Lumberyard Prices in Laguna Beach, CA 92651
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Skillet Corn Bread | $6.00 |
With honey butter
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| Freshly Shucked Oysters 1/2 Shell (6) | $14.00 |
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| Lumberyard Planks | $9.00 |
Crispy zucchini served with lemon aioli
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| Spinach & Artichoke Dip | $11.00 |
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| Beer Battered Onion Rings | $9.00 |
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| Grilled Artichoke | $11.00 |
With lemon aioli
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| Avocado-Shrimp Ceviche | $12.50 |
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| Fried Calamari | $9.00 |
With lemon aioli
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| Kung Pao Style | $12.00 |
With peanuts, cilantro & carrots
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| Crispy Lobster & Shrimp Spring Rolls | $10.00 |
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| Ahi Tartare | $14.00 |
With avocado, crispy won tons
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| Smoked Salmon Carpaccio | $14.00 |
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| Trio of Hummus Dips | $10.00 |
Roasted garlic, roasted red pepper, cilantro-poblano
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| Soups and Salads |
| Salad add-ons: chicken or calamari $7, ahi or grilled shrimp $9 |
| House Salad | $9.00 - $5.00 |
A trio of lettuces with tomatoes, carrots & chopped egg
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| Classic Caesar | $9.00 - $6.00 |
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| Wedge | $11.00 - $7.00 |
With bacon, tomatoes, onions, bleu cheese
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| Heirloom Tomato Salad | $14.00 |
With fresh basil and burrata cheese
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| Dungeness Crabcake Salad | $17.00 |
With fresh asparagus, baby greens, pears, bleu cheese
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| Roasted Beet Salad | $12.00 |
With fried Laura Chenel goat cheese, greens, walnuts
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| Fresh Pear & Arugula Salad | $12.00 |
With bleu cheese, walnuts, fennel, cranberries & vinaigrette
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| Dungeness Crab & Bay Shrimp Louie | $18.00 |
With chopped egg, tomato, cucumber, 1000 Isle
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| New England Clam Chowder | $10.00 - $6.00 |
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| Crock of French Onion Soup | $9.00 - $6.00 |
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| Entrees |
| Rotisserie Chicken | $18.00 |
Half a natural free range chicken with crushed herb jus, roasted on our rotisserie and served with mashed potatoes, broccolini
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| Cedar Planked Mahogany King Salmon | $24.00 |
With soy-mustard glaze, applewood smoked bacon and Yukon gold potatoes
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| Parmesan Crusted Petrale Sole | $26.00 |
With lemon caper brown butter, rice pilaf, broccolini
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| Pan Roasted Pacific Halibut | $29.00 |
Served over asparagus-shrimp risotto with tomato-ginger salsa
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| Pan Seared Pacific Sea Bass | $28.00 |
Served over whipped truffled potatoes with edamame & corn ragout, wild mushrooms, tomatoes, beurre blanc
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| Fresh Fish & Chips | $16.00 |
Made with the best alaskan white fish filets
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| 8 Oz Grilled Skirt Steak | $25.00 |
With zucchini fries, fresh asparagus, demiglaze
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| 12 oz Certified Angus New York Steak | $30.00 |
Served with mac n cheese, fresh spinach, peppercorn sauce
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| 16 Oz Espresso Rubbed Rib Eye Steak | $32.00 |
With baked Yukons, horseradish cream, broccoli
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| USDA 10 Oz Prime Filet Mignon | $33.00 |
Served with triple cheese potato gratin, fresh asparagus, port wine demiglaze
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| Lumberyard Meatloaf | $16.00 |
Wrapped in bacon, served with whipped potatoes and mushroom demiglaze
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| Chicken Pot Pie | $16.00 |
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| Vegetable Plate with Grilled Artichoke | $16.00 |
Mixed seasonal vegetables served with a half of grilled artichoke
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| BBQ Baby Back Ribs | $24.00 |
Slow cooked, falling off the bone pork ribs, with sweet potato fries, cole slaw
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| Slow Braised Boneless Short Ribs | $25.00 |
With cauliflower-potato puree, swiss chard
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| Spaghetti and Meatballs | $16.00 |
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| Penne Pasta with Chicken and Tamota-Vodka Sauce | $17.00 |
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| Angel Hair | $15.00 |
With tomatoes, basil, mushrooms, artichoke hearts, capers
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| Beef Stroganoff | $18.00 |
With tenderloin tips, pappardelle pasta, demi-cream
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| Burgers and Sandwiches |
| Served with choice of side: french fries, sweet potato fries, buttered green beans or sauteed spinach |
| Half Pound Certified Angus Chuck Cheeseburger | $12.50 |
With cheddar, tomato, lettuce & onion on a toasted egg bun. Add avocado $2, bacon $2, bleu cheese $2, caramelized onions $2
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| Signature Lumberyard Burger | $15.00 |
Bleu cheese, caramelized onions, Swiss, bacon, mushroom chips
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| Prime Rib French Dip | $17.00 |
Prime rib thinly sliced and piled high on a toasted French roll, served au jus with sour cream horseradish (subject to availability)
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| Hawaiian Ahi Sandwich | $16.00 |
Grilled and served w/shiitake mushrooms & sesame aioli
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| BBQ Pulled Prok Sandwich | $15.00 |
All natural Salmon Creek Farms pork, served with sweet fries & slaw
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| Sides |
| French Fries | $5.00 |
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| Sweet Potato Fries | $6.00 |
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| Mashed Potatoes | $5.00 |
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| Baked Potato | $6.00 |
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| Rice Pilaf | $4.00 |
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| Mac & Cheese | $6.00 |
With bacon & bleu
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| Buttered Green Beans | $6.00 |
With almonds
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| Sauteed Spinach or Roasted Broccolini | $6.00 |
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| Sauteed Asparagus | $7.00 |
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| Desserts |
| Lumberyard Hog Heaven Pie | $9.00 |
Cookie crumb crust, chocolate ganache, peanut butter mousse & whipped cream
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| Molten Chocolate Lava Cake | $8.00 |
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| Creme Brulee | $8.00 |
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| Fresh Fruit Cobbler A La Mode | $8.00 |
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| Trio of Sorbets | $8.00 |
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| Fresh Fruits | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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