Mediterranean Taze Prices in Brooklyn, NY 11201

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soup
Red Lentil  
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Soup Of The Day  
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Cold Appetizers
Humus $4.95
(mashed chickpeas and tahini spread)
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Babaganus $4.95
(char-grilled smoky eggplant mixed with chopped red & green peppers, parsley, dill garlic, olive oil and lemon)
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Eggplant With Tomato Sauce $4.95
(small cubes of fried eggplant and green peppers in fresh tomato and garlic sauce)
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Stuffed Grape Leaves $5.95
(grape leaves stuffed with rice, pine-nuts and currents)
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Spinach Tarator $4.95
(sauteed spinach with walnuts and garlic yogurt sauce)
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Red Bean Pilaki $4.95
(red kidney beans with carrot, potatoes in olive oil and lemon)
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Feta Cheese Platter $5.95
(turkish feta cheese served with mix pickles)
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Elephant Beans $4.95
(giant size of beans mixed with red onion and red pepper tossed olive oil and lemon)
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Ezme $5.95
(finely chopped ripe tomatoes mixed with walnuts, dressed pomegranate juice, hot peppers and olive oil)
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Cacik $4.95
(finely chopped baby cucumbers blended with light garlic yogurt, dill and mint)
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Mixed Vegetarian Plate $16.95
(assorted of cold appetizers)
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Hot Appetizers
Sigara Boregi $5.95
(filo scrolls stuffed with feta cheese and fresh dill)
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Arnavut Cigeri $6.95
(lightly pan fried calf's liver served with onion and parsley salad)
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Kalamar $7.95
(lightly pan fried fresh calamari rings served with garlic sauce)
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Pastrami-Humus $7.95
(oven baked hot chickpeas puree with pastrami)
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Mucver $6.95
(lightly pan fried zucchini pancakes with light garlic yogurt sauce)
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Salads
Turkish Shepherd's Salad $5.95 - $9.95
(finely diced tomatoes, cucumbers, green peppers, onions, parsley tossed in olive oil and vinegar)
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Mixed Green Salad $7.95
(mixed green tossed in olive oil and lemon dressing)
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Chicken Salad $10.95
(grilled chicken served over fresh greens)
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Taze's Mediterranean Shrimp Salad $10.95
(char-grilled jumbo size shrimps served over fresh greens and tossed with small cubes of turkish bread, olive oil and lemon)
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Poultry
Chicken Kebab $13.50
(marinated chunks of chicken char-grilled to perfection served with rice and green salad)
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Chicken Yogurt Kebab $14.50
(kebab layered homemade bread croutons, topped with garlic yogurt sauce served with butter and special tomato sauce)
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Lamb
Doner Kebab $11.50
(turkish gyro vertically grilled lamb cut very thin slices served with rice and green salad)
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Iskender Kebab $13.50
(doner kebab served over crispy pita bread dressed with yogurt and garlic sauce
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Kofte Kebab $13.50
(char-grilled turkish meatballs served with rice and green salad)
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Shish Kebab $14.50
(marinated chunks of baby lamb char-grilled to perfection served with rice and green salad)
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Adana Kebab $13.50
(hand chopped beef and lamb seasoned with spice, red peppers and char-grilled served with rice and green salad)
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Hunkar Begendi $14.50
(a classic ottoman dish made with a choice of baked chunks of lamb or chicken over smoky eggplant puree)
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Mixed Grill $18.50
(combine at shish kebab, chicken shish, doner kebab and turkish meat balls served with rice and green salad)
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Seafood
Salmon Kebab $17.50
(fish kebab in vine leaves marinated chunks of salmon wrapped in grape leaves and char-grilled to perfection, served with green salad)
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Char-Grilled Salmon $17.50
(served with green salad)
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Royal Durado-Imported Mediterranean Fish $17.50
(delicate exotic fish served lightly pan-fried or char-grilled served with green salad)
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Branzini $17.50
(grilled whole seabass, served with green salad)
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St. Peters - Tilapia $17.50
(fillet fish, char-grilled or pan fried, served with green salad)
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St. Peters - Tilapia $18.50
additional preparation time required (whole fish, char-grilled or pan fried, served with green salad)
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Turkish House Specialties
Fresh Turkish Okra $12.50
(baby okras cooked with tomatoes, onions and lemon juice served with rice)
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Fresh Turkish Okra $14.50
if you prefer with lamb or chicken
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Cabbage Leaves $12.50
(green cabbage leaves stuffed with ground meat, rice and herbs served with light garlic yogurt sauce on top)
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Stuffed Eggplant $13.50
(sundried eggplant, stuffed rice and herbs served with light garlic yogurt sauce on top)
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Sauteed Green Peas $12.50
(sauteed green peas, potatoes, carrots, onion, fresh tomatoes, basil, garlic and fresh mint)
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Spinach With Yogurt Sauce $12.50
(fresh spinach cooked with rice, onion, tomatoes and served with light garlic yogurt sauce on top)
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Manti $13.50
(a classic turkish dish, handmade beef dumplings served with yogurt garlic sauce)
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Icli Kofte $13.50
(meat balls stuffed with minced lamb and walnut in a shell made of cracked wheat)
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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