McCormick & Schmick's Naples Prices in Naples, FL 34108
Hours of Operation
- Mon: 3:30 pm - 10:00 pm
- Tue: 3:30 pm - 10:00 pm
- Wed: 3:30 pm - 10:00 pm
- Thu: 3:30 pm - 10:00 pm
- Fri: 3:30 pm - 10:00 pm
- Sat: 3:30 pm - 10:00 pm
- Sun: 3:30 pm - 10:00 pm
Restaurant Menu
| Starters |
| Chilled Jumbo Shrimp Cocktail | $15.99 |
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| Coast to Coast Tuna | $14.99 |
Seared tuna paired with avocado tuna tartar
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| Shrimp Kisses | $12.99 |
Pepper jack cheese, crispy bacon wrapped
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| Lump Crab Tower | $13.99 |
Avocado, mango, orange vinaigrette
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| Steamed Mussels | $12.99 |
Choice of: traditional style or thai coconut curry
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| Calamari Fritto Misto | $13.50 |
Roasted tomato sauce, lemon aioli
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| Lump Crab Cake | $14.99 |
Fire roasted corn salsa
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| Coconut Shrimp | $11.99 |
Orange horseradish marmalade
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| Blue Crab Dip | $11.50 |
With crisp pita chips
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| Firecracker Shrimp | $10.99 |
Tempura batter, sesame ranch dipping sauce
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| Soups & Salads |
| Add grilled shrimp skewer to any salad for $6.99 |
| Clam Chowder | $5.99 - $6.99 |
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| Maine Lobster Bisque | $12.50 |
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| Chopped Salad | $7.99 |
Bacon, blue cheese
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| Caesar Salad | $7.99 |
Garlic croutons
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| The Iceberg Wedge | $6.99 |
Blue cheese, diced tomatoes, bacon
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| Walnut Mixed Greens | $7.99 |
Candied walnuts, blue cheese crumbles, balsamic vinaigrette
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| Arugula Salad | $8.99 |
Candied walnuts, goat cheese, raspberry vinaigrette
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| Lunch Entrees |
| Add a side salad to any entree for $2.50 |
| Crispy Fish Tacos | $10.99 |
Cilantro aioli, southwest jicama slaw, charro beans
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| Shrimp and Andouille Mac & Cheese | $13.99 |
Four cheese sauce
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| Salmon Rigatoni | $13.99 |
Asparagus, mushroom, artichokes, pesto cream sauce
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| Blackened Chicken Fettuccini | $12.99 |
Mushrooms, peppers, cajun cream sauce
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| Buttermilk Fried Shrimp | $13.99 |
Chesapeake fries, cocktail sauce
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| Shrimp Linguini | $14.99 |
Pancetta, peas, tomato alfredo sauce
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| Fish & Chips | $15.99 |
Beer battered, chesapeake fries, tartar sauce
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| Entree Salads & Sandwiches |
| Romano Chicken Chop Salad | $13.99 |
Bacon, blue cheese, balsamic vinaigrette
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| Santa Fe Shrimp Salad | $14.99 |
Roasted corn salsa, avocado, cilantro dressing
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| Entree Caesar Salad with Grilled Chicken | $11.99 |
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| Entree Caesar Salad with Grilled Salmon | $14.99 |
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| Entree Caesar Salad with Calamari Fritto Misto | $13.99 |
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| Lobster Cobb Salad | $19.99 |
Tarragon ranch, blue cheese crumbles, bacon, avocado
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| Roasted Turkey Sandwich | $10.99 |
Peppered bacon, avocado, tomatoes, red onion aioli
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| Ham & Brie Panini | $9.99 |
Blue cheese, apricot preserves, grilled sourdough, sweet potato fries
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| American Kobe Style Burger | $15.99 |
Mushrooms, fontina cheese, red onion aioli
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| Fried Grouper Sandwich | $17.99 |
Beer battered, chesapeake fries, poblano tartar sauce
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| McCormick's Cheeseburger | $10.99 |
French fries, cheddar cheese, house made pickles
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| Signature Seafood |
| Almond Crusted Rainbow Trout | $16.99 |
Lemon butter, butternut squash orzo
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| Salmon over Pasta | $15.99 |
Spinach & vegetable orzo, sundried tomato pesto
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| Stuffed Shrimp | $19.99 |
Lump crab stuffed shrimp, red pepper white cheddar mash
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| Blackened Mahi Mahi | $18.99 |
Crabmeat sautee, andouille mashed potatoes, spinach
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| Parmesan Crusted Flounder | $15.99 |
Lemon caper butter, butternut squash orzo
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| Cashew Crusted Tilapia | $14.99 |
Jamaican rum butter, sweet potato couscous
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| Bourbon Glazed Salmon | $15.99 |
Sauteed spinach, mashed potatoes
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| Mussels Fra Diablo | $11.99 |
Spicy tomato pomodoro sauce, linguini pasta
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| Mixed Grill Selections |
| McCormick's Seafood Trio | $23.99 |
Grilled shrimp, stuffed shrimp, grilled salmon
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| Shrimp Trilogy | $22.99 |
Buttermilk fried, stuffed, scampi, butternut squash orzo
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| Ultimate Mixed Grill | $32.99 |
Stuffed shrimp, grilled shrimp, seared scallops, grilled salmon
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| Steak & Stuffed Shrimp | $23.99 |
Tender beef medallion with crab stuffed shrimp
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| Chefs Recommendations |
| Warm Grilled Shrimp & Fruit Salad | $16.99 |
Spinach tossed with dried fruit, almonds, goat cheese and a white balsamic vinaigrette
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| Swordfish Casino | $18.99 |
Lump blue crab, roasted red pepper and bacon butter, mashed potatoes, sauteed spinach
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| Oyster Bar |
| Chef's Daily Oyster | $19.99 - $11.99 |
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| Connecticut Blue Point | $25.99 - $14.99 |
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| Virginia, Chincoteague | $23.99 - $12.99 |
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| Virginia James River | $25.99 - $14.99 |
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| Fresh Fish |
| Prepared simply grilled or broiled |
| Gulf Coast Red Grouper | $17.99 |
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| Mahi Mahi | $16.99 |
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| Idaho Rainbow Trout | $15.99 |
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| Atlantic Swordfish | $17.99 |
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| Yellowfin Ahi Tuna | $19.99 |
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| Atlantic Salmon | $15.99 |
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| Simply Great on Fish |
| Lump Crab with Lemon Butter | $7.99 |
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| Tropical Fruit Relish | $2.99 |
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| Steaks & Specialty Meats |
| House Center Cut Filet Mignon (6 oz.) | $29.99 |
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| House Center Cut Filet Mignon (8 oz.) | $33.99 |
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| U.S.D.A. Choice Top Sirloin (9 oz) | $24.99 |
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| Dry Rubbed Black Angus Ribeye Steak - Center Cut (13 oz) | $34.99 |
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| Beef Medallions Bordelaise | $25.99 |
Bordelaise sauce, roasted mushroom, spinach saute
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| Parmesan Crusted Chicken | $14.99 |
Lemon caper butter, linguini alfredo
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| Signature Sides |
| Baked Gruyere Potatoes | $8.99 |
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| Red Pepper White Cheddar Mash | $6.99 |
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| Lobster Mashed Potatoes | $10.99 |
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| Pan Roasted Wild Mushrooms | $7.99 |
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| Creamed Spinach | $7.99 |
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| Wild Mushroom Spinach Saute | $5.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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