Lucy Ethiopian Restaurant & Lounge Menu and Prices

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Lucy Ethiopian Restaurant & Lounge menu

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Appetizers
Sambusa
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$3.50
Pastry filled with onion, green pepper, lentil or beef served with sweet chili sauce.
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Egg Plant Dip
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$7.95
Egg plant,garlic,lemon juice served with pita toast.
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Shrimp
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$7.95
Fresh steamed shrimps with sauce.
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Roasted Red Bell Pepper Hummus
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$6.95
Chick peas, tahini, roasted red peppers and garlic blended into a rich, creamy dip served with pita toast.
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Chicken Wings
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$7.95
erved with blue cheese dressing.
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Salads
Grilled salad toppers: chicken, shrimp, or salmon $3.00 each
Timatim Fitfit
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$6.25
Fresh tomato, onions, jalapenos, pieces of enjera toasted in sunflower vinaigrette.
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Lucy Salad
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$6.25
Fresh lettuce,tomatoes,peppers,onion mixed with special house dressing &served with injera
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Beet Salad
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$8.95
Cooked beets mix with house dressing
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Lentil Salad
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$6.25
Cooked and cooled green lentil, chopped onion, green peppers, tomato, seasoned with house blended spices and served with enjera.
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Tomatoe Salad
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$6.25
Diced tomatoes tossed with onions and green chili on a dressing of olive oil and lemon.
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Special Entrees
Qinttot No.1
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$29.95
Combination of kitfo,gir-giro tibs,lega tibs and gored gored served with awaze sauce and mitmita
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Qinttot No. 3
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$29.95
Combination of yedoro tibs, kitfo, yebeg tibs, kuanta firfir.
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Meat and Veggies Combo
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$38.95
Spicy lentils, yellow peas, collard greens, house salad, key wot, alicha, doro wot and beef tibs.
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Qinttot No.2
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$29.95
Combination of kitfo, fish dulet, gored gored, lega tibs served with awaze sauce and mitmita
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Qinttot No. 4
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$29.95
Combination of yedoro, alitcha watt, girgiro tibs, lega tibs.
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Fish
Tilapia
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$13.95
Pan seared filet topped with a spicy tomato caper sauce. Served with rice and vegetable of the day.
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Fish Cotelelt
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$13.95
Deep fried fish with salad, rice and awaze
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Shrimp Watt
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$13.95
Fresh shrimp cooked with ethiopian spice, onions, tomatoe, garlic, ginger and diced jalapieno pepper.
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Tiliapia
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$13.95
Pan seared filet topped with a spicy tomato-caper sauce. Served with rice and vegetable of the day.
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Fish Dulet
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$12.95
Regular fish made with diced onions, garlic, ginger, and diced japapieno pepper.
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Sandwiches
All sandwiches are served with a small salad and fries
Tilapia Sandwich
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$9.95
Fresh tilapia herb breaded and pan seared with tomato, onion, lettuce, on wheat toast with caper mayo.
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Kitfo Sandwich
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$9.95
Lean beef seasoned and cooked with onion, red pepper, and spice. Served with ciabatta bread.
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Chicken Breast Sandwich
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$9.95
Lucy Burger
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$9.95
Grilled burger with onion, tomato, cucumber, lettuce, provolone cheese and awaze mayo.
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Lucy Taco
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$9.95
Beef or chicken.
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Poultry
Yedoro Watt
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$16.95
A drumstick and thigh cooked to tenderness in a hot and thick barbeque sauce. Served Ethiopian style with hard boiled egg.
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Curry Basil Tilapia
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$15.95
Pan seared boneless chicken breast garnished with a curry-basil cream sauce. Served with vegetables and rice.
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Yedoro Tibs
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$12.95
Strips of chicken sauteed in onion, jalapeno pepper and seasoned butter.
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Curry Basil Chicken
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$15.95
Pan seared boneless chicken breast garnished with a curry-basil cream sauce. Served with salad and rice.
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Vegetarian
All vegetarian entrees are served with a salad and enjera.
Kik Alitcha
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$9.50
Slightly pureed yellow split peas simmered in a mild sauce of onion, herbs and spices.
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Atkilt Alitcha
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$9.50
Fresh sliced cabbage, carrots, onions, and potato chunks, stir fried with olive oil and sauteed with garlic, ginger and turmeric spice.
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Shiro Watt
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$8.50
Seasoned mailed chick peas are simmered in our unique, hot and spicy barbeque sauce.
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Foselya Watt
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$9.50
Green beans, carrot seasoned with garlic and ginger.
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Kulet Fir-Fir
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$11.95
Spicy vegetarian stew mixed with ingera
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Shimbera Assa Wot (Chick Peas)
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$9.50
Yemisir Watt
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$9.50
Split red lentils cooked in red pepper sauce with fresh garlic, ginger and simmered in lucy spice.
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Gomen Watt
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$9.75
Chopped collard greens simmered in our unique, hot and spicy barbeque sauce.
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Kay Sere
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$8.50
Beets mixed with carrots and sauteed with ginger, garlic and onions. Topped off with house spices.
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Vegetarian Combo 3
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$12.95
Your choice of any three vegetarian menu items.
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Vegetarian Combo 5
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$16.95
Your choice of any five vegetarian menu items.
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Vegetarian Combo 7
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$19.95
Your choice of any seven vegetarian menu items.
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Beef
Quanta Fitfit
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$13.95
Dehydrated beef cooked in berbere,onion,special butter,mixed with pieces of injera
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Kay Watt
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$13.95
Very lean chopped beef, simmered in hot and thick barbeque sauce.
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Goden Tibs
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$13.95
Short ribs cooked with onions, jalapeno peppers, tomatoes and seasoned butter served with awaze.
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Kitfo Dullet
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$12.95
Regular Kitfo made with diced onions, garlic and diced jalapieno pepper.
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Girgiro Tibs
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$13.95
Larger portion of beef tibs suted with onions, jalepeno with a touch of fresh garlic, tomato and special sauce.
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Gomen Besiga
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$12.95
Collard green and beef cubes cooked with onion, and Ethiopian spices.
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Alitcha Watt
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$12.95
Chopped beef and ribs, simmered in a mild and flavorful onion, garlic, ginger and herb sauce.
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Zilzil Tibs
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$13.95
Strips of choice lean beef, sauteed in butter, onions and herbs.
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Kitfo
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$13.95
Lean beef minced, seasoned with spices, butter served with cottage cheese.
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Awaze Tibs or Lega Tibs
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$13.95
Cubed tender beef or lamb, marinated and cooked with tomato, jalapeno, garlic berbere sauce.
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Banatu
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$28.95
Kulet wot fir-fir served with hoe made cheese Kitfo and boiled egg on top with 2 egg
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Desserts
Tiramisu
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$6.25
White Chocolate Cake
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$5.25
Ice Cream
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$4.25
Napoleon
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$6.25
Baklava
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$5.25
Beverages
Fountain Drinks
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$2.00
Coke, diet coke, sprite, fanta orange, tonic.
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Red Bull
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$3.00
Juices
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$3.00
Cranberry, orange, pineapple, mango
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price