Mangoe's Menu and Prices

4.5 based on 133 votes

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Starters
Wild Mushroom Martini
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$14.00
A selection of wild mushrooms sauteed with a hint of garlic and soy sauce, garnished with goat cheese and crisp crostinis
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Bruschetta
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$10.00
Roma tomatoes tossed with garlic, basil, italian spices, olive oil and balsamic vinegar with baguette and fresh mozzarella
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Edamame
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$7.00
Steamed baby soy beans, drizzled with toasted sesame oil, lemon juice and sea salt
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Bacon Wrapped Sea Scallops
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$15.00
Bacon wrapped sea scallops nestled on brie cheese served with a rum berry chutney and pineapple salsa
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Spicy Shrimp
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$10.00
Battered shrimp gently fried and tossed with a spicy thai chili remoulade and topped with tomatoes
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Tuna & Crab Tower
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$14.00
Layers of tuna tartare, blue crab, avocado, tomato, cucumber, field greens and baby arugula finished with a tomato vinaigrette and scallion infused oil
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Drunken Shrimp
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$11.00
Butterfly shrimp lightly sauteed and deglazed with pineapple rum, plum tomatoes and cream
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Calamari
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$12.00
Rings and tentacles gently fried and served with sweet pepper dipping sauce
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Ceviche
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$12.00
Conch, shrimp and calamari marinated in tropical juices, cilantro and spices, served with crisp crostini
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Soup and Salads
Conch and Clam Red Chowder
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$5.00 - $3.00
Tender chunks of conch, clams, potato, tomato, celery, parsley and bahamian spices, served with crostini
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Mango Chopped Salad
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$12.00 - $18.00
Chopped romaine, hearts of palm, roma tomato, pecans, mango, smoked bacon and red onion tossed in balsamic vinaigrette
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Mixed Greens Salad
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$10.00 - $16.00
Field greens, cucumber, roma tomato and carrots, finished with your choice of our dressings: balsamic vinaigrette, buttermilk ranch, tomato vinaigrette or caesar
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Caesar Salad
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$10.00 - $16.00
Crisp romaine, croutons, parmesan cheese with creamy caesar dressing
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Entree Selections
Add a side caesar or mixed greens salad to any entree $4.00
Passion Snapper
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$25.00
Key west yellowtail snapper, lightly pan-fried with a passion fruit beurre blanc, golden pineapple salsa a hint of toasted coconut and served with seasoned rice and vegetables
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Mahi-Mahi
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$22.00
Mahi-mahi sauteed with tomato and avocado salsa with a touch of lime juice, seasoned rice and mixed vegetables
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Salmon
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$21.00
Blackened salmon with citrus bourbon glaze, served with seasoned rice and veggies and garnished with wilted spinach
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Island Seafood
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$23.00
Sauteed scallops and shrimp topped with a key lime cilantro sauce, served with seasoned rice and mixed vegetables
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Lemon Herb Chicken
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$20.00
Fresh herbs and lemon brined airline chicken pan fried and served atop mashed potatoes, garnished with herbed goat cheese, scallion infused oil and madeira wine sauce, sided with mixed veggies
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Caribbean Steak
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$25.00
Grilled marinated certified angus skirt steak topped with smoked bacon chimichurri, served with rice, black beans and plantains
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BBQ Pork
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$18.00
Cuban mojo pulled pork smothered in mango chipotle bbq sauce with black beans, rice and plantains
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Pork Tenderloin
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$20.00
Cumin and coriander encrusted pork tenderloin topped with green apple chutney, served with mashed potatoes and veggies
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Cajun Alfredo Bow Tie with Vegetarian
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$17.00
Wild mushrooms, tomatoes, artichoke hearts, mozzarella and basil tossed with bow tie pasta in cajun alfredo
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Cajun Alfredo Bow Tie with Chicken
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$21.00
Wild mushrooms, tomatoes, artichoke hearts, mozzarella and basil tossed with bow tie pasta in cajun alfredo
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Cajun Alfredo Bow Tie with Shrimp
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$23.00
Wild mushrooms, tomatoes, artichoke hearts, mozzarella and basil tossed with bow tie pasta in cajun alfredo
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Lunch Entree Selections
All sandwiches served with fries, substitute sweet potato fries $1.00
Mangoes Jumbo Burger
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$12.00
12oz. fresh ground beef patty grilled to temperature and served on a buttered sesame bun with lettuce, tomato, red onion and a pickle
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Portabello Caprese
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$13.00
Marinated portabello mushroom, fresh mozzarella, fresh basil, tomato and pesto on warm baguette
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Sauteed Snapper Sandwich
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$14.00
Sauteed snapper on a toasted kaiser with a key lime mayo, lettuce, tomato, red onion
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Pulled Pork Sandwich
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$11.00
Slow-roasted cuban marinated pulled pork with pineapple mustard, caramelized onions and tomato on a kaiser
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Island Wrap
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$14.00
Grilled chicken wrapped in a spinach tortilla with cheddar cheese, lettuce, tomato, smoked bacon, avocado and mango chutney
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Crab Cake Sandwich
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$14.00
Lump crab meat cake lightly breaded and fried, served on a kaiser bun with remoulade sauce, lettuce & tomato
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Shrimp Po boy
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$13.00
Cajun spiced fried shrimp, lettuce, tomato and remoulade on an amoroso roll
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Brie L.T
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$12.00
Country style multi-grain bread grilled with brie cheese, herb mayo, smoked bacon, lettuce, tomato and red grapes
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Low Key Ham & Cheese
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$11.00
Sliced ham and swiss cheese baked on a crusty baguette with a guava mustard and arugula greens
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Vegetable Bow Tie with Vegetarian
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$11.00
Wild mushrooms, artichoke hearts, tomatoes, mozzarella and basil tossed with bow tie pasta in cajun alfredo
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Vegetable Bow Tie with Chicken
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$15.00
Wild mushrooms, artichoke hearts, tomatoes, mozzarella and basil tossed with bow tie pasta in cajun alfredo
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Vegetable Bow Tie with Shrimp
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$17.00
Wild mushrooms, artichoke hearts, tomatoes, mozzarella and basil tossed with bow tie pasta in cajun alfredo
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Chicken Cheesesteak
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$12.00
Chicken, bell peppers, onion, mushrooms and provolone cheese with herb mayo stuffed in an amoroso roll
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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