini Fritters | $7.50 |
0
|
| Fried Artichokes & Lemons | $8.00 |
with romesco & aioli
0
|
| Really Good Caesar Salad | $9.00 |
0
|
| Waldorf Salad | $9.00 |
0
|
| Chopped Salad | $9.00 |
with tasso & shropshire bleu
0
|
| Chilled Key West Pinks & Mango Cocktail Sauce | $15.00 |
0
|
| Toasted Gnocchi | $8.50 |
creamed corn & shiitakes
0
|
| Cheese Board | $12.00 |
0
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| Heirloom Tomatoes & Eggplant Miso Mint Dressing | $9.00 |
0
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| Watermelon Salad & Braised Bacon | $10.00 |
0
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| Hot Smoked Salmon Pastrami On Rye | $12.00 |
0
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| Bay Scallops | $14.00 |
nori pasta & uni butter
0
|
| Spiced & Grilled Duck Livers In Lettuce Cups | $13.00 |
0
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| Cazuela Of Charred Octopus & Key West Pinks | $22.00 |
0
|
| Catch Du Jour |
0
|
|
| Maine Lobster Sliders | $18.00 |
0
|
| Asian Short-Ribs | $18.00 |
with shiitake rice
0
|
| Big Boy Rib Eye & Upper Steak Sauce | $28.00 |
0
|
| Bahamian Conch Salad | $14.00 |
0
|
| Lemon | $19.00 |
rosemary chicken & swiss chard
0
|
| Pizza Of The Day |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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