Masu Sushi & Robata Prices in Minneapolis, MN 55425
Hours of Operation
- Mon: 11:00 am - 9:00 pm
- Tue: 11:00 am - 9:00 pm
- Wed: 11:00 am - 9:00 pm
- Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 9:00 pm
- Sat: 11:00 am - 9:00 pm
- Sun: 11:00 am - 9:00 pm
Restaurant Menu
| Late Night Menu - Sushi |
| Nigiri 2 pcs, sashimi 3 pcs |
| Red Sea Bream | $5.50 - $7.00 |
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| Striped Bass | $5.00 - $6.50 |
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| Sea Eel | $5.50 - $8.00 |
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| Albacore | $4.50 - $6.00 |
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| Scottish Salmon | $5.00 - $7.00 |
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| Snow Crab | $5.50 - $7.00 |
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| Cooked Wild Shrimp | $5.00 - $7.00 |
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| Masago | $4.50 - $6.00 |
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| Quail Egg | $0.75 |
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| Izakaya - Cold |
| Japanese Cucumber | $7.50 |
With sesame and seaweed salad
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| Seaweed Salad | $3.50 |
With sesame dressing. Add snow crab $8.00
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| Oyster Shooter | $4.50 |
With quail egg, sake, tobiko and shiso
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| Tsukemono | $5.50 |
Assorted japanese pickles
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| Beef Tataki | $9.00 |
Seared rare ribeye with kimchee and preserved mushrooms
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| Izakaya - Hot |
| Steamed Edamame | $5.50 |
With smoked sea salt
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| Ginger Duck Gyoza | $7.50 |
With spicy plum and soy dipping sauce
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| Sauteed Shishito Peppers | $6.50 |
With katsuo bushi
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| Agedashi Tofu | $6.00 |
With shiso and ginger
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| Crispy Pork Kara-Age | $6.50 |
With sesame-soy dipping sauce
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| Okonomikyaki | $9.50 |
Savory cabbage and egg pancake with pork and squid
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| Crispy Spring Roll | $8.00 |
Shrimp, edamame and shiitake with sweet & sour dipping sauce
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| Shredded Dried Squid | $4.50 |
With masago mayo and chili sauce
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| Beef Jerky | $8.00 |
With chili sauce
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| Tebasaki Chicken Wings | $7.00 |
With sesame, black pepper & scallion
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| Tempura | $9.00 |
Shrimp tempura with assorted vegetable tempura
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| Miso Soup | $3.00 |
With tofu and wakame
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| Karubi | $9.00 |
Korean-cut short ribs with house made kimchi
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| Izakaya - Niku-Man |
| Steamed buns, 3 per order |
| Pork Belly | $8.50 |
With masu pickles and hoisin
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| Chicken Teriyaki | $8.50 |
With house made kimchi
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| Shrimp Tempura | $8.50 |
With spicy mayo, cucumber and radish
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| Sushi |
| Nigiri 2 pcs, sashimi 3 pcs |
| Madai, Red Sea Bream | $5.50 - $7.00 |
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| Suzuki, Striped Bass | $5.00 - $6.50 |
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| Anago, Sea Eel | $5.50 - $8.00 |
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| Iwashi, Sardine | $4.50 - $6.00 |
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| Saba, Atlantic Mackerel | $4.50 - $6.00 |
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| Aji, Horse Mackerel (Whole Fish) |
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| Shiro Maguro, Albacore | $4.50 - $6.00 |
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| Maguro, Yellowfin Tuna | $5.50 - $7.50 |
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| Sake, Scottish Salmon | $5.00 - $7.00 |
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| Iwana, Arctic Char | $4.50 - $5.50 |
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| Ika, Squid | $5.00 - $7.00 |
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| Kani, Snow Crab | $5.50 - $7.00 |
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| Hotate, Sea Scallop | $5.50 - $7.50 |
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| Hokki Gai, Arctic Surf Clam | $5.00 - $6.50 |
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| Ebi, Cooked Wild Shrimp | $5.00 - $7.00 |
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| Amaebi, Sweet Shrimp (Spot Prawn) | $6.50 - $9.00 |
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| Kampachi, Almaco Jack | $6.00 - $7.50 |
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| Hawaiian Walu, Escolar | $5.50 - $7.50 |
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| Uzura, Quail Egg | $0.75 |
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| Ikura, Salmon Roe | $5.50 - $9.00 |
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| Yuzu Tobiko, Citrus Flying Fish Roe | $5.00 - $8.00 |
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| Masago, Capelin (Smelt) Roe | $4.50 - $6.00 |
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| Habanero Masago, Smelt Roe | $5.00 - $6.00 |
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| Wasabi Tobiko | $5.00 - $8.00 |
Japanese horseradish flying fish roe
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| Tobiko, Flying Fish Roe | $7.00 - $8.00 |
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| Tamago | $4.00 - $5.00 |
House-made sweet egg omelet
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| Makizushi - Hosomaki |
| Thin rolls |
| Sake | $5.00 |
Salmon and cucumber
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| Kappa, Cucumber | $4.00 |
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| Oshinko | $4.00 |
Pickled radish takuan
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| Tekka Takuan | $5.50 |
Tuna and pickled radish
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| Sabakari Takuan | $5.50 |
Mackerel, pickled radish and green onion
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| Makizushi - Futomaki |
| Dynamite | $7.00 |
Tuna & albacore tuna with avocado, lettuce, kaiware, gobo and chili sauce
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| Spicy Iwana | $7.50 |
Arctic char with chili sauce, burdock, kaiware, cilantro and cucumber
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| Yellow Submarine | $11.00 |
Mamenori soy paper), masago, ikura, gobo, avocado, kaiware and quail egg
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| BLT | $6.50 |
Crispy salmon skin, lettuce, tomato, basil, gobo, kaiware, sesame seeds and spicy masago mayonnaise
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| Poke | $8.00 |
Marinated tuna, wakame, scallion, avocado, cucumber, gobo, lettuce, kaiware and sesame
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| Vegetable Maki Spicy Tuna | $8.50 |
Tuna with chili sauce, gobo, avocado, lettuce, chive and kaiware
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| Makizushi - Uramaki |
| California Roll | $7.50 |
Snow crab, avocado, cucumber and masago
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| Firecracker | $15.00 |
Shrimp tempura, crab, avocado, cucumber with kaiware, spicy tuna and tempura flakes
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| Masu Roll | $16.00 |
Shrimp tempura, habanero masago, avocado, salmon, scallop, gobo, kaiaware and unagi sauce
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| Chicken Teriyaki | $7.00 |
Chicken teriyaki with cucumber, avocado and sesame seeds
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| Rainbow | $15.00 |
Masago, cucumber, maguro, suzuki, iwana, hotate, ebi, tamago and avocado
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| Crunchy Spicy Salmon | $14.00 |
Scottish salmon, avocado, chili, ginger garlic sauce
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| 5 Seasons Roll | $15.00 |
Ahi tuna, asparagus tempura, avocado, gobo, spicy sauce
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| Walu Roll | $16.00 |
Hawaiian walu, spicy salmon, mango, cilantro, jalapeno, asparagus tempura, kaiware and yamagobo with ponzu sauce
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| Makizushi - Inarizushi |
| Wasabi Tobiko and Ikura | $6.00 |
Wasabi flavored flying fish roe and salmon roe
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| Kani and Sesame | $6.00 |
Crab with black sesame seeds
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| Ume Shiso | $3.00 |
Pickled plum and japanese mint
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| Kinoko | $4.00 |
Assorted japanese mushrooms
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| Uni | $8.50 |
Sea urchin and yuzu tobiko
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| Assortments |
| Sushi Appetizer | $12.00 |
3 pieces of nigiri and chefs choice maki
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| Sashimi Appetizer | $14.00 |
A variety of 7 pieces of sashimi
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| Chirashi-Zushi | $23.00 |
A variety of 7 types of sashimi and japanese vegetables on a bed of sushi rice. Includes miso soup
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| Omakase Sushi Assortment (Per Person) | $19.00 |
For parties of two or more, chefs choice of 2 nigiri, 1 hand roll, 3 pieces of hosomaki and 6 pieces of futomaki
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| Robata - Vegetables |
| Tamanegi | $2.00 |
Spring onion with tare
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| Asupara | $3.00 |
Grilled asparagus
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| Kinoko | $3.50 |
Variety of japanese mushrooms
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| Nasu | $2.50 |
Japanese eggplant with sweet miso
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| Zukkini | $2.50 |
Zucchini with sweet miso
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| Tomorokoshi | $2.50 |
Sweet corn with miso and togarashi
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| Yaki-Onigiri | $2.00 |
Grilled rice ball
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| Robata - Seafood |
| Ebi | $5.00 |
White shrimp
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| Shishamo | $3.50 |
Smelt with roe
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| Iwashi | $3.50 |
Sardine
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| Ika | $7.00 |
Whole grilled squid
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| Sake | $4.50 |
Salmon with scallion
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| Hotate | $5.00 |
Scallop
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| Robata - Beef |
| Gyuniku Gobo Maki | $5.25 |
Beef and burdock rolls
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| Gyu | $5.00 |
Ribeye
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| Short Rib | $4.50 |
Braised sweet & spicy short rib
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| Robata - Chicken |
| Negima | $3.00 |
Chicken breast and scallion with teriyaki
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| Reba | $2.50 |
Chicken liver and scallion with tare
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| Momo | $3.00 |
Chicken thigh with teriyaki
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| Tsukune | $3.25 |
Chicken meat ball
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| Robata - Pork |
| Kurobuta | $3.00 |
Pork sausage
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| Buta No Kakuni | $4.50 |
Pork belly
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| Robata - Bacon Roll |
| Uzura Maki | $3.75 |
Quail egg and bacon
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| Ebi Maki | $3.75 |
Jumbo shrimp and bacon
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| Kinugoshi Tofu Maki | $3.50 |
Tofu and bacon
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| Noodles - Soba |
| Zaru Soba | $9.50 |
Chilled buckwheat noodles with japanese mushrooms, bamboo, and dipping sauce
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| Tempura Soba | $12.50 |
Buckwheat noodles in broth with shrimp tempura
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| Kinoko Soba | $11.00 |
Buckwheat noodles with a variety of japanese mushrooms, scallions, wakame in dashi broth
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| Noodles - Udon |
| Curry Udon | $11.50 |
With shiitake mushrooms, chili, togarashi
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| Beef Udon | $12.00 |
With braised sweet and spicy short ribs
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| Crab and Egg Drop Udon | $12.50 |
With chinese broccoli, chili and shiitake mushrooms
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| Noodles - Ramen |
| Pork Belly Ramen | $12.50 |
With slow roasted pork shoulder, soft poached egg, fish cake and wakame
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| Miso Ramen | $12.00 |
With king mushroom, bamboo shoots, soft poached egg and fish cake
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| Tonkatsu Curry Ramen | $12.50 |
With crispy pork, chinese broccoli and soft poached egg
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| Littleneck Clam Ramen | $12.00 |
With garlic, wakame and fish cake
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| Noodles - Yakisoba |
| Ebi Yakisoba | $11.00 |
Panfried noodles with jumbo shrimp, mushrooms, cabbage, mayo and bonito
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| Buta Yakisoba | $10.50 |
Panfried noodles with roasted pork, mushrooms, cabbage, mayo, and bonito
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| Chicken Yakisoba | $10.00 |
Panfried noodles with chicken, mushrooms, cabbage, mayo and bonito
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| Vegetable Yakisoba | $9.50 |
Panfried noodles with mushrooms, cabbage, chinese broccoli and japanese mayonnaise
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| Late Night Menu - Makizushi |
| Kappa-Cucumber Make | $2.00 |
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| Sake-Salmon Maki | $3.50 |
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| Dynamite Roll | $5.50 |
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| Spicy Tuna | $5.50 |
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| California | $5.50 |
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| Tekka Takuan | $5.00 |
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| Spicy Crunchy Salmon | $10.00 |
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| Firecracker Roll | $11.50 |
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| Late Night Menu - Izakaya |
| Pork Belly Steamed Bun | $2.50 |
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| Shrimp Tempura Steam Bun | $2.50 |
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| Edamame | $3.50 |
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| Shishito Peppers | $5.00 |
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| Spring Rolls | $6.50 |
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| Tebasaki Wings | $5.50 |
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| Tsukemono Pickles | $4.50 |
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| Miso Soup | $2.00 |
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| Late Night Menu - Noodles |
| Pork Belly Ramen | $11.00 |
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| Beef Udon | $11.00 |
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| Tonkatsu Curry Ramen | $11.00 |
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| Late Night Menu - Robata |
| Pick Any Three | $8.00 |
Zucchini, chicken thigh, chicken meatball, pork loin, bacon quail egg, eggplant
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| Happy Hour Menu - Sushi |
| Kappa-Cucumber Maki | $2.00 |
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| Sake-Salmon Maki | $3.50 |
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| Dynamite Roll | $5.50 |
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| Spicy Tuna | $5.50 |
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| California | $5.50 |
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| Spicy Crunchy Salmon | $10.00 |
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| Firecracker Roll | $11.50 |
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| Happy Hour Menu - Izakaya |
| Pork Belly Steam Bun | $2.50 |
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| Shrimp Tempura Steam Bun | $2.50 |
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| Edamame | $2.50 |
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| Shishito Peppers | $3.50 |
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| Chicken Wings | $5.00 |
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| Pork Kara Age | $4.50 |
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| Happy Hour Menu - Robata |
| Pick Any Three | $8.00 |
Spring onion, zucchini, chicken thigh, chicken meatball, eggplant, bacon quail egg, smelt with roe
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| Happy Hour Menu - Noodles |
| PBR x 2 add $2.00 purchase pork belly ramen & add a tall boy PBR for just $2.00 |
| Pork Belly Ramen | $9.50 |
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| Beef Udon | $9.50 |
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| Dessert |
| Chocolate Terrine | $8.00 |
Basil, black sesame and hibiscus
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| Panna Cotta | $8.00 |
Miso carmel, whipped creme fraiche and puffed rice
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| Steamed Yuzu Pudding | $8.00 |
Ginger yogurt, shiso, sake macerated blue berries
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| Mochi Ice Cream | $7.00 |
Assorted flavors
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| Izzy's Ice Cream | $5.00 |
Assorted flavors
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| Non Alcoholic |
| Plum Lemon Tea | $4.00 |
Still or sparkling
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| Akita Kiddie Cocktail | $4.00 |
Cherry blossom green tea soda
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| Dance Party Punch | $4.00 |
Aloe vera punch
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| Singing Mountain | $4.00 |
Sparkling rhubarb green tea
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| Watermelon on Pickle Pop | $4.00 |
Pickled watermelon soda
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| Disrespectful to Thirst | $4.00 |
Still or sparkling berry lemonade
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| Ramune | $4.00 |
Japanese carbonated soft drink
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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