Max Fish Prices in Glastonbury, CT 06033
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Crispy Fried Ct Oyster Lettuce Wrap | $3.00 |
Kimchee, chili aioli
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| Grilled Spanish Octopus | $13.00 |
Grilled olive bread, heirloom tomato concasse, sicilian pesto, broken olive vinaigrette
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| Fried Point Judith Calamari | $11.00 |
Fried olive aioli, pepper-almond romesco
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| Beer Steamed Rhode Island Mussels | $12.00 |
Roasted tomatoes, chorizo, jalapeno-lime gremolata
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| Jumbo Lump Crab Cake | $15.00 |
Creamed corn, old bay remoulade, herb-micro salad
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| Tuna Tartar | $14.00 |
Caper, onion, chopped egg, grilled baguette
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| Soup & Salads |
| New England Clam Chowder | $7.00 - $9.00 |
Loaded with clams & applewood smoked bacon
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| Soup of the Day | $5.00 - $7.00 |
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| Lobster Bisque | $10.00 |
Tobiko creme fraiche, fresh lobster
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| Caesar Salad | $9.00 |
Romaine hearts, garlic croutons, parmesan
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| Field Greens | $8.00 |
Matchstick jicama & carrots, sherry vinaigrette
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| Seasonal Chopped Salad | $10.00 |
Roasted corn, grape tomato, cucumber, radish, sunflower seed, feta cheese, scallion, balsamic vinaigrette
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| Lobster Cobb Salad | $24.00 |
Gorgonzola cheese, bacon, pumpernickel croutons, hard cooked egg, avocado, tomatoes, sherry vinaigrette
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| Entree Salads |
| Scallop Chopped Salad | $18.00 |
Roasted corn, grape tomato, cucumber, radish, sunflower seed, feta cheese, scallion, balsamic vinaigrette
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| Lobster Cobb Salad | $24.00 |
Gorgonzola cheese, bacon, pumpernickel croutons, hard cooked egg, avocado, tomatoes, sherry vinaigrette
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| Tuna Nicoise | $17.00 |
Nicoise olives, green beans, hard cooked egg, confit tomatoes, artichoke, potatoes, white anchovies, caramelized onions
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| Grilled Chicken Caesar | $12.00 |
Romaine, garlic croutons, parmesan
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| Chilled Shrimp Greek | $14.00 |
Grape tomatoes, onion, feta, kalamata olives, cucumbers, greek vinaigrette
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| Raw Bar |
| Littleneck Clams | $2.00 |
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| Cherrystone Clams | $2.00 |
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| Colossal White Shrimp | $3.95 |
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| Chilled Mussels (Dozen) | $7.00 |
On the half shell
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| Asian Calamari Salad | $7.00 |
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| Chilled Bay Scallops | $3.00 |
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| Baltimore Style Shrimp 1/2 lb. | $12.00 |
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| Snow Crab Claw | $4.00 |
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| Shell Fish Sampler For 2 People | $34.00 |
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| High Rise of Seafood | $62.00 |
4-6 People
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| Sky Scraper | $105.00 |
6-8 People
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| Asian Calamari Salad | $7.00 |
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| Chilled Bay Scallops | $3.00 |
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| Baltimore Style Shrimp (1/2 lb.) | $12.00 |
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| Snow Crab Claw | $4.00 |
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| Market Catch |
| Choose any of the fresh seafood selection paired with our chefs daily simple preparation or over any salad |
| Faroe Islands Salmon, North Atlantic | $17.00 |
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| Shrimp, Gulf of Mexico | $14.00 |
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| Sea Scallops, North Atlantic | $18.00 |
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| Dover Sole, Holland | $45.00 |
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| Idaho Rainbow Trout | $17.00 |
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| Jumbo Lump Crab Cake | $16.00 |
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| Ahi Tuna, Hawaii | $19.00 |
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| Atlantic Cod, North Atlantic | $15.00 |
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| Live Lobsters From our Tank |
| All lobsters served with choice of one side. Sides: truffle mac & cheese add $3.00. Style: steamed & herb grilled |
| Steamed or Herb Grilled Baked Stuffed |
With crab meat and shrimp stuffing. Available in 1 lb. & 2 lb.
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| From the Chef |
| Beer Battered Fish N Chips | $15.00 |
Housemade russet chips, coleslaw, tartar sauce
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| Linguini with Clams | $15.00 |
Garlic, parsley, lemon
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| Grilled Faroe Islands Salmon | $17.00 |
Smoked salmon & sweet corn succotash, gigande beans, sugar snap peas, micro salad
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| Sea Scallops a La Plancha | $18.00 |
Chilled white bean hummus, ratatouille, white balsamic
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| Moules-Frites | $15.00 |
Fennel, tomato-saffron broth, parmesan fries, tarragon aioli
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| Flat Iron Steak | $18.00 |
Creamy mashed potatoes, grilled vegetable skewer, french onion jus
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| Sandwiches & Tacos |
| New England Lobster Roll | $21.00 |
warm buttered, cold or best of both worlds rench fries coleslaw. Style: warm buttered, cold, best of both worlds
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| Crab Cake Sandwich | $20.00 |
Cajun remoulade, old bay french fries
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| Grilled Chicken Sandwich | $12.00 |
Pesto, goat cheese, tomato, arugula, french fries
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| Grilled Swordfish Sandwich | $14.00 |
Marinated cucumbers, arugula, chile aioli, sweet potato fries
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| Blackened Fish Tacos | $14.00 |
Achiote rice, red beans, carrot habanero sauce
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| Burgers |
| Served on an artisan roll with fries and a pickle |
| Max Classic | $15.00 |
Vermont cheddar, lettuce, tomato roasted garlic-black pepper aioli
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| Bacon & Blue Burger | $16.00 |
Chipotle ketchup, bacon-onion jam, blue cheese, arugula
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| Sides |
| Grilled Vegetable Skewer | $5.00 |
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| Sweet Corn Risotto | $6.00 |
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| Truffle Mac & Cheese | $9.00 |
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| Grilled Corn | $5.00 |
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| Sauteed Spinach | $5.00 |
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| French or Sweet Fries | $4.00 |
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| Old Bay Fries | $4.00 |
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| Haricots Verts | $5.00 |
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| Jasmine Rice | $5.00 |
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| Creamy Mashed Potatoes | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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