Mariner's Prices in Highland, NY 12528
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Shrimp Cocktail | $8.95 |
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| Baked Clams | $8.95 |
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| Seafood Salad | $8.95 |
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| Oysters or Clams on the Half Shell | $8.95 |
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| Fried Calamari | $8.50 |
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| Lobster Crespelle | $9.50 |
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| Crab Cakes | $9.50 |
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| Stuffed Mushrooms | $8.95 |
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| Garlic Shrimp | $8.50 |
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| Potatoes Bravas | $5.95 |
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| Steamed Mussels | $8.95 |
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| Casserole of Manila Clams | $9.25 |
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| White Bean Salad | $5.95 |
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| Grilled Roasted Peppers and Mozzarella | $8.50 |
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| Escargot al Pesto | $9.50 |
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| Soups |
| Lobster Bisque | $6.50 |
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| Soup of the Day | $6.00 |
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| Pastas |
| all pastas served with salad |
| Capellini Primavera | $16.00 |
fresh vegetables in a light butter sauce
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| Linguini with White or Red Clams Sauce | $18.00 |
Toasted garlic, manilla clams, chile flakes, olive oil and parsley
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| Spaghettini Putanesca | $16.00 |
olives, capers in spicy marinara sauce
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| Rigatoni Bolognese | $17.00 |
meat sauce with brandy and mushrooms
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| Ravioli alla Mimosa | $18.00 |
homemade pasta stuffed with lobster in champagne sauce
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| Zuppa di Pesci | $24.50 |
clams, mussels, shrimp, fish, squid and scallops
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| Main Courses |
| all entrees served with salad and vegetable of the day. dishes are made to order, please be patient. |
| Scallops alla Saferno | $21.50 |
served scallops in a saffron white wine sauce, served with risotto
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| Tilapia Oreganata | $18.50 |
white wine and a dijon-cognac sauce
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| Grilled Salmon | $20.50 |
capers, tomatoes and a dijon-cognac sauce
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| Red Snapper Libornese | $19.50 |
capers, olives and fresh tomatoes
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| Trout Marechiara with clams and mussels | $19.50 |
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| Shrimp Alla Gabriella | $21.50 |
wrapped in prosciutto and fontina cheese in a grand marner sauce
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| Twin Brazilian Lobster Oreganato | $29.00 |
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| Lobster fra Diavolo | $28.00 |
grilled with a spicy marinara sauce
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| Roasted Duck | $22.50 |
wild berry sauce
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| Tenderloin of Baby Pork | $22.50 |
balsamic sauce
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| Medallions of Filet Mignon | $25.50 |
gorgonzola sauce
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| Vitello Boscaiolla | $21.50 |
sauteed scallopini of veal with mushroom sauce
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| Chicken Parmigiana | $18.50 |
tomatoes and mozzarella
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| Sirloin Steak al Barolo | $24.50 |
sirloin steak with wild mushrooms, red wine sauce
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| Mariner's Rack of Lamb | $25.50 |
fresh herbs and dijon mustard sauce
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| Light Menu |
| add a tossed salad 3.99, Swiss, American or mozzarella cheese add 0.75, bacon add 0.75, all sandwiches served with French fries. |
| Fish and Chips | $10.75 |
haddock in our homemade beer batter
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| Grilled Chicken Panini | $10.50 |
with avocado and roasted tomato
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| Grilled Vegetable Panini | $9.75 |
arrugula, avocado and roasted peppers
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| Jumbo Angus Burger | $9.75 |
1/2 lb of lean beef charbroiled to your liking
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price