Luce Prices in San Francisco, CA 94103
Hours of Operation
- Mon: 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm
- Tue: 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm
- Wed: 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm
- Thu: 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm
- Fri: 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm
- Sat: 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm
- Sun: 11:00 am - 2:30 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Fresh Fruit |
| Ruby Red Pink Grapefruit Half | $8.00 |
0
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| Bowl Of Seasonal Berries | $13.00 |
with organic yogurt
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| Farmers Market Fruit Plate | $11.00 |
with seasonal berries
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| Cereals, Yogurt And Breakfast Breads |
| Organic Plain Or Fruit Yogurt | $6.00 |
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| Steel Cut Oatmeal | $12.00 |
topped with berries and side of brown sugar and golden raisins
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| Organic Muesli | $12.00 |
with seasonal berries
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| Pastry Basket | $9.00 |
muffin, croissant, danish
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| Assorted Cold Cereals | $8.00 |
with chilled milk
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| Assorted Cold Cereals | $10.00 |
with sliced bananas
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| Assorted Cold Cereals | $12.00 |
with seasonal berries
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| Toast And Preserves, Choice Of English Muffin Or Sliced Breads | $7.00 |
white, rye, sour dough, multi-grain, wheat
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| Toasted New York-Style Bagel | $7.00 |
with cream cheese
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| Toasted New York-Style Bagel | $18.00 |
with smoked salmon and cucumber salad
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| From The Griddle |
| Belgian Waffles | $15.00 |
with whipped cream
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| Belgian Waffles | $17.00 |
with bananas
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| Belgian Waffles | $19.00 |
with seasonal berries
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| Briôche French Toast | $17.00 |
with seasonal berries
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| Pancakes | $15.00 |
with warm syrup
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| Pancakes | $17.00 |
with bananas
0
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| Pancakes | $19.00 |
with seasonal berries
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| Accompaniments $7 |
| Hash Browns |
0
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|
| Roasted Breakfast Potatoes |
with fresh herbs
0
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|
| Grilled Tomatoes |
0
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| Applewood Smoked Bacon Or Turkey Bacon |
0
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| Country Pork Or Chicken Apple Sausage |
0
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|
| Inter Continental Breakfast Buffet | $30.00 |
0
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| Specialties |
| Two Organic Eggs Cooked To Order | $18.00 |
choice of applewood smoked bacon, turkey, chicken apple or country pork sausage. served with grilled tomato and roasted breakfast potatoes
0
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| Farmers Market Omelette | $19.00 |
goat cheese, asparagus, baby tomato and thyme. served with grilled tomato and roasted breakfast potatoes
0
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| Ham And Cheese Omelette | $19.00 |
prosciutto, mozzarella and basil. served with grilled tomato and roasted breakfast potatoes
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| Mushroom And Cheese Omelette | $19.00 |
wild mushrooms and gruyère cheese. served with grilled tomato and roasted breakfast potatoes
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| Eggs Benedict | $20.00 |
with hollandaise sauce. served with grilled tomato and roasted breakfast potatoes
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| Eggs Benedict | $23.00 |
with fresh seasonal crab meat. served with grilled tomato and roasted breakfast potatoes
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| Huevos Rancheros | $19.00 |
two sunny-side up eggs, black beans, queso fresco, and corn tortilla with guacamole
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| Shrimp Siu Mai | $12.00 |
0
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| Shrimp And Pork Siu Mai | $12.00 |
0
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| Congee | $9.00 |
chicken and ginger
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| Hot Beverages |
| Illy Coffee | $5.00 |
decaf
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| Illy Espresso | $5.00 |
0
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| Cappuccino | $6.00 |
latte, mocha
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| Mighty Leaf Tea | $5.00 |
english breakfast, earl grey, earl grey decaf, chamomile citron, green tea passion, or verbena mint organic
0
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| Luce Hot Chocolate | $6.00 |
0
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| Chilled Beverages |
| Fresh-Squeezed Orange | $6.00 |
grapefruit, chilled cranberry, vegetable or apple juice
0
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| Evian | $8.00 |
0
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| San Pellegrino | $8.00 |
0
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| Fiji Artesian | $8.00 |
0
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| Mighty Leaf Mango Iced Tea | $6.00 |
0
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| Coke | $5.00 |
diet coke, or sprite
0
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| To Start |
| Organic Baby Lettuce | $10.00 |
simple vinaigrette
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| Organic Baby Lettuce | $6.00 |
add chicken breast
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| Organic Baby Lettuce | $8.00 |
add shrimp to any salad
0
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| Early Girl Tomato Bisque | $12.00 |
heirloom cherry tomatoes, basil
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| Tuscan Kale & Chicken Leg Confit | $14.00 |
candied hazelnuts, midnight moon
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| Marinated Baby Beets | $13.00 |
brooks cherries, yogurt, pistachio granola
0
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| Ahi Tuna | $14.00 |
lightly spiced & seared, heirloom tomatoes, basil
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| Marinated Heirloom Tomatoes & Fig "Panzanella" | $13.00 |
buratta, baby arugula
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| To Follow |
| Luce Burger | $16.00 |
certified angus beef, fiscalini white cheddar, grilled red onion, french fries
0
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| Grilled Chicken Club | $15.00 |
applewood smoked bacon, avocado, tomato confit, basil
0
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| Braised Berkshire Pork Belly | $15.00 |
provolone & charred green chilies, tomatillo jam
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| To Continue |
| Red Wine Braised Short Rib Spaghettini | $19.00 |
local mushroom, grana padano
0
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| California Wild King Salmon | $24.00 |
garden squash & zucchini, squash blossoms
0
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| Diver Scallops | $21.00 |
sweet yellow corn & romano beams, trumpet royale
0
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| Herb Roasted Chicken Breast | $19.00 |
cauliflower, champagne grapes, apple jus
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| Steak Frites | $24.00 |
eggplant puree, shishito peppers, bordelaise
0
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| Acquerello Rice Risotto |
seasonal & spontaneous
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| Dessert $10 Each |
| Buttermilk Panna Cotta |
blueberry compote
0
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| Chocolate Pot De Crème |
hazelnut chantilly
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| Lavender Infused Crème Brûlée |
honeyed shortbread
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| Raspberry Soda & Lime Sorbet Float |
0
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| Lunch Prix-Fixe Market Menu $28 |
| Early Girl Tomato Bisque |
heirloom cherry tomatoes, basil
0
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| Marinated Baby Beets |
brooks cherries, yogurt, pistachio granola
0
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|
| California Wild King Salmon |
garden squash & zucchini, squash blossoms
0
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|
| Red Wine Braised Short Rib Spaghettini |
local mushrooms, grana padano
0
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| Chocolate Pot De Crème |
hazelnut chantilly
0
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|
| Buttermilk Panna Cotta |
blueberry compote
0
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| Dinner |
| Baby Spring Beets, Lightly Smoked | $14.00 |
with fig branches, fig leaf ricotta, cherries, buckwheat & beet leaves
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| Green Asparagus | $15.00 |
roasted & raw. savory meyer lemon curd, quinoa, brown butter
0
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| Wild California King Salmon Confit | $18.00 |
rhubarb & celery, crème fraiche, summer herbs
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| Pacific Amberjack | $19.00 |
lightly marinated in yuzu & olive oil, trout roe, avocado
0
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| Handmade Sweetbread Ravioli | $19.00 |
crispy sweetbreads, mustard leaves & shaved summer truffle
0
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| Pacific Halibut | $34.00 |
local manila clams & blue prawns, baby artichokes, shiitakes, roasted vegetable bouillon
0
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| Maine Lobster | $38.00 |
poached in salted butter & lemon verbena, chanterelle mushrooms, charred yellow corn, green strawberry
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| Breast Of Young Chicken, Slowly Cooked | $34.00 |
with summer savory, chicken sausage, fresh & dried beans, apricot, bacon
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| Rib Eye Of Prime Beef | $38.00 |
roasted in butter & herbs, caramelized salsify, morel mushrooms, red onion marmalade
0
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| Roasted Spring Lamb Loin | $35.00 |
crispy belly, baby carrots, slowly cooked with honey & spices, yogurt, hazelnut granola
0
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| Dry-Aged Carnaroli Rice & Emmer Wheat "Risotto" | $26.00 |
slow cooked egg, baby summer vegetables, truffle
0
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| Desserts $10 Each |
| Pluot And Custard Tartlet Infused |
with thyme blackberry sorbet
0
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|
| Caramelized White Chocolate Panna Cotta |
brown butter ice, chocolate ganache and spiced almonds
0
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| "Strawberry Shortcake" |
yogurt sponge, vanilla mascarpone and strawberry balsamic sorbet
0
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|
| Textures Of Pistachio & Cherry |
0
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|
| Cheese | $18.00 - $15.00 |
selection of artisanal cheeses and traditional accompaniments
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| Brunch |
| Steel Cut Oatmeal | $12.00 |
mascarpone-cider poached apples
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| Pastry Basket | $9.00 |
muffin, croissant, danish, fruit bread
0
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| Granola | $9.00 |
greek yogurt and vanilla honey
0
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| Two Eggs Any Style | $18.00 |
served with toast, choice of applewood smoked bacon, turkey or country pork sausage breakfast potatoes
0
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| Brioche French Toast | $17.00 |
banana and maple butter
0
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| Pancakes | $15.00 |
with warm syrup
0
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| Pancakes | $17.00 |
with bananas
0
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| Pancakes | $19.00 |
with seasonal berries
0
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| Smoked Salmon Benedict | $21.00 |
spinach, hollandaise and cucumber fennel salad with farm fingerling potatoes
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| Three Egg Omelet Or Scrambled Egg Whites | $19.00 |
goat cheese, bloomsdale spinach and herbs
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| Huevos Rancheros | $19.00 |
two eggs sunny side up, black beans, queso fresco, corn tortilla and guacamole
0
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| Inter Continental Breakfast Buffet | $30.00 |
available until 12 noon
0
|
| Tuscan Kale & Chicken Leg Confit | $14.00 |
candied hazelnuts, midnight moon
0
|
| Marinated Baby Beets | $13.00 |
brooks cherries, yogurt, pistachio granola
0
|
| Grilled Chicken Club | $15.00 |
applewood smoked bacon avocado, tomato confit, basil
0
|
| Luce Cheeseburger | $16.00 |
house-made pickle, aged cheddar cheese, french fries
0
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| Steak Frites | $24.00 |
eggplant puree, shishito peppers, bordelaise
0
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| Niman Ranch Short Ribs Hash | $16.00 |
organic poached egg, root vegetable weiser farm fingerling potatoes
0
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| Pacific Salmon | $21.00 |
potato chives pancakes, tomato confit, wild arugula, lemon beurre blanc
0
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| Brunch Beverages |
| Luce Bloody Mary | $11.00 |
0
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| Mimosa | $10.00 |
0
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| Illy Espresso | $5.00 |
0
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| Cappuccino | $6.00 |
latte, mocha
0
|
| Mighty Leaf Tea | $5.00 |
english breakfast, earl grey, earl grey decaf, chamomile citron, green tea passion, or verbena mint organic
0
|
| Luce Hot Chocolate | $6.00 |
0
|
| Fresh-Squeezed Orange | $6.00 |
grapefruit, chilled cranberry, vegetable or apple juice
0
|
| Summer Tasting Menu $95 |
| With Wine Pairing $150 Tasting Menus Require The Participation Of The Entire Table Up To Six Guests. Last Seating For Tasting Menu Is 9pm. No Substitutions Please, Vegetarian Menu Available Upon Request. |
| Amuse Bouche |
0
|
|
| Chilled Blue Prawns |
summer melon "escabeche" chamomile, lemon verbena
0
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|
| Baby Beets, Lightly Smoked |
with fig branches pickled cherries, black olive, fresh ricotta
0
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|
| Wagyu Filet "Carpaccio" |
crispy sweetbreads barley scented beef consommé, summer truffle
0
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|
| Slowly Cooked Hen Egg |
sweet yellow corn, maitake, sorrel
0
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| Blackberries & Crème Fraiche |
cubeb pepper, savory granola
0
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| Handmade Agnolotti |
maine lobster, english peas, cocoa
0
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|
| Roasted Squab Breast |
leg confit, pluot, broccoli di ciccio, pine nut miso
0
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|
| Apricot |
cardamom & pistachio
0
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|
| Coconut Cake |
figs, honey ricotta sherbet
0
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|
| Mignardises |
0
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| 1st Course |
| Pork & Pine Nut Terrine |
with plum and turnip
0
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| 2nd Course |
| Wild California King Salmon |
with summer succotash
0
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| Dessert |
| "Strawberry Shortcake" |
yogurt sponge, vanilla mascarpone and strawberry balsamic sorbet
0
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| Sparkling Wine & Champagne |
| Moët & Chandon | $26.00 |
'brut imperial,' brut, epernay, france, nv
0
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| Delamotte | $21.00 |
brut, le mesnil sur oger, champagne, france, nv
0
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| Forest-Marié | $24.00 |
brut rosé, à trigny, champagne, france, nv
0
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| Sollectico | $11.00 |
extra dry, prosecco doc, italy, 2011
0
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| Roederer Estate | $15.00 |
brut, anderson valley, california, nv
0
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| White |
| Condesa Eylo | $10.00 |
verdejo/sauvignon blanc, rueda, spain, 2011
0
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| Villa Locatelli | $11.00 |
pinot grigio, isonzo del friuli, italy, 2011
0
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| Astrolabe | $12.00 |
* sauvignon blanc, province, marlborough, new zealand, 2012
0
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| Ramey | $19.00 |
* chardonnay, sonoma coast, california, 2010
0
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| Jean-Marc Brocard | $12.00 |
* chardonnay, domaine sainte claire, chablis, france, 2011
0
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| Trefethen | $12.00 |
* dry riesling , oak knoll district, california, 2012
0
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| Rose |
| Unti | $12.00 |
* grenache/mourvedre, dry creek valley, california, 2012
0
|
| Red |
| Tenuta Santantonio | $11.00 |
corvina, scaia, veneto, italy, 2011
0
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| Dry Creek | $14.00 |
heritage, zinfandel, sonoma county, california, 2010
0
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| Lake Chalice | $16.00 |
pinot noir, marlborough, new zealand, 2012
0
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| Freemark Abbey | $18.00 |
cabernet sauvignon, napa, california, 2010
0
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| Jean-Paul Brun | $12.00 |
lancien, gamay, beaujolais, france, 2011
0
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| Gainey | $12.00 |
merlot, santa ynez valley, california, 2010
0
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| Lucente | $18.00 |
'super tuscan,' montalcino, italy, 2010
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price