Mantra Restaurant Prices in Paramus, NJ 07652

4.6 based on 79 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Table Side Chaat $8.00
Chickpeas, tomatoes, potatoes and crisps tossed with spicy sauce.
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Mantra Salad $6.00
Sliced pears, oranges and walnuts tossed with balsamic vinaigrette.
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Mumbaiya Salad $8.00
Blend of chopped romaine, crab meat, tomato, avocado, corn, bleu cheese and apple with house vinaigrette.
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Tamater Rasam $5.00
Homemade soup with fresh herbs and spices.
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Kaddu Ka Shorba $5.00
Ginger flavored pumpkin soup.
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Samosa $5.00
Spiced potatoes and peas, crispy fried in thin pastry pyramid.
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Kurkuri Bhindi $8.00
Crispy okra tossed with onions, spices and fresh coriander.
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Methi Paneer Tikka $9.00
Tandoor baked cottage cheese marinated with spiced yogurt.
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Fish Amritsar $9.00
Deep-fried tilapia in chickpea batter served with curry avioli.
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Kakinada Royalla Vepudu $9.00
Spicy shrimp with onions and chilies.
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Trio of Kababs $8.00
Chicken kabobs in three different flavors.
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Barrah Kabab $8.00
Boneless lamb with ginger, garlic, cloves, nutmeg and lemon zest.
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Sesame Paneer $9.00
Cottage cheese tossed with sweet and tangy sesame sauce.
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Vegetable Manchurian $9.00
Golden fried vegetable dumplings cooked with ginger, garlic and soy sauce.
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Tandoor Treasures
Bhatti Ka Murgh $14.00
Chicken marinated in ginger, garlic, garam masala, yogurt and spices.
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Banjara Kabab $14.00
Boneless chicken marinated with yogurt, carom seeds and gram flour.
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Basil Tikka $14.00
Boneless chicken with basil, yogurt and roasted whole spices.
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Seekh Kabab Gilafi $14.00
Minced lamb crusted with green onions and coriander grilled in a clay oven.
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Afghani Kabab $14.00
Tender rolls of chicken, cheese and mint grilled in a clay oven.
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Kesari Jhinga $20.00
Tiger shrimp with saffron, yogurt, ginger and garlic.
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Pista Macchi $24.00
Sea bass cooked with yogurt, ground pistachios, carrots and onions.
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Tandoori Mixed Grill $20.00
Tandoori chicken, malai kabab, banjara kabab, kesari jhinga and seekh kabab.
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Subz Mewa Seekh $12.00
Assorted garden fresh vegetables grilled in a clay oven.
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Seafood
Goan Shrimp Curry $18.00
Shrimp simmered in coastal-style sauce with coconut and ground spices.
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Lobster Masala $24.00
Lobster chunks cooked in tangy sauce flavored with cumin, ginger and chilies.
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Shrimp Caldin $18.00
Shrimp cooked with mustard seeds, cumin, curry leaves and coriander.
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Kerala Fish Curry $24.00
Sea bass simmered with whole red chili, curry leaves, coriander seeds and tamarind.
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Chicken and Lamb
Chicken and Lamb
Chicken Makhni $14.00
Chicken pieces grilled in a clay oven and sauteed in creamy tomato sauce.
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Nani's Chicken Curry $14.00
Tender pieces of chicken cooked in Indian spices and onions.
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Chicken Methi $14.00
Chicken cooked in fresh fenugreek, chopped spinach and spices.
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Murgh Madras Curry $14.00
Chicken cooked with curry leaves, roasted coconut and onions.
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Murgh Korma $14.00
Tender pieces of chicken cooked in a creamy sauce topped with dry fruits and nuts.
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Chicken Kolhapuri $14.00
Chicken cooked with roasted garam masala, ginger, garlic and chilies.
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Lamb Chettinad $15.00
Lamb curry in a yogurt sauce with crushed black peppercorn, herbs and spices.
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Rogan Josh $17.00
Goat meat in cardamom sauce.
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Mantra Lamb Chops $28.00
Lamb chops marinated with ginger, garlic, yogurt and grilled to perfection.
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Goat Curry $17.00
Goat meat cooked with whole spice, garam masala, bay leaf, onions, ginger and garlic.
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Lamb Vindaloo $15.00
Cubes of lamb cooked in a traditional goan chili sauce and splash of vinegar.
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Vegetarian
Paneer Pasanda $12.00
Homemade cottage cheese cooked in crusted coriander sauce.
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Asparagus Kofta $12.00
Asparagus and vegetable dumplings in tomato-based sauce.
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Saag Paneer $12.00
Homemade cottage cheese with spinach and ground spices.
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Navratna Korma $12.00
Assorted fresh vegetables cooked in creamy almond and cashew sauce.
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Baingan $12.00
Eggplant cooked in aromatic sauce with peanuts, sesame seeds and coconut.
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Subz Jalfrezi $12.00
Mixed vegetables with homemade cheese spiced with ginger, cumin and garlic.
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Channa Masala $12.00
Chickpea sauteed and cooked in a combination of chopped tomatoes, Indian spices and herbs.
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Awadh ki Bhindi $12.00
Okra sauteed with onion seeds, tomato, ginger and garlic.
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Paneer Makhni $12.00
Homemade cottage cheese simmered in rich creamy tomato sauce.
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Aloo Gobhi Mutter $12.00
Cubes of potato, cauliflower with green peas onions, tomato and mild spices.
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Mushroom Khada Masala $12.00
Mushrooms cooked with onions, bell peppers and whole Indian spices.
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Dal Makhni $12.00
Black lentils cooked over a slow fire.
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Rice
Saffron Pulao $4.00
Steamed basmati rice flavored with saffron.
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Biryani Rice Bowl $14.00
Spiced basmati rice.
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Shrimp Pulao $16.00
Shrimp sauteed and cooked with basmati rice and coastal spice mix.
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Bread
Naan $4.00
Leavened bread baked in tandoor.
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Paratha $4.00
Flaky and layered whole wheat bread.
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Stuffed Naan $5.00
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Rosemary Naan $4.00
Naan bread topped with rosemary and olive oil.
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Bread Basket $9.00
Naan, garlic kulcha and onion kulcha.
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Sides
Chutney 3 Way $4.00
Mango, hot lime pickle and green chili pickle.
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Classic Raita $4.00
Yogurt with cucumber and roasted cumin.
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Onion Relish $4.00
Blend of chopped onions, tomato puree and vinegar.
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Sweet Mango Chutney $4.00
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Desserts
Gulab Jamun $4.00
Milk pastry dumplings in rose and honey syrup.
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Rasmalai $4.00
Cottage cheeses dumplings immersed in saffron and cardamom-flavored milk.
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Badam Halwa $5.00
Almond delicacy.
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Kheer $4.00
Saffron-flavored rice pudding.
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Gajjar Jalwa $4.00
Fresh grated carrots cooked with milk cardamom and nuts.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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