Meridian 42 Menu and Prices

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Antipasti.
Calamari
0
$9.25
lightly dusted in seasoned flour and briefly flash fried to create a perfect beginning. accompanied by our house made marinara
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Mussels Marinara
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$8.75
maine mussels sauteed in olive oil, fresh garlic and onion then deglazed with white wine and finished with house made marinara. served with garlic crostini
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CrabCake
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$9.95
onion, celery, garlic, breadcrumbs and our local crab make our cake special. served with our own tzatziki sauce
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Stuffed Rice Ball
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$6.95
onion, tomato, osso bucco and peas surrounded by an arborio rice rolled in panko and fried to perfection
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Shrimp Cocktail
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$9.95
jumbo shrimp poached and served with wasabi cream cheese
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Zuppe De Oggi.
Zuppe De Oggi
0
$6.50
Insalate.
Pear Salad
0
$7.95
spring mix of lettuce with tomatoes, cucumber, shaved parmesan, poached pears with a pear infused dressing
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House Salad
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$5.95
our blend of fresh greens, cucumber, onion and tomato. with balsamic or italian dressing
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Antipasto
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$8.75
mixed greens topped with tomatoes, olives, red onion, prosciutto, parmesan, crispy pancetta, pepperoncini and smoked gouda cheese.
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Secondo – Pesci.
Seared Jumbo Sea Scallops
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$25.95
jumbo sea scallops pan seared in portabella garlic sauce. served with pan roasted potatoes, tomato and zucchini
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Lobster Penne
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$26.95
penne pasta with canadian lobster sauteed with pancetta and garlic and tossed with a garlic cream sauce
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Sesame Tuna
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$24.95
grilled tuna with sesame seeds in a balsamic reduction. served with penne pasta with marinara sauce
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Shrimp Scampi
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$23.50
jumbo shrimp, sauteed with fresh garlic, lemon, and spring onions deglazed with white wine. served on a bed of linguini
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Salmon
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$23.95
baked salmon filet stuffed with lemon butter dill resting on a bed of dexelle portabella risotto
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Secondo - Carne & Pollame.
Chicken Francese
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$19.95
scaloppini chicken breast, egg dipped and sauteed in olive oil, lemon, butter and chardonnay. served with penne pasta
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Ribeye
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$31.00
m42 choice cut ribeye served with tomato, onion and a balsamic salsa. served with the vegetables of the day.
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Pork Osso Bucco
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$21.95
pork shank braised until tender and finished with a demi glaze. served with a side of roasted potatoes
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Veal Picatta
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$22.50
scaloppini veal with lemon, white wine and capers. served with a side of penne with marinara sauce
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Secundo – Pasta.
Add shrimp to pasta dish $7.00, add chicken to pasta dish $5.00.
Fettuccini Alfredo
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$15.95
rich cream and m42’s private blend of ingredients create this smooth and delightful sauce
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Penne Alla Vodka
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$15.50
sauteed pancetta, onion, tomato and garlic flamed with vodka with a touch of marinara and cream and finished with shaved parmesan and prosciutto
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Pasta Of The Day
0
$17.95
Linguini Marinara
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$14.00
pasta topped with our house made marinara sauce
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Dolce.
Tiramisu Meridian Style
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$6.95
layered lady fingers and mascarpone, flavored with hazelnut liquor and cinnamon
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Ricotta Cheesecake
0
$6.95
lightly flavored with orange and lemon zest
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Cream Puffs
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$6.95
pastry puffs filled with cream and finished with a chocolate espresso sauce
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Dark Chocolate Mousse
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$6.95
creamy, delicious and light. finished with seasonal berries
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M42 Spumoni
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$6.95
alternate layers of rich chocolate and tangy strawberry ice cream with maraschino cherries and crushed pistachios
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Ice Cream
0
$3.25
two scoops of either vanilla, chocolate or strawberry ice cream
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Cafe.
M42 Blend Coffee
0
$2.50
Espresso
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$3.50 - $4.95
Cappuccino
0
$3.95 - $5.95
Hot Tea
0
$2.50
After Dinner Cafe.
Irish Coffee
0
$7.95
baileys irish cream
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Italian Coffee
0
$7.95
amaretto
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French Coffee
0
$7.95
napoleon brandy & cointreau
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Spanish Coffee
0
$7.95
rum & cream sherry
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price