Mediterranean Kebab House Prices in Westbury, NY 11590
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Hot Appetizers |
| Sigara Borek | $4.00 |
Delicate filo wrapped with feta cheese and parsley.
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| Fried Liver Cubes | $5.00 |
Fried calflower cubes, served with onion salad
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| Falafel | $5.00 |
Chickpeas mashed with onion parsley and garlic, deep fried and served with humus place.
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| French Fries | $1.50 - $3.00 |
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| Fried Calamari | $7.00 |
Calamari rings lightly pan fried and served with chef's homemade sauce
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| Cold Appetizers |
| Humus | $5.00 |
An exotic blend of pureed chickpeas, lemon takini and spices
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| Eggplant Salad | $5.00 |
Charcoal grilled eggplant with garlic, tomatoes, parsley and herbs and seasoning
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| Babagonush | $5.00 |
Puree of eggplant with garlic herbs, tahini sauce and olive oil
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| Cacik | $5.00 |
Chopped kirby, garlic, mint and blended generouly with yogurt
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| Stuffed Grape Leaves | $5.00 |
Grape leaves stuffed with rice pine nuts, currants, fresh parseley and mint.
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| Fried Eggplant | $5.00 |
Fried eggplant topped of with in garlic yogurt and melted butter over it
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| Feta Cheese | $5.00 |
Turkish white cheese.
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| Sauced Eggplant | $5.00 |
Small pieces of eggplant in moderately sauce of fresh tomatoes green peppers onions and garlic
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| Mix Appetizer | $9.00 - $13.00 |
Humus, babaganush and eggplant salad.
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| Salads |
| Shepherd Salad | $4.50 - $8.50 |
Fresh tomatoes, greenpeppers, cucumbers, onions parsley, black olive on top and dressing.
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| Mediterranean Salad | $4.50 - $8.50 |
Fresh tomatoes lettuce, onions, green peppers cucumbers topped with feta cheesem black olives and dressing
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| Green Salad Small | $4.50 |
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| Soups |
| Hearty Lentil Soup | $2.50 |
Spicy and tangy aromatic soup.
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| Special Soup of the Day | $2.50 |
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| Entrees |
| Gyros - Doner Kebab | $9.00 |
Thin slices of marinated lamb plate
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| Shish Kebab | $11.50 |
Special marinated cubes of baby lamb grilled to delight on skewers, plate
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| Chicken Shish Kebab | $10.50 |
Tender chunks of chicken marinated with chef's own blend of herbs and spices place.
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| Adana Kebab | $10.00 |
Ground lamb flavored with red bell peppers slightly seasoned with papriks and grilled deliciously on skewers.
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| Lamb Saute | $10.00 |
Small diced pieces of lamb meat, sauteed with fresh tomatoes, onions, green peppers and red peppers, seasoned with chef's own blend of herbs.
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| Chicken Saute | $10.00 |
Chopped lamb flavored with garlic and parsley and grilled on skewers.
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| Beyti Kebab | $10.00 |
Ground lamb faloreda with garlic, hot peppers, parsley and grilled on skewers
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| Izgara Kofta | $9.00 |
Ground lamb meat mixed with onion, parsley, black peppers, garlic bread crumbs plate.
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| Chicken Adana Kebab | $8.50 |
Ground chicken mixed with onion parsley, red and black peppers, garlic and salt wrapped on skewers and then grilled.
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| Coban Kavurma | $11.00 |
Diced pieces of baby lamb wrapped around a large vertical spit and grilled.
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| Lamb Chops | $14.50 |
Baby lamb chops grilled to onjer four pieces
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| Mix Grill | $16.50 |
Combination of adana, shish and chicken kebabs.
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| Bursa Iskender | $12.00 |
Chopped toasted sesame turkish pita topped with gyro, yogurt, tomato sauce and melted butter
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| Vegetable Shish Kebab | $8.00 |
Fresh tomatoes, onions, mushroom and green peppers grilled
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| Sandwiches |
| Doner Sandwich Gyro | $5.00 |
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| Adana Sandwich | $5.00 |
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| Beyti Sandwich | $5.00 |
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| Shish Kebab Sandwich | $5.00 |
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| Chicken Shish Kebab Sandwich | $5.00 |
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| Falafel Sandwich | $5.00 |
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| Turkish Oven Specialties |
| Lahmacun | $3.00 |
Anatolian persion of uncient turkish meat pie, with ground lamb, topped with parsley, fresh tomatoes, red peppers and onion all on thin dough.
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| Kiymali Pide | $8.00 |
Plattened dough served with ground meat and mozzarella cheese oven baked served with butter brushed on top
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| Sucuklu Pide | $8.00 |
Flattened dough served with turkish sausage and mozzarella cheese oven baked served with buter poured on top
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| Pastirmali Pide | $8.00 |
Flattened dough served with turkish pastrami and mozzarella cheese oven baked served with butter poured on top.
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| Kusbasili Pide | $12.00 |
Delectable chopped lamb, tomatoes, onions and green peppers under the oven turkish pite ondough.
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| Cheese Pide | $6.00 |
Flattened dough served with mozzarella cheese and then oven baked served with butter poureed on top.
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| Mix Pide | $12.00 |
Glattened dough served with turkish sausage, pastrami, ground meat, cheese, eggs, tomatoes and onion oven baked served with butter poureed on top.
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| Chicken Pide | $10.00 |
A second version of our famous pide prepared with cubes of chicken, tomatoes, onions, green peppers and served from brick oven
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| Vegetable Pide | $6.00 |
Dough filled with small pieces of chopped tomatoes, green peppers, onions and parsley cooked in an oven.
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| Menemen Pide | $8.50 |
Dough filled with tomatoes onoions, green peppers, parsley with egg on top oven.
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| Vegetable Pide with Cheese | $8.00 |
Dough filled with tomatoes green peppers onioin and parsley, topped with cheese and cooked in an oven.
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| Desserts |
| Have room for dessert we offer delicious pastries - baklava type fine filo baked and dipped in rich syrup or scrumptuous pudding. |
| Baklava | $3.50 |
Sweet pastry made of extremely chin sheets of filo dough layered with chopped nuts honey syrup baked with butter.
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| Kunete | $6.50 |
Very thin phyllo dough with cheese inside and cooked in brick oven served with syrup.
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| Kazan Dibi | $3.50 |
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| Rice Pudding | $3.00 |
Pudding prepared with milk rice and sugar
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| Beverages |
| Ayran | $1.25 |
Refreshing cold yugurt mixed with water and salt.
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| Soda | $1.25 |
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| Snapple | $1.50 |
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| Uludag Gazoz | $1.25 |
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| Aroma Juice Bottle | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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