MacArthur Park Menu and Prices
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MacArthur Park Menu
| Appetizers |
| Onion Strings Tower |
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$6.50 |
a tower of onion strings
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| Fried Calamari & Artichokes |
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$10.95 |
with house made spicy marinara sauce
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| Classic "Mac Park" Potato Skins |
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$6.95 |
with sour cream and ranch
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| Ahi Tuna |
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$10.95 |
sliced pepper crusted seared ahi tuna, julienne vegetables, ginger and soy dressing
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| Cajun Popcorn Shrimp |
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$10.95 |
with spicy remoulade
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| Grilled Pasilla Peppers |
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$8.95 |
filled with three cheeses, served with salsa cruda
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| Buffalo Carpaccio |
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$10.95 |
thinly sliced raw, buffalo tenderloin, baby arrugula, caper berries, shaved parmesan cheese, extra virgin olive oil, lemon
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| Castroville Artichoke Hot Or Cold |
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$7.95 |
with cucumbers, tomatoes, served with home made mayonnaise or melted butter
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| Prawns & Sonoma Goat Cheese |
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$10.95 |
lightly breaded, belgium endive, diced tomatoes, sundried tomatoes & garlic aioli
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| "Mac Park" Sampler Platter |
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$11.95 |
ribs, calamari, potato skins and onion strings
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| Soups & Salads |
| Classic Onion Soup |
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$6.95 |
with gruyere crouton
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| Seasonal Soup |
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$3.95 - $5.95 | |
| "Mac Park" Salad |
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$7.50 |
tomatoes and creamy blue cheese/dijon dressing
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| "Maria Elena" Salad |
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$9.75 |
mixed baby greens, pears, walnuts, gorgonzola cheese and lemon vinaigrette
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| Young Spinach |
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$8.95 |
pecans, dried fruit, feta cheese and lemon-shallot dressing
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| Caesar |
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$8.95 |
romaine lettuce and thyme croutons
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| Special Salads Of The Park |
| Caesar |
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$15.95 |
with grilled chicken or shrimp
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| Cobb |
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$15.95 |
house smoked chicken, bacon, tomato, egg, avocado, and blue cheese with tarragon dressing
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| Pier 39 |
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$16.95 |
seared sliced pepper crusted tuna, baby spinach, red bell pepper, endive and ginger-garlic dressing
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| Greek Chicken |
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$14.95 |
romaine lettuce, topped with grilled chicken, red onions, olives, feta cheese, artichoke hearts and oregano vinaigrette
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| Salmon Salad (Paillard) |
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$16.75 |
mesquite charcoal grilled, pounded fresh salmon, mixed greens, tomato, avocado, citrus vinaigrette
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| Neptune |
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$17.25 |
charcoal grilled head on prawns, ahi tuna, calamari steak, baby greens, grapefruit, bosc pears, lemon vinaigrette
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| Castroville Artichoke & Shrimp Salad |
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$15.75 |
artichoke filled with red onions, tomatoes, feta cheese, cucumbers, and shrimp, served with lemon vinaigrette, san francisco louis sauce
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| Oakwood Smoker |
| add spicy sausage to any of the above for an additional 5.00 each. add a small green salad or a cup of soup for 3.95. |
| Baby Back Ribs |
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$18.95 - $27.95 |
| Half Chicken |
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$17.25 |
| One-Third Slab Ribs & One-Quarter Chicken |
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$18.95 |
| Macpark Specialties |
| Grilled Burger |
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$11.75 |
natural beef burger served with french fries , add cheese, avocado, bacon or mushrooms 2.00
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| Angel Hair Pasta |
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$11.75 |
fresh tomatoes, garlic, basil, extra virgin olive oil , add chicken or shrimp 3.95
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| Maryland Crab Cakes |
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$19.25 |
red pepper coulis and vegetable medley
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| Lobster Ravioli |
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$17.25 |
lobster and ricotta stuffed pasta pillows in tomato cream sauce
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| Chicken Breast |
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$17.45 |
pan roasted and herbed with mashed potatoes and house made cranberry sauce
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| "Harry's Bar" Steak Sandwich |
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$17.95 |
filet mignon with french fries
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| From Our Mesquite Charcoal Grill |
| (served with potatoes and vegetables of the day) |
| Petaluma Chicken |
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$18.50 |
boneless half chicken with dijon mustard
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| Pounded Double Chicken Breast |
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$17.25 |
marinated in lemon and rosemary oil
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| Filet Mignon |
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$30.95 |
8 oz. filet brushed with fresh herbs
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| Pork Chop |
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$18.25 |
spice rubbed and smoked, with mashed potatoes and braised apple-fennel chutney
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| Rack Of Lamb |
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$29.95 |
with mint jelly
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| N.Y. Steak |
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$37.95 |
16 oz. aged usda prime center cut with onion strings
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| "Macpark" Beef Tower |
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$29.95 |
grilled beef tenderloin medallions, demi glaze, herbs, melted gorgonzola cheese, grilled tomatoes
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| Large Veal Chop |
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$27.95 |
16 oz. with olive oil, lemon and herbs
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| Mixed Grilled Seafood |
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$24.95 |
jumbo prawns, calamari steak, salmon and ahi tuna , add a cup of soup or small salad for 3.95
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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