Market & Rye Prices in San Francisco, CA 94103
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Pastries |
| Muffin Of The Day | $2.00 |
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| Coffee Cake Of The Day | $4.00 |
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| Toaster Strudel | $2.50 |
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| Bleu Cheese Scone | $3.50 |
with caramelized onions, pecans
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| Market & Rye Croissant | $4.50 |
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| Sticky Icky Buns | $5.50 |
with mixed nuts, caramel glaze, sea salt
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| From The Kitchen |
| Breakfast Burrito | $5.00 |
with scrambled eggs, chorizo, sour c ream, poblano aioli, salsa rojo, potatoes, guacamole, queso fresco, black beans
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| Farro Oatmeal | $6.00 |
with drunken cherries, brown sugar, thyme
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| Upside Down Pineapple Buttermilk Pancakes | $8.00 |
with bacon marmalade
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| Cream Cheese Stuffed French Toast Beignets | $7.00 |
with warm maple syrup
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| Cuban Breakfast Croissant Sandwich | $6.00 |
with pulled pork, ham, & pickles
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| Steak & Cheese Meatball Egg Sandwich | $8.00 |
with sunny side egg, lettuce, tomato, & green garlic aioli on house made english muffin
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| The Summer Market $4 |
| ½ Pt. Choose From The Following Seasonal Market Items: |
| Sweet 100 Salad |
with heirloom tomato, smoked mozzarella, corn, green g o ddess dressing
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| Crispy Brussels Sprouts Salad |
with fresno chilies, parmesan dressing
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| Grilled Melon Salad |
with bleu cheese, pickled onion, padrón peppers, mint
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| Kale & Baby Carrot Salad |
with peanuts, yuzu dressing
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| Persian Cucumber Salad |
with cherry tomato, chickpeas, cilantro, feta
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| Market Signature Salads |
| Chinese Chicken Salad | $9.00 |
with grilled chicken, red cabbage, romaine, carrots, almonds, sesame seeds, asian trail mix, hot mustard soy vinaigrette
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| The Mission Salad | $8.00 |
with romaine, corn, black beans, jalapenos, cherry tomatoes, avocado, queso fresco, chipotle vinaigrette
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| Chop Chop Salad | $9.00 |
with turkey pastrami, salami, pepperoncini, olives, provolone, mint vinaigrette
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| Sandwiches |
| Spicy Chicken Sloppy Joe | $6.00 |
with roasted heirloom tomatoes, smoked mozzarella on brioche
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| Oatmeal Crusted Pork Schnitzel | $9.00 |
with 1000 island, sauerkraut, & toasted caraway red cabbage slaw on whole wheat
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| Cornflake Crusted Fried Chicken Sandwich | $9.00 |
with old bay aioli, pickles, and poppy seed coleslaw on brioche
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| Mojo Pulled Pork Sandwich | $9.00 |
with black forest ham, poblano aioli, swiss cheese, pepperoncini, & fried bananas on sourdough
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| Brown Sugar, Rosemary Y, & Black Pepper Crusted Bacon BLT | $8.50 |
with green garlic aioli, heirloom tomato, sharp cheddar, & iceberg on sourdough
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| Beet Falafel Sandwich | $8.50 |
with hummus, artichoke spread, tzatziki, & cress on house made grilled flat bread
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| Market & Rye Wagyu Beef Burger | $10.50 |
with bacon, house made 1000 island, fried egg, & cheddar on brioche
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| Summer Heirloom Tomato Club |
with avocado spread, goat cheese spread, ranch aioli, iceberg on classic white bread
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| Roast Beef Sandwich | $9.00 |
with horseradish aioli, fontina, funyuns, & upland cress on salted rye
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| Spiced Duck Confit Pressed Sandwich | $11.00 |
with red onion marmalade, gouda, pickled bing cherries, & dijonnaise on salted rye
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| House Made Soup $5.50 |
| Bowl |
| Sweet Corn Soup |
with charred avocado, chili oil
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| Fried Sides |
| Assorted Popchips | $1.50 |
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| House Cut Kennebec French Fries | $4.00 |
with black garlic ranch
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| Chili Crusted Onion Rings | $5.50 |
with cilantro and bleu cheese dressing
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| Beer Battered & Bacon Wrapped Fried Pickles | $6.00 |
with bleu cheese dressing
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| Desserts |
| Twinkies | $3.50 |
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| White Peach & Bourbon Home Run Pie | $5.00 |
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| Candy Bar Cake Take 5 | $6.00 |
market & rye twist
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| Butterscotch Pudding | $3.50 |
with chantilly cream
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| Trifle | $3.50 |
with liquor soaked genoise, summer fruit, lime curd, streusel
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| Cookies | $2.00 |
chocolate chip, kitchen sink, snickerdoodle
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| Beverages |
| Bottled Beverages | $2.00 |
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| Brewed Iced Tea | $2.00 |
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| House Made Lemonade Of The Day | $2.00 |
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| Brewed Coffee | $1.50 |
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| Mimosa | $12.00 - $7.00 |
there is a 2 hour time limit on bottomless mimosas
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| Mimosa | $8.50 |
with minimum purchase of
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| Mimosa | $20.00 |
(without purchase) there is a 2 hour time limit on bottomless mimosas
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| Wine | $20.00 - $5.00 |
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| Coffee, Hot Tea | $1.50 |
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| OJ | $2.00 |
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| From The Griddle & Bakery |
| Lesleys Cinnamon Toast | $2.75 |
housemade bread with butter & cinnamon sugar
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| Housemade Pancetta Sticky Bun | $5.00 |
mixed nuts, cream cheese frosting
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| Buttermilk Pancakes With Honey Roasted Apricots | $8.50 |
whipped butter, warm maple syrup
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| Summer Strawberry French Toast | $8.50 |
housemade sweet dough bread, maple syrup, strawberry cream cheese butter, basil
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| Samuels "Killer" Churros | $7.00 |
chocolate-coffee dipping sauce
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| Yogurt Parfait | $6.50 |
yogurt, seasonal fruit, housemade granola
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| Between The Bun |
| Fried Egg Sandwich | $8.50 |
bacon, cheddar, iceberg, heirloom tomato, whole grain mustard aioli, housemade english muffin, served with potatoes and salad
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| Chicken Sausage Mcbiscuit | $9.00 |
housemade buttery biscuit, scrambled eggs, cheddar cheese, whole grain mustard aioli, greens, served with potatoes and salad
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| M&R Breakfast Burrito | $8.50 |
chorizo, eggs, black beans, poblano aioli, salsa, sour cream, guacamole, queso fresco, served with potatoes and salad
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| Cornflake Crusted Fried Chicken Sandwich | $12.00 |
old bay aioli, pickles, market carrot coleslaw, brioche bun, served with french fries
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| Cornflake Crusted Fried Chicken Sandwich | $10.00 |
without french fries
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| BLT | $11.75 |
rosemary, black pepper & brown sugar crusted bacon, cheddar, iceberg, heirloom tomato, whole grain mustard aioli, on sourdough, served with french fries
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| BLT | $9.75 |
without french fries
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| M&R Wagyu Beef Burger | $13.00 |
bacon, housemade 1000 island, fried egg, cheddar, heirloom tomato, brioche, served with french fries
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| M&R Wagyu Beef Burger | $11.00 |
without french fries
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| Legs, Eggs Or Fins |
| 24-Hour Beer Braised Beef | $13.00 |
sunny side egg, charred onion, griddled molasses-cornbread, pickled cherries, jalapeno salsa verde
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| Huevos Verde | $12.00 |
stewed eggs, black beans, heirloom tomato, salsa roja, guacamole, sour cream, queso fresco, crispy tortilla, cilantro
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| Huevos Verde | $1.50 |
add braised pork for
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| "Veggie" Benedict | $11.00 |
poached eggs, charred brussels sprouts, summer truffle hollandaise, housemade english muffin
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| Chicken & Sage Hash | $10.00 |
poached eggs, biscuits, spicy black pepper gravy, served with greens w/lemon vinaigrette
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| Smoked Salmon | $11.00 |
poached eggs, potato cakes, heirloom tomato, hollandaise, charred onion, zucchini pesto
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| Old School Pork Hash | $13.00 |
poached eggs, baby carrots, braised kale, tabasco hollandaise
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| Scramble Of The Day | $10.50 |
served with crispy potatoes and salad
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| Sides & Sweets |
| Chicken Sausage | $3.00 |
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| Bacon | $3.00 |
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| Potatoes | $2.50 |
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| Housemade Pastries & Cookies |
assortment changes daily
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| Bottled Beers |
| Anchor Steam | $3.50 |
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| Stella Artois | $4.00 |
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| Pabst | $2.00 |
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| Tecate | $2.00 |
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| Pacifico | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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