Mandarin Gourmet-San Jose Prices in San Jose, CA 95123
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups |
| Hot and Sour Soup | $7.95 - $13.95 |
Chicken, tree ears and tofu in a vinegar and pepper broth
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| Chicken with Sizzling Rice Soup | $7.95 - $13.95 |
Sliced chicken breast and vegetables in a light chicken stock. Served with sizzling rice at your table
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| Velvet Corn Soup | $7.95 - $13.95 |
Tender minced chicken and corn combined with a rich broth and egg whites
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| Three Flavor Sizzling Rice Soup | $9.55 - $16.95 |
Shrimp, scallops, and lobster, vegetables in a light chicken stock. Served with sizzling rice at your table
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| Westlake Beef Soup | $8.25 - $14.95 |
Water chestnut, mushrooms, cilantro and beef with egg white
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| Seafood with Bean Curd Soup | $9.55 - $16.95 |
Our classic soup with shrimp, scallops, tofu and spinach
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| Wor Won Ton Soup | $7.95 - $14.55 |
Dumplings, snow peas, broccoli, shrimp, chicken and pork
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| Imperial Soup | $9.55 - $16.95 |
Tender minced chicken, lobster, combined with a rich broth and egg whites
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| Small Plates |
| Kathy's Salad | $12.95 - $18.95 |
Iceberg lettuce, prawns, beef and shredded chicken
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| House Chicken Salad | $8.95 - $15.95 |
Crisp lettuce and chicken breast tossed with the house special dressing
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| Paper Wrapped Chicken | $7.95 |
Marinated tender chicken pieces wrapped in foil
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| Veggie & Chicken Lettuce Cups | $12.55 |
Chicken and crunchy vegetables in a light sauce with lettuce cups
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| Shrimp Lettuce Cups | $16.95 |
Shrimp and crunchy vegetables in a light sauce with lettuce cups
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| Veggie Spring Rolls | $7.55 |
Shredded cabbage, onions and carrots wrapped in a golden brown what
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| Crab Cheese Puffs | $7.95 |
Crab and cream cheese in wonton fried to a crispy golden brown
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| Golden Battered Prawns | $7.95 |
Gulf shrimp coated in a thin, crisp batter and a hint of garlic
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| Teriyaki Beef Strips | $7.95 |
Skewered slices of teriyaki marinated beef served on a hibachi
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| Pot Stickers | $8.95 |
Homemade dumplings with minced pork steam and pan-seared
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| Bar-B-Q Spareribs | $7.95 |
Succulent baby back ribs glazed with our own honey sauce
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| Pu-Pu Platter | $15.95 |
Spring rolls, prawns, teriyaki beef, ribs, paper chicken, crab puffs
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| Beef |
| Mongolian Beef | $13.95 |
Beef, scallions and chilies in a zesty sauce on a bed of crispy rice noodles
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| Beef with Asparagus | $12.95 |
Beef and crunchy asparagus in black bean sauce
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| Beef & Vegetables | $12.55 |
Beef and crunchy veggies in the house sauce
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| Beef with Mushrooms | $12.55 |
Flank stead sautéed with mushrooms in a house sauce
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| Beef with Oyster Sauce | $12.55 |
Tender beef, snow peas, water chestnuts and mushrooms in oyster sauce
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| Beef with Broccoli | $12.55 |
Beef tenderloin, garden green broccoli
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| Kung Pao Beef | $12.55 |
Beef, green onions, water chestnuts and chilies topped with peanuts
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| Szechuan Beef | $12.55 |
Flank steak, water chestnuts in a saucy blend of ingredients
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| Hunan Steak | $12.55 |
Beef sauteed in a spicy Hunan sauce and served in steamed broccoli
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| Peking Beef | $13.95 |
Golden crunchy lightly battered slices of beef in a zesty sauce
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| Lamb |
| Lamb with Green Onion | $12.95 |
Lamb, green onion and a touch of ginger sautéed in the house sauce
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| Mongolian Lamb | $12.95 |
Slices of lamb, chilies and green onions served on a bed of crispy rice noodles
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| Hunan Lamb | $12.95 |
Lamb sauteed in a spicy Hunan sauce and served in ring of broccoli
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| Pork |
| Moo Shi Pork | $10.95 |
Shredded prok and cabbage wit assorted veggies and fluffed egg with pancakes
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| Szechuan Pork | $10.55 |
Shredded pork, water chestnuts in a saucy blend of ingredients
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| Peking Shredded Pork | $10.95 |
Stir-fried shredded pork in a tangy Peking sauce and served with green onion
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| Sweet & Sour Pork | $10.95 |
Lightly battered pork with bell peppers, onions and pineapple
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| Seafood |
| Lovers Prawns | $17.95 |
Two complementary styles of prawns served together
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| Sweet & Sour Prawns | $13.95 |
Battered prawns, bell peppers, onions, carrots and pineapple
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| Prawns with Cashews | $13.95 |
Gulf prawns with bits of zucchini, celery and cashew nuts
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| Curry Prawns | $13.95 |
Prawns sauteed with bell peppers and onions in a spicy curry sauce
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| Sizzling Prawns | $13.95 |
Prawns, snow peas, baby corn, water chestnuts and mushrooms still sizzling
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| Prawns & Lobster Sauce | $13.95 |
Prawns in an enriched sauce with green peas and bits of carrots
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| Prawns with Black Bean Sauce | $13.95 |
Stir fried with bell pepper & chopped onions in our chef's special black bean sauce
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| Hot Braised Prawns | $13.95 |
A saute of large prawns in a spicy sauce of tomato and chili
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| Szechuan Prawns | $13.95 |
Succulent large gulf prawns in szechuan sauce
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| Kung Pao Prawns | $13.95 |
Prawns, chilis, water chestnuts, green onion and peanuts in a spicy sauce
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| Prawns with Snow Peas and Broccoli | $13.95 |
Prawns, garden green broccoli and snow peas in a white sauce
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| Asparagus Prawns | $13.95 |
Prawns, garden fresh asparagus in a black bean sauce
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| Kung Pao Scallops | $14.95 |
Scallops, chilis, water chestnuts, green onion and peanuts in a spicy sauce
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| Szechuan Scallops | $14.95 |
Scallops, water chesnuts and tree ears sautéed in a tangy sauce
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| Poultry |
| Moo Goo Gai Pan | $11.55 |
Chicken breast with water chestnuts, mushrooms and snow peas
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| Chicken with Cashews | $11.55 |
Diced chicken, celery and zucchini topped with cashews
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| Curry Chicken | $11.55 |
Chicken sauteed with onions and bell peppers in a curry sauce
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| Kung Pao Chicken | $11.55 |
Chicken with water chestnuts and dried chili pods with peanuts
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| Sweet and Sour Chicken | $11.55 |
Breast meat with bell peppers, onions, carrots and pineapple
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| Lemon Chicken | $11.55 |
Crunchy chicken breast glazed with our tangy lemon sauce
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| Hot Garlic Chicken Breast | $11.55 |
Breaded breast meat topped with a tangy garlic sauce
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| Chicken with Snow Peas | $11.55 |
Breast meat with broccoli and snow peas in a white sauce
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| Chicken Supreme | $12.95 |
Tossed in a pungent sauce served on snow peas and honeyed walnuts
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| Honey Walnut Chicken | $12.95 |
Crisp sauteed in a tangy cream sauce, topped with honeyed walnuts
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| Royal Chicken | $12.95 |
Sauteed in a spicy hunan sauce and served with steamed broccoli
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| Tangerine Chicken | $12.95 |
Breast meat stir-fried with tangerine peels and chilies in a spicy sauce
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| Vegetarian |
| Golden Spicy Tofu | $9.95 |
Crispy tofu pillows with garlic and chilies, dusted with salt & pepper
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| Ma Po Tofu | $9.95 |
Tofu cubes, sautéed with green onions in a hot spicy sauce
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| Tofu with Vegetables | $9.95 |
Tofu quick fried and toss cooked with vegetables in a tangy sauce
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| Red Cooked Tofu | $9.95 |
Tofu and chinese vegetables toss cooked in a house soy flavored sauce
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| Mandarin Tofu | $9.95 |
Pillows of soft tofu, sauteed in black bean sauce
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| Vegetable Delight | $9.95 |
Mixture of fresh vegetables toss cooked in a delicious white sauce
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| Sauteed Asparagus | $9.95 |
Crisp slivers of asparagus stir-fried
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| Sauteed Spinach | $9.95 |
Spinach sautéed in a white wine sauce
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| Snow Peas & Watered Chestnuts | $9.95 |
Crunchy snow peas and water chestnuts sauteed together
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| Broccoli and Hot Garlic Sauce | $9.95 |
Broccoli florets quick sautéed in a spicy garlic sauce
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| Moo Shi Vegetables | $9.95 |
Sauteed cabbage with veggies served with 4 pancakes, scallions
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| Crispy Garlic Eggplant | $9.95 |
Lightly battered eggplant tossed in a spicy garlic sauce
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| Eggplant in Garlic Sauce | $9.95 |
Eggplant sauteed in a hot and spicy garlic sauce
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| Rice and Noodles |
| Mandarin Fried Rice | $8.25 |
Beef, chicken and shrimp with carrots, peas, onions and eggs
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| Fried Rice | $8.25 |
Choice of pork, chicken or beef combined with chopped carrots, peas, onions and eggs
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| Vegetable Fried Rice | $8.25 |
Carrots, peas, baby corn, onions and eggs with rice
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| Mandarin Chow Mein | $8.25 |
Beef, chicken and shrimp combined with chopped cabbage
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| Chow Mein | $8.25 |
Choice of pork, chicken or beef with stir-fried noodles
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| Vegetable Chow Mein | $8.25 |
Cabbage, carrots, baby corn with stir-fried noodles
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| Chow Fun | $8.95 |
Thick rice noodles, bean sprouts, green onion and chicken or beef
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| Three Flavored Chow Fun | $9.95 |
Thick rice noodles, bean sprouts, green onion, shrimp, chicken, scallops
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| Mandarin Pan Fried Noodles | $13.95 |
Noodles, shrimp, scallops, beef and veggies on a sizzling platter
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| Vegetable Pan Fried Noodles | $10.95 |
Crunchy noodles and assorted vegetables on a sizzling platter
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| Steamed White Rice | $1.00 |
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| Steamed Brown Rice | $1.50 |
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| Seasonal Specials |
| Basil Chicken | $13.95 |
Boneless chicken, basil, whole garlic and jalapenos
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| Basil Tofu | $10.95 |
Crispy tofu, basil, whole garlic and jalapenos
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| Hibachi Prawns | $16.95 |
Prawns sautéed with zucchini and onion
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| Tropical Prawns | $16.95 |
Jumbo prawns sautéed in a tangy fruity sauce of pineapple and lychee
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| Chefs Specials |
| Steamed Fish in Ginger | $15.95 - $18.95 |
Fish fillet, scallions, ginger, cilantro and soy on fiery platter
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| Prawns & Honeyed Walnuts | $16.95 |
Prawns crisp-sautéed and honeyed walnuts in a tangy sauce
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| Salt & Pepper Prawns | $16.95 |
Prawns with a zesty salt and pepper coating
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| Peking Prawns | $16.95 |
Lightly battered prawns sauteed with a pungent sauce
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| 3 Delicacies Kung Pao | $14.95 |
Shrimp, beef, scallops, and peanuts sauteed in kung pao sauce
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| Phoenix Seafood Delight | $17.95 |
Sauteed prawns, scallops, lobster and vegetables in a nest
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| Salt & Pepper Scallops | $16.95 |
Golden-battered scallops with a zesty salt and pepper coating
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| Chang Sha Chicken | $12.95 |
Chicken with garlic sauce, green onion, cilantro and ginger
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| Da Chain Chicken | $12.95 |
Chicken chunks with chilies and vegetables in a tangy sauce
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| Sesame Chicken | $12.95 |
Battered chicken breast with sesame seeds in a tangy sauce
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| Peking Chicken | $12.95 |
Golden crunchy lightly battered breast meat in a zesty sauce
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| General Tsos Chicken | $12.95 |
Chicken breast, dried chili pod and bell pepper in a spicy sauce
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| Peking Duck | $35.00 |
Our own delectable recipe, crispy skin, tender meat, pancakes
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| Mandarin Beef | $13.95 |
Slices of lightly battered beef sautéed in a distinctive citrus sauce
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| Tangerine Beef | $11.95 |
Beef stir-fried with tangerine peels and chilies in a spicy sauce
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| General Tsos Beef | $13.95 |
Marinated steak, onion and chili peppers served on a sizzling platter
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| Imperial Pork | $10.95 |
Battered chunks of pork filet toss cooked with imperial sauce
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| Sautéed String Beans | $9.95 |
Stir-fried until dried and tossed in a spicy garlic sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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