Mango Tree Prices in Washington, DC 20001
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| Som Tum Thai | $12.00 |
fresh green papaya, cherry tomato, long bean, dried shrimp dressed in fresh chili and lime
0
|
| Pla Goong | $14.00 |
lemongrass, red chili paste, bird eye chili and lime marinated shrimp
0
|
| Satay | $12.00 |
chargrilled corn-fed chicken, pork or beef skewer served with coconut peanut sauce
0
|
| Soong Tong Ped | $12.00 |
duck spring roll, spicy hoisin sri racha sauce
0
|
| Por Pia Goong | $12.00 |
shrimp and vermicelli spring roll
0
|
| Soong Tong Chao Suan | $9.00 |
(v). vegetable and vermicelli spring roll
0
|
| Tod Mun Goong | $12.00 |
thai shrimp cake, spicy plum sauce
0
|
| Yum Pla Dook Foo | $14.00 |
crispy catfish served with green mango salad and cashew nuts
0
|
| Nam Tok | $14.00 - $15.00 |
northeastern chargrilled pork neck or angus strip loin tossed with shallot, mint and roasted rice
0
|
| Moo Daed Diew | $12.00 |
sundried pork, green apple som tum, sri racha
0
|
| Pla Meuk Tod Gratiem | $11.00 |
chili flake calamari, green apple som tum, wasabi aioli
0
|
| Tow Hoo Tod | $9.00 |
fried tofu, sweet chili sauce, crushed peanuts
0
|
| Yum Mamuang | $12.00 |
shredded green mango in shallot, fresh chili and lime dressing
0
|
| Yum Hed Ruam | $10.00 |
(v). assorted mushrooms mixed with shallot, spring onion, cherry tomato and peanut dressed in spicy lime dressing
0
|
| Soup |
| Tom Yum Goong Mung Gorn | $18.00 |
lemongrass and kaffir lime infused spicy and sour broth with maine lobster
0
|
| Tom Yum Talay | $14.00 |
lemongrass and kaffir lime infused spicy and sour broth with seafood
0
|
| Tom Kha Gai | $12.00 |
herbs infused coconut broth with galangal and corn-fed chicken
0
|
| Tom Kha Hed | $10.00 |
(v). herbs infused coconut broth with galangal and market mushrooms
0
|
| Stir-Fry |
| Pad Thai Goong Mung Gorn | $26.00 |
stir-fried rice noodle with maine lobster in tamarind sauce
0
|
| Phad Kra Pow Talay | $24.00 |
stir-fried seafood with thai basil, fresh chili and garlic
0
|
| Pla Sam Rod | $29.00 |
crispy-fried catch of the day topped with sweet chili sauce
0
|
| Pla Neung Manao | $29.00 |
steamed catch of the day topped with chili lime sauce served on a bed of tofu and bok choy
0
|
| Tow Hoo Song Khrueng | $20.00 |
(v). stewed silken tofu with bok choy and bean sprout
0
|
| Main |
| Gaeng Phed Ped Yang | $28.00 |
red curry with roasted duck breast, pineapple and apricot
0
|
| Massaman Gae | $29.00 |
massaman curry with slow cooked lamb shank, fingerling potato
0
|
| Gaeng Kiew Wan Gai Baan | $24.00 |
green curry with corn-fed chicken breast and eggplant
0
|
| Gai Yang | $26.00 |
thai herb marinated whole cornish hen
0
|
| Goong Mung Gorn Phong Garee | $36.00 |
baked maine lobster dressed in yellow curry powder, egg and onion
0
|
| Sua Rong Hai | $31.00 |
omaha grain fed angus strip loin served with spicy northeastern tamarind sauce
0
|
| Choo Chee Hed Portobello | $20.00 |
(v). grilled portobello mushroom topped with red curry and apricot
0
|
| Gaeng Kiew Wan Tow Hoo Hed | $21.00 |
(v). green curry with silk tofu, pea and mushroom
0
|
| Accompaniment |
| (V) Vegetarian Dish. Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Foodborne Illness. |
| Pad Pak Ruam Mit | $8.00 |
(v). wok fried seasonal vegetables
0
|
| Khao Klook Kapi | $12.00 |
shrimp paste fried rice served with marinated sweet pork
0
|
| Pad Thai | $10.00 |
(v). stir fried rice noodle in tamarind sauce
0
|
| Khao Pad Bu | $14.00 |
crab meat fried rice
0
|
| Khao Suey | $4.00 |
steamed jasmine rice
0
|
| Khao Mun Bu | $4.00 |
brown jasmine rice
0
|
| Khao Niew | $5.00 |
traditional sticky rice
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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