L'Uraku Restaurant Prices in Honolulu, HI 96814
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Dinner |
| Island Papio Filet | $18.50 |
marinated then pan seared with caper soy butter sauce with seasonal vegetables
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| L'Uraku Pasta | $15.75 |
composed daily
0
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| Fresh Salmon | $17.50 |
served on stir fried baby bok choy-mushrooms with tomato and corn lomi with teri-cream sauce
0
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| Steamed Moi | $23.50 |
a favorite native fish served with nalo farm swiss chard, tomato coulis and macadamia nut ginger basil pesto
0
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| Pan Seared Moi | $24.00 |
served with stir fried baby bok choy-mushroom, pickled red cabbage, kabayaki butter sauce and garlic mashed potato
0
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| Miso-Yaki Butterfish | $18.00 |
all time favorite served on sauteed snow pea sprouts with wilted greens, pickled red ginger
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| Catch of the Day and Pan Seared Sea Scallops | $24.50 |
served on nalo farm swiss chard with our light miso cream sauce and angel hair potato
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| Live Lobster Tomalley | $27.75 |
marinated in its own juices with mirin and soy, then quickly deep fried
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| Grilled Marinated Lamb Chops | $24.00 |
marinated in soy, hoisin, honey and ginger, served with garlic mashed potato and stir-fried vegetables
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| Pan Roasted Pork Chop and Crunchy Shrimp | $19.75 |
tender and juicy pork cut from a rack served with garlic mashed potato, hauula tomato or kahuku corn lomi and wasabi ketchup
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| Garlic Ribeye Steak | $21.00 |
grilled with roasted garlic and served with steamed vegetables, micro arugula salad and light teriyaki sauce
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| Filet Mignon | $25.50 |
sauteed and served with freshly grated daikon oroshi, steamed vegetables and citrus ponzu butter sauce
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| Vegetarian's Dream | $16.75 |
grilled hauula tomato, eggplant, portobello mushroom and seasonal vegetables with ma-po tofu sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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